My daughter and I went to celebrate her birthday tonight. Our server was Lexi what a treat! They were wonderful! The food was amazing best pasta we ever had and the service was amazing! Five star for sure! Cannot wait to go again next time I am in Boise
690jerew
My wife and I have been regular customers at Asiago's for many many years. I understand that it recently sold and that the name will be changing in the new year. However while still under the current name "Drag Brunches" are being held on Sunday mornings. . NOT family friendly. This GREATLY saddens me. . . for Asiago's, and for our Boise community. We are being bombarded with a tidal wave of propaganda from the LGBTQ community in an effort to make this lifestyle acceptable when according to Scripture it is NOT!
378JJW
Sunday brunch are drag Queen servers. That isn’t family friendly. Sexual dancing, stuffing tips in a “bra,” insult to females. Don’t take your family there. Food was so-so.
SilverChix '.
Gone downhill since we last ate there. I had the Gnocchi, which is my go-to ... they were hard little hockey pucks, which is not how they're supposed to be cooked. Burnt and flavorless. Terrible. I didn't even bring the rest home ... best for their trash. My friend had the filet .... he was equally disappointed. We won't be back, which is too bad as they used to be good ... maybe a management change or ... or ... ... arrivederci
Lance Peak
The food was AMAZING. The service was also really good. I would absolutely recommend. We did a double date and we were there for almost 2 hours just enjoying our food. I think you could absolutely get in and out of there in an hour, but we were slow to order, had a couple bottles of wine, and talked a lot. Not somewhere I would bring kids, at least young ones.
MamaP73
I had high hopes that I found a Italian restaurant Food was just not good. Mushrooms said wild, but they were pretty much undercooked button mushrooms. Lasagna was bland, sauce was like jarred Ragu. And fettuccine did not taste like homemade pasta. Salmon was over cooked.
Rimes Rimes
Fantastic location for Sunday even dinner. Fantastic atmosphere and great staff with filing and delicious food
Lea R.
Three of us came here for dinner the other night. My pasta dinner had good flavor but only 4 tiny, less than a bite size pieces of chicken. Seems like they are skimping on their protein portions. My husband got the filet and it was awful. Literally the most horrible tasting piece of meat we have have ever tasted. The smoke flavor was just terrible. We would have sent it back if our waitress ever came back to ask how our food was. She was nonexistent. I wouldn't come back and feel like we wasted $190!
Burton Silverman
Spent a few days in Boise on business. Everything was great. You gotta have the meatball appetizer. Amazing flavor, I went back a second time for more!
Banu M.
We were so excited about trying out this place but it was quite disappointing. I ordered the eggplant caprese and the eggplant and spaghetti was extremely undercooked. My fiance ordered a fettuccine dish where the pasta was also super undercooked, quite hard to eat. Our server saw that we barely touched our food, didn't ask anything but just brought out the check. Definitely not worth spending the money here.
I was pleasantly surprised by the diverse menu and excellent service. I will definitely be back soon
Greg C.
We had an amazing experience; the environment was lively & welcoming, the service was incredible; Mercedes was our waitress and is wonderful! She helped us order great dishes and made the dinner really special! Enjoy a dinner night at Asiago's
Chris Harris
Excellent service. Great everything. The food was delicious. I'm not even an Italian food fan. Love the atmosphere. Not a quiet dining experience though. It is fairly loud when crowded and there is street noise with the open dining. Really worth it however.
Joseph N.
Decided on a impromptu dinner in Boise with family and friends. We landed on Asiagos which worked out because our friends have been saying good things about it. The good: The focaccia bread that they bring to the table is really REALLY good. The shredded Asiago cheese served with it is weird and forgettable. The atmosphere is neat, kinda gimmicky but in a good way. The restaurant seemed very clean. The vegan/GF dish that went out to my friend was very well received. The calamari was probably the best steak calamari I've had in a very long time... maybe ever! The not so good: The service, while it started off great with a very nice waitress it quickly turned sour as our complaints began. Nobody likes hearing that the food isn't good but we shouldn't suffer because of it. The pasta and the chicken, The kids pasta shells were completely raw in the middle... like I bit into one and it had a ring of dry white pasta dough clearly uncooked. My fettuccine was beyond al dente... so undercooked that I couldn't even twirl it. The breaded fried chicken on the kids plate as well as my piccata plate was super dry and very over cooked. Food needs to be checked before going out and if that pasta was checked.. yikes. My wife's dish came out incorrect and was sent back. The entire table was 75% done with their entrees before she received her correct dish. I get that there are other tickets that have come in but when a dish is sent back it needs to be refired with urgency... so that the aforementioned doesn't occur. Take away: Cute place that probably has great moments but I'm not sure I'd go back for anything other than that calamari.
oscardickens
I live part of the year in Italy and was surprised how authentic the food at Asiago's is. Delisioso! Il servicio e' molto buono! Congratulazione!
