Bombay Grill Indian Restaurant

928 W Main St, Boise
(208) 345-7888

Recent Reviews Order Online Reserve

Customers' Favorites

Butter Chicken and Garlic Naan
Alu Gobi Masala Vegan
Tandoori Mixed Grill
Non-Vegetarian Thali
Chicken Tikka Masala
Paneer Tiki Masala
Vegetable Samosas
Vegetarian Thali
Tandoori Chicken
Stuffed Paratha

Menu

Delivery
Delivery offered
Free under 1 mile and $1.99 - 6.00 for any distance further than 2 miles.

Appetizers
Vegetable Samosas
Deep fried triangular patties made of flour stuffed with mild spiced potatoes and green peas served with chutney.
Vegetable Pokoras
Batter fried onions, potatoes, spinach and cauliflower served with chutney.
Samosa Chat
Chopped samosas smothered with chickpeas and topped with yogurt, mint chutney, taramrid chutney and fresh spices.
Paneer Pakoras
A full soft cheese, traditionally used in Indian cooking dipped in chickpeas batter and deep-fried.
Vegetable Mixed Appetizer
Samosa, pakoras and paneer pakoras.
Chicken Pakoras
Lightly seasoned fried chicken nuggets served with assorted chutney and with a hint of masala.
Fish Pakoras
Pieces of mahi mahi marinated with Indian spices and deep fired.
Meat Samosas
Fried triangular patties made of flour, stuffed with seasoned, ground lamb and mildly spiced.
Bombay Grill Platter
Samosa, pakora, chicken tikka and sheekh kebab. Served with home made chutney.

Soups and Salads
Kachumber Salad
Chopped and delicately spiced fresh tomatoes, cucumbers and onions prepared mild, medium or hot to the order.
Garden Salad
Made with fresh tomatoes, cucumbers, onions, carrots, green chilies and served with a lemon wedge.
Mulligatowny Soup
A South Indian lentil soup made with chicken, Indian spices, curry leaves and subtly spiced basmati rice.
Dal Soup
A delicious soup made with lentils, herbs and Indian spices.
Tomato Soup
Indian style tomato soup made with herbs and Indian spices.

Our Famous Tandoori Specialties
Tandoori Chicken
Chicken marinated in traditional yogurt and spices and roasted in the tandoor.
Chicken Tikka
Boneless pieces of chicken breast marinated in spices and roasted to a perfect turn in the tandoor.
Paneer TIkka
A full soft cheese is combined with crisp peppers in a tikka masala sauce and cooked in the tandoor.
Sheekh Kebab
Prime ground lamb, seasoned with inions, herbs exotic spices and roasted in the tandoor.
Lamb Koti Kebab
Pre-marinated tender pieces of shish kebab (lamb) barbecued on skewers in the tandoor.
Tandoorti Mixed Grill
Combination of tandoori chicken, chicken tikka, shish kebab, boti kebab and shrimps.
Tandoori Shrimps
Large shrimps marinated in mild spices and cooked in the tandoor and served sizzling.

Rice Biryanis
Chicken Biryani
Delicately spiced basmati rice cooked in a sauce with delicious chicken and flavored with saffron, nuts and raisins.
Lamb Biryani
Spiced basmati rice cooked in a sauce with delicious tender pieces of lamb, nuts and raisins.
Vegetable Biryani
Basmati rice cooked with vegetable, cheese cubes, saffron and garnished with dry fruits and nuts. Vegetarian.
Shrimps Biryani
Aromatic rice cooked with shrimps, green peas, herbs, spices and nuts.

Lamb Specialties
Lamb Curry
Tender morsels of lamb cooked in an onion sauce with unique blend of spices.
Goat Curry
Goat meat with bones marinated and cooked in fresh onions sauce.
Lamb Vindaloo
A specialty of Goa. Tender cubes of lamb and potatoes in a thick and hot curry sauce.
Lamb Roganjosh
Traditional lamb dish cooked in authentic north Indian thick Curry.
Lamb Saag
Roasted lamb cooked in creamy spinach sauce.
Lamb Kashmiri
Cubes of lamb in a coriander and coconut sauce mixed with nuts and raisins.
Lamb Shahi Korma
Lamb cooked in a home made cream sauce with mixed vegetables, almonds, cashews and coconut.
Lamb Boti Kebab Masala
Barbequed chunks of lamb boiled in the tandoor then cooked with onions and peppers.
Lamb Kadai
Lamb cooked with fresh tomatoes, green peppers and onions over reduced slow fine.
Lamb Tikka Masala
Tender lamb cooked in a savory tomato, onion, and creamy sauce.

Shrimp Specialties
Shrimp Vindaloo
A true taste of Goa. Shrimp and potatoes cooked in a thick and hot curry sauce.
Shrimp Kadai
Shrimp sauteed in tomatoes, green peppers and onion. Delicately seasoned.
Shrimp Saag
Large shrimp roasted on skewer in our tandoor, then sauteed in a creamy spinach sauce.
Shrimp Makhani
Roasted shrimp sauteed in spices with cream of tomato.
Shrimp Curry
Shrimp cooked in an onion sauce with unique blend of spices.

Fish Specialties
Fish Vindaloo
A true taste of Goa. Fish and potatoes cooked in a thick and hot curry sauce. (Dairy free)
Fish Kadai
Fish sauteed in tomatoes, green peppers and onion. Delicately seasoned.
Fish Saag
Fish roasted on a skewer in our tandoor, then sautéed in a creamy spinach sauce.
Fish Makhani
Roasted fish sauteed in spices with cream of tomato.

