My husband and I chose Enoteca for our wedding dinner on the night of our elopement. The atmosphere, food and service are all top notch. It was exactly what we were wanting on our very special night. The Idaho trout was the best I’ve ever had and our burrata appetizer with flatbread was delicious. Huge shoutout to Cecil for making our night even more memorable! We will be back!
Atmosphere: 5
Food: 5
Service: 5
Michael Johnson
The food is wonderful. I suggest being careful though. We made our reservation with a credit card online as needed. We paid our bill using a different card. Our meal bill appeared on our credit card as it should. Somehow the card used to make the reservation ended up on the Enoteca Amazon Prime account and the restaurant used it to pay a $147 bill to Amazon. We called Enoteca and they said it was not their problem. The credit card company did help us though... meal was great. Financial aspect of the service process was very poor.
Atmosphere: 4
Food: 5
Service: 1
Shreyas Kantharajan
Vegetarian options: Great pizza and burrata!
Atmosphere: 5
Food: 5
Service: 3
Recommended dishes: Pesto
Josh West
Stopped here for a nice dinner the night before embarking on a backpacking trip in the Sawtooth Wilderness and I have to say, one of the best meals I’ve had in recent memory. The pork cheeks were incredible. If I’m ever back in Ketchum, I’m making Enoteca my first stop.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pork Cheeks
Hunter Hines
This has been my third time eating at enoteca and it has become a tradition every time I’ve eaten in Sun Valley. The food is amazing and all made with local ingredients. Not to mention the wine selection is incredible. I highly recommend any chicken dish they have on the menu.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Duck Confit
Dutch Russell
Food goes without saying is amazing. Everything is local and tastes great. But listen. This is THE BEST service I've ever had.
My waitress was a brunette woman. I swear to you she read my mind. I would literally go back just for her.
Atmosphere: 5
Food: 5
Service: 5
Caitlin Davis
Lovely lovely dinner with great wine. Pizza is the highlight. Don’t skip an affogato!
Atmosphere: 5
Food: 5
Service: 5
The Travel Cookie
Every dish was amazing. Meatloaf special, duck risotto and trout were out of this world. Highly recommend! Make reservations in advance - it was completely booked!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Confit
Lava Kumar Ravi, MD.
We were a party of 8 and all of us had a great time. Service was great and so was the food. Next visit to Sun valley we will surely come back to this place.
Atmosphere: 5
Food: 5
Service: 5
Gina Weisbaum
They tend to be pretty busy most nights so I would highly recommend making a reservation unless you're a party of 1 or 2 and can squeeze in at the bar. Atmosphere is upscale and fast paced, I really like that they have an open kitchen so you can watch the chefs. The service is always been good when I've gone. Food is always great as well. My all time favorite is the bacon wrapped dates appetizer stuffed with goat cheese and drizzled in balsamic. They are amazing!
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Appetizer Clams and Muscles, Calamari, Bacon Wrapped
The food was good, and the atmosphere of the restaurant is nice. However, as many have pointed out, the service was poor and it was very busy/loud to have a comfortable experience. Unfortunately we forgot my winter hat (special family gift) there and I called the next day but initially they stated they couldn’t find it and would only take a closer look on the following day (when we had already left) if we would call before their opening time. They were very dismissive on first attempts even though we were calling on their “preferred time”. Finally an employee confirmed they had the hat but we would need to call again another day to get our address to ship it. Always creating difficulties and passing the job to another staff. We called again, They took our address and mentioned we did not need to pay for it. I was so excited for a few days but it turns out they never shipped it. It has been months. It is disappointing to have people not honor their words and waste your time by requesting follow up calls when they never planned to send it.
Atmosphere: 4
Food: 4
Service: 1
Recommended dishes: Duck Confit
Pablo Martin
Nicest folks in town Romaine salad super As is lasagnas and chicken dishes. Prices great and team great. It’s a good culture when you see the owner working chef shifts. Dj and patrick know wines amazing in particularly Italian. Best restaurant in county. Wish they had fernet
Atmosphere: 5
Food: 5
Service: 5
Carrie Cavanagh
My partner and I came here to celebrate his birthday and it was out of this world! I had one of their specials, the Idaho Ostrich Steak and it was one of the most delicious meals I’ve ever had, highly highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
Ben Wolf
Great food. Great Atmosphere. Awful service. I wouldn’t recommend this place. Give your money to a company that treats their guests with respect and kindness. Paige treated us as if she was doing us a favor by doing her job.
Atmosphere: 5
Food: 5
Service: 1
Courtney Modaff
Love this place and not just because it was the best run restaurant I've ever worked in, but because I eat there all the time and it's amazing! Locals and visors love this much needed addition to the SV food scene. A great family owned and operated Italian restaurant!
My husband and I chose Enoteca for our wedding dinner on the night of our elopement. The atmosphere, food and service are all top notch. It was exactly what we were wanting on our very special night. The Idaho trout was the best I’ve ever had and our burrata appetizer with flatbread was delicious. Huge shoutout to Cecil for making our night even more memorable! We will be back!