My daughter and I went to celebrate her birthday tonight. Our server was Lexi what a treat! They were wonderful! The food was amazing best pasta we ever had and the service was amazing! Five star for sure! Cannot wait to go again next time I am in Boise
My wife and I have been regular customers at Asiago's for many many years. I understand that it recently sold and that the name will be changing in the new year. However while still under the current name "Drag Brunches" are being held on Sunday mornings. . NOT family friendly. This GREATLY saddens me. . . for Asiago's, and for our Boise community. We are being bombarded with a tidal wave of propaganda from the LGBTQ community in an effort to make this lifestyle acceptable when according to Scripture it is NOT!
Sunday brunch are drag Queen servers. That isn’t family friendly. Sexual dancing, stuffing tips in a “bra,” insult to females. Don’t take your family there. Food was so-so.
Gone downhill since we last ate there. I had the Gnocchi, which is my go-to ... they were hard little hockey pucks, which is not how they're supposed to be cooked. Burnt and flavorless. Terrible. I didn't even bring the rest home ... best for their trash. My friend had the filet .... he was equally disappointed. We won't be back, which is too bad as they used to be good ... maybe a management change or ... or ... ... arrivederci
The food was AMAZING. The service was also really good. I would absolutely recommend. We did a double date and we were there for almost 2 hours just enjoying our food. I think you could absolutely get in and out of there in an hour, but we were slow to order, had a couple bottles of wine, and talked a lot. Not somewhere I would bring kids, at least young ones.
I had high hopes that I found a Italian restaurant Food was just not good. Mushrooms said wild, but they were pretty much undercooked button mushrooms. Lasagna was bland, sauce was like jarred Ragu. And fettuccine did not taste like homemade pasta. Salmon was over cooked.
Fantastic location for Sunday even dinner. Fantastic atmosphere and great staff with filing and delicious food
Three of us came here for dinner the other night. My pasta dinner had good flavor but only 4 tiny, less than a bite size pieces of chicken. Seems like they are skimping on their protein portions. My husband got the filet and it was awful. Literally the most horrible tasting piece of meat we have have ever tasted. The smoke flavor was just terrible. We would have sent it back if our waitress ever came back to ask how our food was. She was nonexistent. I wouldn't come back and feel like we wasted $190!
Spent a few days in Boise on business. Everything was great. You gotta have the meatball appetizer. Amazing flavor, I went back a second time for more!
We were so excited about trying out this place but it was quite disappointing. I ordered the eggplant caprese and the eggplant and spaghetti was extremely undercooked. My fiance ordered a fettuccine dish where the pasta was also super undercooked, quite hard to eat. Our server saw that we barely touched our food, didn't ask anything but just brought out the check. Definitely not worth spending the money here.
Restaurantji Recommends
I was pleasantly surprised by the diverse menu and excellent service. I will definitely be back soon
We had an amazing experience; the environment was lively & welcoming, the service was incredible; Mercedes was our waitress and is wonderful! She helped us order great dishes and made the dinner really special! Enjoy a dinner night at Asiago's
Excellent service. Great everything. The food was delicious. I'm not even an Italian food fan. Love the atmosphere. Not a quiet dining experience though. It is fairly loud when crowded and there is street noise with the open dining. Really worth it however.
Decided on a impromptu dinner in Boise with family and friends. We landed on Asiagos which worked out because our friends have been saying good things about it. The good: The focaccia bread that they bring to the table is really REALLY good. The shredded Asiago cheese served with it is weird and forgettable. The atmosphere is neat, kinda gimmicky but in a good way. The restaurant seemed very clean. The vegan/GF dish that went out to my friend was very well received. The calamari was probably the best steak calamari I've had in a very long time... maybe ever! The not so good: The service, while it started off great with a very nice waitress it quickly turned sour as our complaints began. Nobody likes hearing that the food isn't good but we shouldn't suffer because of it. The pasta and the chicken, The kids pasta shells were completely raw in the middle... like I bit into one and it had a ring of dry white pasta dough clearly uncooked. My fettuccine was beyond al dente... so undercooked that I couldn't even twirl it. The breaded fried chicken on the kids plate as well as my piccata plate was super dry and very over cooked. Food needs to be checked before going out and if that pasta was checked.. yikes. My wife's dish came out incorrect and was sent back. The entire table was 75% done with their entrees before she received her correct dish. I get that there are other tickets that have come in but when a dish is sent back it needs to be refired with urgency... so that the aforementioned doesn't occur. Take away: Cute place that probably has great moments but I'm not sure I'd go back for anything other than that calamari.
I live part of the year in Italy and was surprised how authentic the food at Asiago's is. Delisioso! Il servicio e' molto buono! Congratulazione!