The Pork Belly
271 N Ave B, Kuna
(208) 985-2923
Recent Reviews
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Love me some pig
Atmosphere: 5
Food: 5
Service: 5
The food was great and the host, Dominick was awesome and helpful. Haley, our server; was prompt, kind, and attentive.
Update: came here Saturday August 2nd around 8am for breakfast. My boyfriends food wasn't warm. Mine was. Worst part was our waitress with dark brown hair and glasses never once checked on us or came to refill my coffee or ask him if he wanted another mimosa. I saw her walk thru the room twice to talk to the hostess and never even looked over at us. I had to flag down another waitress to ask for to go boxes and our check. I told her the issue with our waitress and she was sympayjtic and apologized twice. I told her it wasn't her fault but appreciated the apology. Not going to let one bad experience over the years affect our return unless it keeps happening. I don't think waitressing should be in our waitresses future.
We have been here alot. Their food is always fresh and very tasty. You can tell they take pride in their food. Prompt service, unless you go on the weekends after 9ish because they get busy but it's still a reasonable wait time. I had chicken and waffles with Marionberry cream cheese and Marionberry syrup yesterday and it was AWESOME! My husband loves their chicken fried steak. Best chicken and waffles I've ever had. The waitress was super friendly, polite and helpful yesterday. This is why we drive 45 minutes just to eat here! Also, their french toast is another favorite of mine. Stuffed with flavored cream cheese! Mimosas and just even speciality or plain coffee is good too! You'll leave here feeling like it was money well worth spent. Thank you!
Atmosphere: 5
Food: 5
Service: 5
Ordered for pickup. One of our items was made incorrectly and the other was advertised as coming with two eggs but only received one. It shouldn't be difficult to follow simple order instructions that are built in to the ordering platform or deliver as advertised.
Food: 1
Service: 1
We had brunch here today because of a post I saw in The Boise Food Finds Group by Ethan the manager/cook. I had never even been to Kuna before. I'm so glad we made the drive from Meridian. Hubby had the Chicken Fried Steak and I had the Pork Belly Hash. Both were seasoned to perfection! Eggs were perfectly cooked and everything was delicious! Our server, Angela was wonderful and very sweet. We met Ethan, who came out to chat with us and thank us for coming. What a nice guy! If you want really good food and too much of it, check them out. We could only eat about half and we're big eaters.
Was welcomed by the staff as I walked in, felt at home from the start. They dropped some fresh chicken fried steak for me which is some of the best I have had in The Valley! Not your corporate type restaurant every things feels at home. I love coming here. Get the chicken and waffles or the chicken fried steak !
Atmosphere: 5
Food: 5
Service: 5
Cute menu/theme!
Atmosphere: 4
Food: 4
Service: 5
Food was very good, excellent service, unique atmosphere - it's located in the historic Kuma fire station.
Atmosphere: 5
Food: 5
Service: 5
average. Cooks not following hair/ beard net health rules.
Atmosphere: 3
Food: 3
Service: 3
The food was amazing. They were prompt at finding me a table, getting my drink order and checking in on me. I really like how they employ teens to give them a head start on life.
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
The food is fantastic! My personal faves are the kaveman hash, the breakfast cubano and the belly bites. The service is great and on-line ordering is fast and easy.
Atmosphere: 5
Food: 5
Service: 5
The food was good. I would probably go again.
Atmosphere: 3
Food: 3
Service: 4
We ordered breakfast to be delivered. We will not order from anywhere else for breakfast. Our meal was so good. This is also the second time we have ordered from them and they have not let us down.
Food: 5
I have eaten there many times being all my family resides in kuna. I have to say the menu is unique but thats where the good stops. The juice isnt fresh and the food has almost always been cold and it takes over 50 minutes on average to get the food 🙃. we avoid this breakfast "sensation" when we have any plans for the day. if you are a small group you are much better off than a larger group. we notice better service when 3 or 4 of us go vs 8 to 12. oh and the management is cocky and belittles you we you are dissatisfied with service bc , " they stand behind there servers" as they state "we are in the toughest industry" I would go here had i not seen how " big mike" handles reviews and issues brought up online.
The service was an absolute joke, I had second hand embarrassment watching them attempt to care for everyone in there. An investment in a competent manager would be the best investment this place could have. Not just a bad day, it was bad leadership.
Food was good, no complaints there.
Atmosphere: 3
Food: 4
Service: 1
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