Chicken Specialties
Butter Chicken
Roasted boneless tandoori chicken cooked in spices with tomatoes, butter and cream sauce.
Chicken Tikka Masala
Tender boneless chicken pieces broiled in the tandoor then cooked in a thick tomato, onion and cream sauce.
Chicken Curry
Chicken cooked in fresh curry sauce made of onions and tomatoes. Cooked to perfection.
Chicken Kadai
Chicken cooked with fresh tomatoes, onions, green peppers, fresh ginger and served in a thick curry.
Chicken Vindaloo
Boneless chicken, cooked with potatoes in a tangy sharp sauce, mild or hot.
Chicken Korma
Succulent chicken pieces cooked with nuts, special spices and cream.
Chicken Saag
Boneless chicken prepared with spinach and cooked in an aromatic sauce.
Chicken Kashmiri
Pieces of boneless chicken in a coriander and coconut sauce mixed with nuts.
Chilly Chicken
Boneless chicken deep-fried and sautéed with green chilies, onions, ginger and garlic.
Chicken Jalfarezi
Chicken mixed with vegetables, cooked in curry sauce.

Vegetarian Specialties
Paneer Tikka Masala
Chunks of home made cheese cooked with onions, tomatoes, butter and cream. Vegetarian.
Shahi Paneer
Fresh shredded cheese cooked with a special sauce complemented with almonds and coconut. Vegetarian.
Matar Paneer
Indian cheese with peas and curried in our blend of spices and herbs. Vegetarian.
Alu Gobi Masala
Cauliflower and potatoes cooked in spices with fresh tomatoes, garlic and ginger. Vegan. Vegetarian.
Navrathan Korma
Mixture of different vegetables, sautéed in herbs and spices with tomatoes, cream, almonds and coconut. Vegetarian.
Malai Kofta
Vegetables and cottage cheese balls served in a creamy sauce. Vegetarian.
Saag Paneer
Chunks of homemade cheese cooked with spinach, special herbs and spices. Vegetarian.
Channa Masala
Chickpeas flavored with special blend of fresh aromatic spices. Vegan. Vegetarian.
Dhal-Makhni
Lentils cooked with spices and flavored with herbs, tomatoes, ginger and garlic. Vegetarian.
Dhal-Tadka
Yellow lentil with sautéed onions and tomatoes and seasoned with cumin and mustard. Vegan. Vegetarian.
Alu Matar
Potatoes curried with spring peas, uniquely simple but xotically delicious. Vegan. Vegetarian.
Bhindi Masala
Okra cooked with onions, tomatoes and spices. Vegan. Vegetarian.
Bayngan Bhartha
Whole eggplants partially cooked on skewers in the tandoor, then chopped and mixed with tomatoes, onions and aromatic spices. Vegan. Vegetarian.
Veggie-Jalfarezi
Mixed vegetable cooked in a blend of onions, tomatoes, spices and herbs. Vegetarian.
Kadai Paneer
Paneer cooked with onions, tomatoes, and fresh spices. Vegetarian.

Homemade Breads
Naan
Teardrop shaped white bread baked by slapping it quickly on the fiery sides of the tandoor.
Roti
Round shaped whole wheat bread. Vegan.
Paratha
Multi-layered whole wheat bread.
Stuffed paratha
Paratha stuffed with cheese and potato.
Keema Naan
Whole wheat stuffed with lamb.
Garlic Naan
Stuffed with fresh garlic.
Kashmiri Naan
A soft white flour bread stuffed with raisins, nuts and cherries.
Onion Kulcha
Stuffed with onions.
Alu Naan
Whole wheat stuffed with mildly spiced potatoes.
Paneer Kulcha
Whole wheat filled with fresh homemade cheese.
Chef's Special Kulcha
Bread stuffed with cilantro, chicken and potatoes.
Coconut Naan
Naan stuffed with coconut and almonds and sweets.
Puri
2. Whole-wheat deep fried puffy traditional bread.

Beverage
Sweet Lassi
Salty Lassi
Mango Lassi
Strawberry Lassi
Traditional Indian Chai Tea
Coffee
Mango Juice
Soft Drinks
Iced Tea

Side Orders
Onion
Green Chili
Pickle
Mango Chutney
Dahi Raitha
Plain Yogurt

Photos

Photo credit: google
Photo credit: google
Photo credit: facebook
+62 photos
Photo credit: facebook
+61 photos
Add a photo

Recent Reviews

Was favorite lunch spot before retirement. Now living in Montana and miss the ability to eat there. However, we make it a must stop when visiting family. If you like the cuisine give it a try, you won’t be disappointed.
January 2025
Bombay Grill was an amazing experience! They prepared panipuri just for us upon special request, which made our visit extra special. We also enjoyed their delicious Butter Chicken, Lamb Tikka Masala, cucumber salad, chili cheese naan, and mango chutney – everything was packed with flavor. The atmosphere was beautiful, and the service was excellent. Highly recommend!
October 2024
Afternoon Buffet also very Good and at Affordable price.

Amazing dining experience at Bombay Grill! The food was incredibly flavorful, authentic, and beautifully presented. The staff was friendly and attentive, making sure we had everything we needed throughout the meal. The ambiance was warm and inviting, perfect for a relaxing evening.
October 2024

More Reviews

You May Also Like

KIN - 999 W Main St Suite P101
Cocktail Bar, Live/Raw Food, Wine Bar, Beer Bar
Zen Bento - 1000 W Main St
Japanese, Vegetarian
Alia's Coffee House - 908 W Main St
Coffee Shops, Coffee & Tea, Coffee

Bombay Grill Indian Restaurant

928 W Main St, Boise, ID 83702
(208) 345-7888