Went here for our anniversary service was decent was served the wrong $120 steak and still was charged for it service felt rushed and the excuse was there was new cooks in the back I think for the price you pay you would get a lot better service food was decent no better than Teton steakhouse or any of the higher quality ones ✅💸
Christiana Thackeray
Great service. Best steak I've ever had (Australian filet mignon) and for some reason they gave me a long stem rose. So i felt special.
Mark
It was our 31st wedding Anniversary. The Food was wonderful, our waitress was cheerful and attentive and music upbeat. But, that's not all....when we asked the waitress for our bill she told us that a generous individual had paid our bill for us. We wish to thank that person for making this special Anniversary unlike any we've ever experienced. This persons act of kindness brought tears to my wife's eyes. Thank-you so much, whomever you are.
Carlie Wilcox
We went there for our anniversary and there was some miscommunication after we got sat. However, the owner and staff went above and beyond to make sure we got taken care of! The food was AMAZING and they were so kind. Literally the best steak we’ve ever had.
Jake mcentire
Having traveled plenty and worked for a 4 diamond chef in the past. This is such gem to find in the most unlikely of places. Great staff, amazing chef, and an atmosphere that’s so welcoming without pressure. The best plate I’ve purchased in Idaho and there deserts were perfect. You will be finishing your dinner planning your next visit!!!!
Atmosphere: 5
Food: 5
Service: 3
Scott Thomas
Once you walk in the door you can tell by this restaurant cares about it clientele.... The food is amazing you can tell that the chef cares ... each dish is made to perfection right down to the personal flare of even the salads.Been to a a lot of fine dining restaurants over the years but this little gem stands out .... I'll make the long drive to Idaho falls to go back thanks again for taking care of us
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crab Stuffed Mushrooms
Sk Yee
Excellent service! Our server was friendly, pleasant, and helpful. This was our best meal for our entire 3 week holiday in the US. Ambience in the restaurant was cozy and quaint. Loved it! Will definitely recommend this restaurant to our friends.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crab Stuffed Mushrooms, Bacon Wrapped Shrimp, Japanese Wagyu
Sierra Sanders
Hands down the best experience I have had in a restaurant. The staff was AMAZING ?! So friendly and personable!! We came here on a whimp with our kids unknowing it was a classy attire restaurant. At first we felt out of place but quickly the waitress put us at ease and went above and beyond. The staff was so accommodating and friendly to our children and we had the best experience. You girls made our night! The food was incredible, best steak I have had in a restaurant! 5 stars all the way around! If you're in Idaho Falls this is the best place to go for an outstanding meal and dining experience!
Atmosphere: 5
Food: 5
Service: 5
randy sholey
This was a shot in the dark from a montana family just coming to hang in Idaho and have a good weekend. And this food?, and this staff? were up to the task. Amazing experience. Very classy even if you aren't expecting it. This made our stress free weekend a completion. thank you gals!
Travis Woitke
Without a doubt the best restaurant in Idaho Falls. The best steak I have ever had. My wife won’t even let me cook steak when she’s home because she hates the smell but she stole half of the ribeye I ordered because she loved it so much. Truly amazing experience!
Absolutely love this restaurant! In from Connecticut and what a find! Atmosphere was cozy, service was spot on and the food was delicious! Ate outside and enjoyed the music! Will definitely go back!
Philip Klassen
Ordered steak medium rare, it came medium.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Bluefin Tunasteak
MisAdventures with Cauda Equina Syndrome
Someone I knew called to say they would be playing in a band here one night so we made a reservation to ensure we could see them play. Two days before that night, they called back to say they would NOT be playing because the owner had double booked bands that night. Apparently something similar had happened before and the band has sworn to never return.
So naturally, we called to inquire about canceling our reservation because then entire reason we booked one was to see the band play. We were told there is a $300 fee for canceling a reservation. We explained the entire situation and were told - completely unsympathetically - the $300 cancelation fee would not be waived and that there was another band that would be playing that evening.
