Enoteca is a standout in Ketchum. The atmosphere is inviting and relaxed, and the staff is genuinely kind and warm without feeling overbearing. I visited while in town from out of state and felt welcome right away. The food absolutely lived up to the setting - my duck confit was rich, perfectly cooked, and full of flavor. An excellent meal from start to finish, and a place I’d confidently recommend to anyone looking for a memorable dining experience in Ketchum.
Atmosphere: 5
Food: 5
Service: 5
Billy Bob
Lady server with glasses is amazing.
Atmosphere: 5
Food: 5
Service: 5
Laura
This is such a wonderful restaurant. Order a lamb, and broccolini, they are unbelievably delicious! 😋 Also, make a reservation.
Atmosphere: 5
Food: 5
Service: 5
Nathan Stover
The service and food were outstanding.
Atmosphere: 5
Food: 5
Service: 5
Jeanne T.
Outstanding pizza and fantastic wine list. It's a small, nicely decorated environment. The staff is cordial, knowledgeable, and professional. Recommend making a reservation, especially if you want a table during peak times 6:00 to 7:30.
Atmosphere: 5
Food: 5
Service: 5
Emily Furfaro
We had a great meal at Enoteca during our trip to Ketchum. We got there a few minutes before they opened at 5pm and there were already a few people lined up outside. We got in and sat at the bar, which was great. We ordered the autumn salad, lamb bolognese, and pork chop with white beans and kale. It was all delicious! They also have a great wine selection. We would definitely go back to try more of what the menu has to offer.
Atmosphere: 5
Food: 5
Service: 5
Theresa Hereford
I was there as a guest with my family for my grandson’s 21st. Birthday. Our server, Emma was the BEST. The food was amazing! However when a restaurant doesn’t have management that has poor professional skills or lack of integrity then it makes it all a bad experience. Which was what happened with our experience! Reservations were made months in advance by my son. We stood in the small open space by the door and outside for at least 25 min. the table we requested was empty and the manager wouldn’t seat us there. We had (6) he said he was holding it for (8). It’s the one we reserved. Walking out we saw manager had seated (6) in that table!!! He had lied! That is wrong on every level. It seemed rude and intentional.
David McFadyen
Booked sons 21 birthday and requested table months in advance. Arrived, table was open but manager said he was saving for 8 top vs 6 top. Refused to make it special for 21st birthday. Gave us table in back by kitchen and still sat a 6 top at table we requested 15 minutes later. Don’t plan a special night here, they will not make it happen!
Atmosphere: 4
Food: 4
Service: 4
Emalee Baker
Skip cookbook or Fiamma. Enoteca was amazing food wise, service wise, everything. Had a less than pleasant dinner at Cookbook for 350$ and cried tears of joy at how tasty Enoteca was. Definitely a redemption meal of Ketchum. Was highly recommended by locals, and did not disappoint.
We had the mama's salad, wine auction pizza and a black cod special. My wife loves black cod but didn't feel like the preparation was very interesting or flavorful. The pizza and salad were great. Service and atmosphere was also wonderful. My only suggestion is the spruce up the outside of the building. It's a very plain facade and hard to tell if it's even open. Maybe this is intentional, but it's very nondiscript.
Atmosphere: 5
Food: 5
Service: 5
Jon Van Steenis
One of the best spots in Ketchum. Carefully curated menu with unique specials, and a warm and cozy atmosphere.
Atmosphere: 5
Food: 5
Service: 5
KennyS
In town for 4 nites and our best two meals were at Enoteca. Perfect mix of fine dining without being pretentious. The room is cozy and warm. We tried two of the pizzas, the bison, the chicken and mama's salad. They have a great chef. Melanie was delightful as our server the first nite. You can't go wrong. Enoteca deserves all the great reviews. Book ahead, not easy to get in.
Atmosphere: 5
Food: 5
Service: 5
Gordon Sobrato
The quail really missed the mark but the chicken was good. Pizza is good, too.
Atmosphere: 5
Food: 4
Service: 3
D H
Had the Greek chicken leg and it was fantastic. Felt very clean. Not a huge portion but worth it. The side of olives was nice but too salty to split between 2 people
Great food, great staff, great atmosphere!
