Warfield Distillery & Brewery
280 N Main St, Ketchum
(208) 726-2739
Recent Reviews
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Stopped in here to read my book by the fire and have an old fashioned. The old fashioned did NOT disappoint (it had a spin on it but I can’t remember what it was)! I’ll have to snag their whiskey before I leave town. The bar is cozy and the bartender was super nice.
Atmosphere: 5
Service: 5
Great drinks, and the service was good. My husband had the lamb, which he said was fantastic. I had the shrimp and grits, which were okay but absolutely nothing like the real shrimp and grits you get in the South. They didn't even use real grits. Portions were huge!
Atmosphere: 5
Food: 4
Service: 5
Great atmosphere, awesome service, and amazing food/drinks. Definitely coming back whenever we are in town.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grass Fed Burger
Very laid back and classy place. Marion was super friendly and very personable. Had the regular artisan burger subbed with an elk patty which was so good and the fries were perfectly cooked. Husband had the hunters burger with elk and he was impressed as well.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Grass Fed Burger, Hamburger
It is a restaurant with a distillery where whiskey, gin and beers of different varieties are produced locally. We tried three of them with medium alcohol content and we liked them.
The food was of very good quality and more than enough quantity. We considered the prices acceptable for the place, Sun Valley and its capital Ketchum, although the waiting time was a little long.
The place allows you to see the metal cylinders used in the distillery.
An important aspect is that the park is free
Atmosphere: 5
Food: 5
Service: 4
We sat and waited for our orders to be taken for over 45 minutes, then we're debated on the merrits of service by what i assumed to be a manager or worst yet an owner. Very displeased by this interaction.
Service: 1
Extremely unprofessional experience. I worked at Warfield as a busser for about two weeks before they suddenly told me they couldn't give me more shifts because others who could work full days arrived. From the start, I clearly stated I had a fixed morning schedule, and they agreed without any issues. Their last-minute decision completely ruined my plans, as I couldn’t find another job afterward. If they had been upfront about needing full-day workers, I could have worked elsewhere. This lack of communication and professionalism wasted my time and ruined my Work and Travel experience.
Warfield Brewery has it all, great food, wonderful ambiance, and excellent service! The dining on the roof top is the way to go! Their Shrimp and Grits is incredible; unique and very savory with caramelized onions! Altogether a very enjoyable dining experience!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fish&Chips
We came for a drink - it was hazy from the wildfires but still a lovely view from the rooftop! Good service and cold beers!
Food: delicious
Service: outstanding
Drink: faultless. Specifically, the Dad Water pilsner is far and away one of the best I've ever sipped. THIS is a true pilsner and I am certain it will haunt me for years to come.
Vegetarian options: The quinoa bowl was fantastic.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Pretzel
Restaurantji Recommends
We hit this spot up last second on our final night in Idaho. What a solid way to end the trip. The patio during the evening was fantastic. What an amazing view. Music was spot on, thank you for NOT having it so loud that it was distracting and the instrumental only is a solid choice. The staff was on point and my elk burger was perfect. Some folks mentioned the pricing, but I feel like we spend the same amount at Applebees and this is not Applebees.
If we ever come through the area again we will hit this place up.
Atmosphere: 5
Food: 5
Service: 5
Servers are very kind but they do not modify recipes for gluten free customers. Will
not return.
Dietary restrictions: No menu modifications for GF customers.
Atmosphere: 4
Food: 1
Service: 4
Celiacs beware. My husband who has celiac disease asked if he could order the lamb wrap without the wrap, as he has celiac disease. Our waitress apologized profusely but said she had asked before and unfortunately they would not be able to accommodate him. My brother, who is dining with us, said “well, that’s ok. That means it’s premade- so it’s not fresh and maybe you don’t want it anyway.” The waitress told us that it was not premade, they just refused to sell it without the wrap.
Celiacs cannot have cross contamination, in fact my husband was very recently sick as a result of a shared frier, which we were misinformed was gluten free.
Refusing to leave a wrap off for someone with celiac is just pathetic. Do better.
Atmosphere: 1
Food: 1
Service: 1
Pretty sure we’d have loved the food but the hostess was so rude we left. We didn’t mind waiting the few minutes to be seated but she was a mean girl. We instead went across the street to Whisky’s and loved the food the service and the atmosphere.
Atmosphere: 1
Service: 1
Great beer, food and service! We’ll have to come back to try their whiskeys too!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Plates, Salad
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