This place become and instant favorite. Also cutler makes the best drinks!!!!
Atmosphere: 5
Food: 5
Service: 5
Wendy Pfeiler
What a beautiful experience! Great staff and great food! I'm blown away! Will be back! Shout out to our waiter Josh! ???
Atmosphere: 5
Food: 5
Service: 5
Jessica Berkley
Absolutely wonderful! Food was delicious, the calamari was perfect and the duck breast was so tender and flavorful! Service was amazing, Cutler was a delight! We will definitely be back for another date night!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Breast
Michael R.
I travel to Boise often for work. First time at red feather and immediately became a favorite
Jake H
The host lied about table arrangements, we had a booth and she gave it to someone elsenright after usFriday night.
Atmosphere: 1
Food: 1
Service: 1
hailey dukart
Went for valentines dinner and enjoyed the little special they were running. Had a great night with great food and excellent service.
Atmosphere: 5
Food: 5
Service: 5
StaceyD
We made reservations for Valentine's Day and when we arrived - they sat us by the door on a very small table (which is now on the patio in an enclosure). We asked for a different table but could not be accommodated. The server was amazing (wish I had noted her name) but the bar service was TERRIBLE. We got our initial drinks AFTER our dinner was served. Tried to order a 2nd and had to cancel because we were done and ready for the check still waiting on the 2nd drink. Had it not been Valentine's we would have walked out. Very disappointed.
Milpip
Enjoyed Valentine's Day dinner fixed price meal. Creative menu and selections were delicious. Particularly loved the scallops and risotto dish! Waiter was very good but kitchen got a little behind, nothing unusual for a holiday meal as restaurant was packed. A worthwhile experience overall!
slurveball
fantastic food, very cool setting, very reasonably priced. We had 2 appetizers (burrata and ceasar salad) and then my wife had the halibut and I had a steak. Then we shared chocolate orange cake for dessert. Everything was delicious!
Exceeded all expectations. Our server Bella was delightful and very knowledgeable, providing fantastic service and menu and drink recommendations. The ambiance/atmosphere was exactly what we were looking for. We came from the airport after picking up friends on their first visit who are big foodies and they loved it as much as we did. The quality, taste, and presentation of the food was top notch. We all got a different dish and equally raved about our meals. The cheddar mash was to die for. We also got brunch cocktails that were amazing. We can't wait to go back at night to the bar for cocktails and for dinner.
LibbyD
Only complaint was the hostess denied our request to move tables. We were at high table and ask to be moved. He sad that table was spoken for. That table remained empty the entire time we were there.
King Arthur
This experience was deserving of a 4 due to how slow the service was… BUT the food, drink, and atmosphere was so outstanding.. I don’t have it in me to punish the place for being busy and understaffed.. The wagyu (med rare) was literally as soft as butter. The Cardamommy (OF upgrade) was tremendous. Highly recommend this spot in DT Boise (it is hidden amongst a ton of good restaurant options)
Atmosphere: 5
Food: 5
Service: 3
Stephanie Adams
Food was just ok. Not worth the price.
Atmosphere: 3
Food: 2
Service: 3
K Chavez
Our server was nice but very new , when we ordered wine(2bottles) the excuse for it taking so long (20 min plus )was that it had it come from the cellar. Cocktails took over 15 min to arrive even though restaurant was only 20% full,The fuzzy leopard cocktail tasted like pure lime Juice.The halibut entree which 2 in our party ordered was so salty neither of us could eat it but when server took plates and 90% of food still on plate he didn’t even ask what was wrong or if we wanted to take it. This is crazy to me.The gnocchi tasted like flour bombs - probably the worst gnocchi I’ve ever tasted.One positive- the calamari appetizer was tender and delicious .We were also there celebrating 2 birthdays and it was not acknowledged.
Good food, good service. Nice selection of
Atmosphere: 4
Food: 4
Service: 4
This place become and instant favorite. Also cutler makes the best drinks!!!!
Atmosphere: 5
Food: 5
Service: 5
What a beautiful experience! Great staff and great food! I'm blown away! Will be back! Shout out to our waiter Josh! ???
Atmosphere: 5
Food: 5
Service: 5
Absolutely wonderful! Food was delicious, the calamari was perfect and the duck breast was so tender and flavorful! Service was amazing, Cutler was a delight! We will definitely be back for another date night!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Breast
I travel to Boise often for work. First time at red feather and immediately became a favorite
The host lied about table arrangements, we had a booth and she gave it to someone elsenright after usFriday night.
Atmosphere: 1
Food: 1
Service: 1
Went for valentines dinner and enjoyed the little special they were running. Had a great night with great food and excellent service.
Atmosphere: 5
Food: 5
Service: 5
We made reservations for Valentine's Day and when we arrived - they sat us by the door on a very small table (which is now on the patio in an enclosure). We asked for a different table but could not be accommodated. The server was amazing (wish I had noted her name) but the bar service was TERRIBLE. We got our initial drinks AFTER our dinner was served. Tried to order a 2nd and had to cancel because we were done and ready for the check still waiting on the 2nd drink. Had it not been Valentine's we would have walked out. Very disappointed.
Enjoyed Valentine's Day dinner fixed price meal. Creative menu and selections were delicious. Particularly loved the scallops and risotto dish! Waiter was very good but kitchen got a little behind, nothing unusual for a holiday meal as restaurant was packed. A worthwhile experience overall!
fantastic food, very cool setting, very reasonably priced. We had 2 appetizers (burrata and ceasar salad) and then my wife had the halibut and I had a steak. Then we shared chocolate orange cake for dessert. Everything was delicious!
Restaurantji Recommends
Exceeded all expectations. Our server Bella was delightful and very knowledgeable, providing fantastic service and menu and drink recommendations. The ambiance/atmosphere was exactly what we were looking for. We came from the airport after picking up friends on their first visit who are big foodies and they loved it as much as we did. The quality, taste, and presentation of the food was top notch. We all got a different dish and equally raved about our meals. The cheddar mash was to die for. We also got brunch cocktails that were amazing. We can't wait to go back at night to the bar for cocktails and for dinner.
Only complaint was the hostess denied our request to move tables. We were at high table and ask to be moved. He sad that table was spoken for. That table remained empty the entire time we were there.
This experience was deserving of a 4 due to how slow the service was… BUT the food, drink, and atmosphere was so outstanding.. I don’t have it in me to punish the place for being busy and understaffed.. The wagyu (med rare) was literally as soft as butter. The Cardamommy (OF upgrade) was tremendous. Highly recommend this spot in DT Boise (it is hidden amongst a ton of good restaurant options)
Atmosphere: 5
Food: 5
Service: 3
Food was just ok. Not worth the price.
Atmosphere: 3
Food: 2
Service: 3
Our server was nice but very new , when we ordered wine(2bottles) the excuse for it taking so long (20 min plus )was that it had it come from the cellar. Cocktails took over 15 min to arrive even though restaurant was only 20% full,The fuzzy leopard cocktail tasted like pure lime Juice.The halibut entree which 2 in our party ordered was so salty neither of us could eat it but when server took plates and 90% of food still on plate he didn’t even ask what was wrong or if we wanted to take it. This is crazy to me.The gnocchi tasted like flour bombs - probably the worst gnocchi I’ve ever tasted.One positive- the calamari appetizer was tender and delicious .We were also there celebrating 2 birthdays and it was not acknowledged.
Atmosphere: 4
Food: 2
Service: 4