Atmosphere: 5
Food: 5
Service: 5
Enoteca is a standout in Ketchum. The atmosphere is inviting and relaxed, and the staff is genuinely kind and warm without feeling overbearing. I visited while in town from out of state and felt welcome right away. The food absolutely lived up to the setting - my duck confit was rich, perfectly cooked, and full of flavor. An excellent meal from start to finish, and a place I’d confidently recommend to anyone looking for a memorable dining experience in Ketchum.
Atmosphere: 5
Food: 5
Service: 5
Lady server with glasses is amazing.
Atmosphere: 5
Food: 5
Service: 5
This is such a wonderful restaurant. Order a lamb, and broccolini, they are unbelievably delicious! 😋 Also, make a reservation.
Atmosphere: 5
Food: 5
Service: 5
The service and food were outstanding.
Atmosphere: 5
Food: 5
Service: 5
Outstanding pizza and fantastic wine list. It's a small, nicely decorated environment. The staff is cordial, knowledgeable, and professional. Recommend making a reservation, especially if you want a table during peak times 6:00 to 7:30.
Atmosphere: 5
Food: 5
Service: 5
We had a great meal at Enoteca during our trip to Ketchum. We got there a few minutes before they opened at 5pm and there were already a few people lined up outside. We got in and sat at the bar, which was great. We ordered the autumn salad, lamb bolognese, and pork chop with white beans and kale. It was all delicious! They also have a great wine selection. We would definitely go back to try more of what the menu has to offer.
Atmosphere: 5
Food: 5
Service: 5
I was there as a guest with my family for my grandson’s 21st. Birthday. Our server, Emma was the BEST. The food was amazing! However when a restaurant doesn’t have management that has poor professional skills or lack of integrity then it makes it all a bad experience. Which was what happened with our experience! Reservations were made months in advance by my son. We stood in the small open space by the door and outside for at least 25 min. the table we requested was empty and the manager wouldn’t seat us there. We had (6) he said he was holding it for (8). It’s the one we reserved. Walking out we saw manager had seated (6) in that table!!! He had lied! That is wrong on every level. It seemed rude and intentional.
Booked sons 21 birthday and requested table months in advance. Arrived, table was open but manager said he was saving for 8 top vs 6 top. Refused to make it special for 21st birthday. Gave us table in back by kitchen and still sat a 6 top at table we requested 15 minutes later. Don’t plan a special night here, they will not make it happen!
Atmosphere: 4
Food: 4
Service: 4
Skip cookbook or Fiamma. Enoteca was amazing food wise, service wise, everything. Had a less than pleasant dinner at Cookbook for 350$ and cried tears of joy at how tasty Enoteca was. Definitely a redemption meal of Ketchum. Was highly recommended by locals, and did not disappoint.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We had the mama's salad, wine auction pizza and a black cod special. My wife loves black cod but didn't feel like the preparation was very interesting or flavorful. The pizza and salad were great. Service and atmosphere was also wonderful. My only suggestion is the spruce up the outside of the building. It's a very plain facade and hard to tell if it's even open. Maybe this is intentional, but it's very nondiscript.
Atmosphere: 5
Food: 5
Service: 5
One of the best spots in Ketchum. Carefully curated menu with unique specials, and a warm and cozy atmosphere.
Atmosphere: 5
Food: 5
Service: 5
In town for 4 nites and our best two meals were at Enoteca. Perfect mix of fine dining without being pretentious. The room is cozy and warm. We tried two of the pizzas, the bison, the chicken and mama's salad. They have a great chef. Melanie was delightful as our server the first nite. You can't go wrong. Enoteca deserves all the great reviews. Book ahead, not easy to get in.
Atmosphere: 5
Food: 5
Service: 5
The quail really missed the mark but the chicken was good. Pizza is good, too.
Atmosphere: 5
Food: 4
Service: 3
Had the Greek chicken leg and it was fantastic. Felt very clean. Not a huge portion but worth it. The side of olives was nice but too salty to split between 2 people
Atmosphere: 5
Food: 5
Service: 5
Loading...