Atmosphere: 5
Food: 5
Service: 5
The food is wonderful. I suggest being careful though. We made our reservation with a credit card online as needed. We paid our bill using a different card. Our meal bill appeared on our credit card as it should. Somehow the card used to make the reservation ended up on the Enoteca Amazon Prime account and the restaurant used it to pay a $147 bill to Amazon. We called Enoteca and they said it was not their problem. The credit card company did help us though... meal was great. Financial aspect of the service process was very poor.
Atmosphere: 4
Food: 5
Service: 1
Vegetarian options: Great pizza and burrata!
Atmosphere: 5
Food: 5
Service: 3
Recommended dishes: Pesto
Stopped here for a nice dinner the night before embarking on a backpacking trip in the Sawtooth Wilderness and I have to say, one of the best meals I’ve had in recent memory. The pork cheeks were incredible. If I’m ever back in Ketchum, I’m making Enoteca my first stop.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pork Cheeks
This has been my third time eating at enoteca and it has become a tradition every time I’ve eaten in Sun Valley. The food is amazing and all made with local ingredients. Not to mention the wine selection is incredible. I highly recommend any chicken dish they have on the menu.
Atmosphere: 5
Food: 5
Service: 4
Recommended dishes: Duck Confit
Food goes without saying is amazing. Everything is local and tastes great. But listen. This is THE BEST service I've ever had.
My waitress was a brunette woman. I swear to you she read my mind. I would literally go back just for her.
Atmosphere: 5
Food: 5
Service: 5
Lovely lovely dinner with great wine. Pizza is the highlight. Don’t skip an affogato!
Atmosphere: 5
Food: 5
Service: 5
Every dish was amazing. Meatloaf special, duck risotto and trout were out of this world. Highly recommend! Make reservations in advance - it was completely booked!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Duck Confit
We were a party of 8 and all of us had a great time. Service was great and so was the food. Next visit to Sun valley we will surely come back to this place.
Atmosphere: 5
Food: 5
Service: 5
They tend to be pretty busy most nights so I would highly recommend making a reservation unless you're a party of 1 or 2 and can squeeze in at the bar. Atmosphere is upscale and fast paced, I really like that they have an open kitchen so you can watch the chefs. The service is always been good when I've gone. Food is always great as well. My all time favorite is the bacon wrapped dates appetizer stuffed with goat cheese and drizzled in balsamic. They are amazing!
Atmosphere: 4
Food: 4
Service: 4
Recommended dishes: Appetizer Clams and Muscles, Calamari, Bacon Wrapped
Restaurantji Recommends
The food was good, and the atmosphere of the restaurant is nice. However, as many have pointed out, the service was poor and it was very busy/loud to have a comfortable experience. Unfortunately we forgot my winter hat (special family gift) there and I called the next day but initially they stated they couldn’t find it and would only take a closer look on the following day (when we had already left) if we would call before their opening time. They were very dismissive on first attempts even though we were calling on their “preferred time”. Finally an employee confirmed they had the hat but we would need to call again another day to get our address to ship it. Always creating difficulties and passing the job to another staff. We called again, They took our address and mentioned we did not need to pay for it. I was so excited for a few days but it turns out they never shipped it. It has been months. It is disappointing to have people not honor their words and waste your time by requesting follow up calls when they never planned to send it.
Atmosphere: 4
Food: 4
Service: 1
Recommended dishes: Duck Confit
Nicest folks in town
Romaine salad super As is lasagnas and chicken dishes. Prices great and team great. It’s a good culture when you see the owner working chef shifts. Dj and patrick know wines amazing in particularly Italian. Best restaurant in county. Wish they had fernet
Atmosphere: 5
Food: 5
Service: 5
My partner and I came here to celebrate his birthday and it was out of this world! I had one of their specials, the Idaho Ostrich Steak and it was one of the most delicious meals I’ve ever had, highly highly recommend!!
Atmosphere: 5
Food: 5
Service: 5
Great food. Great Atmosphere. Awful service. I wouldn’t recommend this place. Give your money to a company that treats their guests with respect and kindness. Paige treated us as if she was doing us a favor by doing her job.
Atmosphere: 5
Food: 5
Service: 1
Love this place and not just because it was the best run restaurant I've ever worked in, but because I eat there all the time and it's amazing! Locals and visors love this much needed addition to the SV food scene. A great family owned and operated Italian restaurant!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Appetizer Clams and Muscles, Lamb Chops, Arugula, Duck Confit, Pork Cheeks, Chocolate Budino Topped with Sea Salt Caramel Gelato, Pesto, Cheese Platter, Pizza Diavola, Calamari, Ceasar Salad, Salads, Bacon Wrapped, Biscotti, Beet Salad, Carrot Cake, Summer Salad, Bourbon Spice Cake, Rack of Lamb
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