So rather than be out $300 for someone else’s mistake, we kept the reservation. We were seated in a room away from all other guests and directly outside the bathroom. Talk about an awkward atmosphere in sight, smell, and sound. We asked the waitress about the band that was supposed to be playing that night and were told there’s a small “sort of” stage behind the restaurant for live music but there certainly was no performance that evening. So much for being double booked.
Having to park across the street on gravel is a bit of a let down for what this place claims to be. There is a ramp to the side of the front door for wheelchair access but nothing else inside is handicap accessible. The chairs appear to be nice and in good condition but once you sit in them, you realize they are blown out and shortly after they are cutting off the circulation in the back of your legs.
The menu is a bit odd as everything is ala carte - meaning everything is served separately and costs extra. I have my suspicions that the wagyu was not as exotic as is claimed because I’ve had quite similar steaks in both texture and flavor from the likes of Longhorn’s black angus. I was also a bit confused by the drizzle of honey and balsamic vinegar on the cutting board that was my plate. Neither went well with the steak and appeared more likely to be a spillover from what was used in an attempt to resurrect what was supposed to be Brussels sprouts. They were burnt until bitter and equally crunchy and tough. Almost like they were freeze dried and then deep fried for far too long.
The staff were nice and helpful for the most part. There was one that came through to use the restroom that smelled very strongly of cigarettes. Not that I mind sharing a bathroom or the close quarters of an old railroad bunkhouse, but when paying that much for a dinner, I’d like to taste what I ordered and not what the staff had on their break.
Overall, we ate what we were served but left underwhelmed by basically everything. But of course the “owner” would leave a snarky reply. And in response to the claim of not having a stage or booking bands, perhaps you ought to delete the pictures of your outdoor seating and scan the other reviews for comments about the live music that you also have advertised on Google and other review platforms like find a table.
Dietary restrictions: Many items including desserts have tree nuts. High potential for cross contamination.
Parking: It’s mostly across the street on loose rocks and gravel.
Wheelchair accessibility: Don’t let the ramp out front fool you, it’s not wheelchair accessible inside at all.
Atmosphere: 2
Food: 3
Service: 4
Ava Erickson
The food is very very expensive, but for what you’re paying for you’re not getting very much back…Delicious? Yes. Worth it? Probably not.
Went here for our anniversary service was decent was served the wrong $120 steak and still was charged for it service felt rushed and the excuse was there was new cooks in the back I think for the price you pay you would get a lot better service food was decent no better than Teton steakhouse or any of the higher quality ones ✅💸
Great service. Best steak I've ever had (Australian filet mignon) and for some reason they gave me a long stem rose. So i felt special.
It was our 31st wedding Anniversary. The Food was wonderful, our waitress was cheerful and attentive and music upbeat. But, that's not all....when we asked the waitress for our bill she told us that a generous individual had paid our bill for us. We wish to thank that person for making this special Anniversary unlike any we've ever experienced. This persons act of kindness brought tears to my wife's eyes. Thank-you so much, whomever you are.
We went there for our anniversary and there was some miscommunication after we got sat. However, the owner and staff went above and beyond to make sure we got taken care of! The food was AMAZING and they were so kind. Literally the best steak we’ve ever had.
Having traveled plenty and worked for a 4 diamond chef in the past. This is such gem to find in the most unlikely of places. Great staff, amazing chef, and an atmosphere that’s so welcoming without pressure. The best plate I’ve purchased in Idaho and there deserts were perfect. You will be finishing your dinner planning your next visit!!!!
Atmosphere: 5
Food: 5
Service: 3
Once you walk in the door you can tell by this restaurant cares about it clientele.... The food is amazing you can tell that the chef cares ... each dish is made to perfection right down to the personal flare of even the salads.Been to a a lot of fine dining restaurants over the years but this little gem stands out .... I'll make the long drive to Idaho falls to go back thanks again for taking care of us
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crab Stuffed Mushrooms
Excellent service! Our server was friendly, pleasant, and helpful. This was our best meal for our entire 3 week holiday in the US.
