Michel's Christiania

303 Walnut Ave, Ketchum
(208) 726-3388

Recent Reviews Order Online Reserve

Customers' Favorites

Filet Au Poivre Vert Et Morilles
Idaho Red Trout
Molten Lava Cake
Bread Basket
French Fries
Lamb Shank
Chardonnay
Apple Tart
Escargot

Menu

Soupe and Salade
Soupe a L'oignon Lyonnaise
An old-fashioned classic with crouton and emmental cheese.
Salad De Cheever Chaud
Warm walnut crusted goat cheese salad. Served over beets with honey balsamic vinaigrette.
Grilled Caesar Salad
Michel's version of a classic caesar salad with grilled hearts of romaine, garlic, dijon mustard, extra virgin olive oil, and shaved parmesan.
Salade Caesar
Classic preparation with anchovy, mustard, olive oil, garlic, and tossed with shaved parmesan cheese.
Salade D'endive
Endive, radicchio with roasted pears, blue cheese, walnuts, and balsamic vinaigrette.
Caprese Salade
Fresh tomato and basil with buffalo mozzarella.

Hors D'ouvres
Carpaccio De Boeuf
Thin sliced beef tenderloin with capers and truffle oil.
Escargots Bourguignon
Escargots steeped in herbed garlic butter with a hint of pernod.
Saumon Fumè Maison
House smoked salmon with capers, onion, sour cream dipping sauce, and brioche toast.
Patè De Campagne Maison
House made and country style patè.
La Crêpe Aux Morilles
Sauteed morels with brandy cream wrapped in a crêpe.
Michel's Signature Mac and Cheese
French-style and three cheese macaroni casserole.

Mains
Saumon Grillé Au Champagne
Grilled wild salmon with champagne cream sause.
Filet De Truite Meuniere
Sautéed filet of Idaho ruby trout with parsley, lemon, and finished with a touch of butter.
Poitrine De Poulet Aux Morilles
Sautéed breast of chicken with morel cream sauce.
Poitrine De Poulet Au Jus
Sautéed breast of chicken with natural juices and herbs.
Le Burger Grille Aux Truffes
Grilled house ground beef with truffle butter center topped with sautéed mushrooms.
Jarret Dagneau
Lamb shank braised with red wine.
Contre-Filet Sauce Bordeaulaise (8 oz)
Aged and certified angus New York steak with red wine sauce. Served with pomme frites.
Filet Au Poivre Vert Et Morilles (8 oz)
Aged, certified angus filet mignon with morale's à la crème, and green peppercorn demi glace.

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Recent Reviews

We had an intimate booth in the corner, as requested. Service was a bit slow. Huge ribeye expertly grilled but accompanying sauces very bland. Most all items, pate, French onion soup & steak needed seasoning. Apples in dessert were under cooked albeit a beautiful presentation.
September 2025
Very good meal, but it took an unacceptably long time for them to bring us our main course. We aren't demanding or impatient clientele..they simply didn't do a good job with respect to wait time. You'd think they would have comp'd us our wine corkage or made some other small gesture, instead we were asked when we were last there to eat...almost as if we were not important enough guests to be apologetic about the delay.
July 2025
We had an enjoyable dinner here on our last night at Sun Valley. Our waiter, Alex was terrific. The lamb shank, oignon soup and profiteroles were delicious. Our appetizer, the pate, was disappointing. The next time we will be in Sun Valley, I would definitely return and try other dishes.
February 2025

More Reviews

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Michel's Christiania

303 Walnut Ave, Ketchum, ID 83340
(208) 726-3388