Ambience in the restaurant was cozy and quaint. Loved it! Will definitely recommend this restaurant to our friends.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crab Stuffed Mushrooms, Bacon Wrapped Shrimp, Japanese Wagyu
Hands down the best experience I have had in a restaurant. The staff was AMAZING ?! So friendly and personable!! We came here on a whimp with our kids unknowing it was a classy attire restaurant. At first we felt out of place but quickly the waitress put us at ease and went above and beyond. The staff was so accommodating and friendly to our children and we had the best experience. You girls made our night! The food was incredible, best steak I have had in a restaurant! 5 stars all the way around! If you're in Idaho Falls this is the best place to go for an outstanding meal and dining experience!
Atmosphere: 5
Food: 5
Service: 5
This was a shot in the dark from a montana family just coming to hang in Idaho and have a good weekend. And this food?, and this staff? were up to the task. Amazing experience. Very classy even if you aren't expecting it. This made our stress free weekend a completion. thank you gals!
Without a doubt the best restaurant in Idaho Falls. The best steak I have ever had. My wife won’t even let me cook steak when she’s home because she hates the smell but she stole half of the ribeye I ordered because she loved it so much. Truly amazing experience!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
?? Wow! Fantastic! On every level!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Yakiniku Wagyu Sampler
Absolutely love this restaurant! In from Connecticut and what a find! Atmosphere was cozy, service was spot on and the food was delicious! Ate outside and enjoyed the music! Will definitely go back!
Ordered steak medium rare, it came medium.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Bluefin Tunasteak
Someone I knew called to say they would be playing in a band here one night so we made a reservation to ensure we could see them play. Two days before that night, they called back to say they would NOT be playing because the owner had double booked bands that night. Apparently something similar had happened before and the band has sworn to never return.
So naturally, we called to inquire about canceling our reservation because then entire reason we booked one was to see the band play. We were told there is a $300 fee for canceling a reservation. We explained the entire situation and were told - completely unsympathetically - the $300 cancelation fee would not be waived and that there was another band that would be playing that evening.
So rather than be out $300 for someone else’s mistake, we kept the reservation. We were seated in a room away from all other guests and directly outside the bathroom. Talk about an awkward atmosphere in sight, smell, and sound. We asked the waitress about the band that was supposed to be playing that night and were told there’s a small “sort of” stage behind the restaurant for live music but there certainly was no performance that evening. So much for being double booked.
Having to park across the street on gravel is a bit of a let down for what this place claims to be. There is a ramp to the side of the front door for wheelchair access but nothing else inside is handicap accessible. The chairs appear to be nice and in good condition but once you sit in them, you realize they are blown out and shortly after they are cutting off the circulation in the back of your legs.
The menu is a bit odd as everything is ala carte - meaning everything is served separately and costs extra. I have my suspicions that the wagyu was not as exotic as is claimed because I’ve had quite similar steaks in both texture and flavor from the likes of Longhorn’s black angus. I was also a bit confused by the drizzle of honey and balsamic vinegar on the cutting board that was my plate. Neither went well with the steak and appeared more likely to be a spillover from what was used in an attempt to resurrect what was supposed to be Brussels sprouts. They were burnt until bitter and equally crunchy and tough. Almost like they were freeze dried and then deep fried for far too long.
The staff were nice and helpful for the most part. There was one that came through to use the restroom that smelled very strongly of cigarettes. Not that I mind sharing a bathroom or the close quarters of an old railroad bunkhouse, but when paying that much for a dinner, I’d like to taste what I ordered and not what the staff had on their break.
Overall, we ate what we were served but left underwhelmed by basically everything. But of course the “owner” would leave a snarky reply. And in response to the claim of not having a stage or booking bands, perhaps you ought to delete the pictures of your outdoor seating and scan the other reviews for comments about the live music that you also have advertised on Google and other review platforms like find a table.
Dietary restrictions: Many items including desserts have tree nuts. High potential for cross contamination.
Parking: It’s mostly across the street on loose rocks and gravel.
Wheelchair accessibility: Don’t let the ramp out front fool you, it’s not wheelchair accessible inside at all.
Atmosphere: 2
Food: 3
Service: 4
The food is very very expensive, but for what you’re paying for you’re not getting very much back…Delicious? Yes. Worth it? Probably not.
Atmosphere: 4
Food: 3
Service: 4
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