Red Pavilion Mandarin Cuisine

1760 S Meridian Rd #102, Meridian
(208) 895-5880

Recent Reviews

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Jerry Boot

The food was pretty good. Me and my wife had the sweet and sour chicken, and I had the Honey Almond Shrimp. Service was not very personal. Vibe was more like hurry up and eat so we can get you moving to get someone else seated.

Atmosphere: 3

Food: 4

Service: 3

Recommended dishes: Honey Almond Chicken, Honey Almond Shrimp

Leann Moss

Love the food here!

Vegetarian options: All veggie stir fry.

Parking: A lot of people come here, but I have always been able to park.

Kid-friendliness: They do have American options.

Wheelchair accessibility: Plenty room, and bathroom.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Beef Chow Fun, Soup, Noo Noo Noodles Soup

Lydia Bueno

Overall it was really good. The Mongolian beef was some of the best I've ever had. Our waitress Emily was super awesome and attentive. My only criticism would be the soup. We had the hot and sour and wonton soups and both my mom and I thought they tasted really off. But everything else was really good.

Atmosphere: 4

Food: 4

Service: 5

Natalya

Ordered through Uber, delivery was super fast thanks to the driver, but food was no great at all, shrimp and scallops barely had any meet, 2 shrimps and 2 scallops is not was I expecting, mostly vegetables, sweet and spicy soup had strong burn taste, I'm sure it would have been different if I dine in, for delivery I do not recommend.

Food: 2

Angie Elkington

While the taste of the food was fine, the overall experience was quite disappointing. After a long wait to get seated, we waited forever at our table before we finally had to flag down someone to take our order. The only other time we had someone come to our table was when they brought the food and the bill. We didn’t even get refills of our water. They were busy but not too busy to provide adequate customer service. The appetizer portions were ridiculously small and the up charge for fried rice (which is apparently what they call chow rice, the rice we choose not to get due to the up charge) was not worth it. It was very weak fried rice at best and definitely not worth an extra $2 per small bowl. Beyond that, there were flies around our table that we had to constantly swat away. When our server asked how we enjoyed our meal as she brought us the bill, I tried to express my displeasure. She just left the bill and walked away. Not sure if she didn’t hear me or didn’t care. It was my first time going here and quite likely my last. Disappointing!

Atmosphere: 1

Food: 3

Service: 2

Recommended dishes: Honey Almond Shrimp

Lillie Zimmerman

I really wanted to like this place, but I just didnt.

All the waitors/hosts seemed nice, and they really tried their best to provide good service.
However, we specified several times that I am vegetarian and that we didnt want meat in the dishes I'd be eating. I ordered the mapo tofu and the waitress asked if I wanted it stir-fry style or Chinese, and I requested it Chinese style. However, when it came out I took a few bites, noticing it tasted a bit off and realized it had meat in it. I was a bit disappointed, as I had waited longer for the mapo tofu to come out than my partner and his food which came out first. I had to wait for it to be remade, which by the time it came back out we were ready to go. We had ordered a noodle dish to share, which wasnt very good to be honest, but I munched on some of that while waiting for mapo tofu. The waitresses were quick to fix our issue, which we greatly appreciated.

The food wasnt generally very good, either.

The mapo tofu was okay, it is very peppery. Dare I say it, the meat version was better tasting than the veggie version, but not by much...

I had a spring roll as an appetizer and it tasted VERY strange. It smelled like cinnamon and tasted like french toast. I tried dipping it in soy sauce to see if it would help, but it just tasted like I covered my breakfast in soy sauce. My partner got the fried crab cream cheese rangoons, which he says were not very good as they lacked tartness characterized by rangoons, making them bland.

He also said that the wonton soup is bland, too, tasting more like oily dirty water than soup. I had the egg flour soup, which was okay, but was pretty decent when I added salt and pepper to it.

The Chow Fun was bland, the chow rice and the Mongol beef dish were bland. In general, the food was pretty bland, oily, and needed to be doctored up with salt pepper and soy sauce for it to be good.

Food was generally 5/10 and below.

The saddest part is that the food looks good, but it doesnt taste good.

We wanted Chinese, but this didnt scratch the itch so we'll have to go somewhere else soon.

Atmosphere: 4

Food: 1

Service: 4

Trevor Stone

I took my family here tonight. We waited over 20 minutes to be seated. Once seated we waited another 15 minutes before our server came to the table. We watched 3 other families who were seated after us receive their orders over 10 minutes before any of our plates began to come out. The service was terrible there was no
Service it was just chaos. My wife ordered her meal gluten free and within minutes was complaining her stomach hurt from the food. She also said the food was salty. By the end of the meal my stomach hurt really bad I felt very sick. My kids said their stomachs hurt too. Our dinner was over 2 hours and 20 minutes from the time we entered the restaurant to leaving out the door.

Dietary restrictions: My wife ordered Gluten Free and we believe the dish was not gluten free. It sucks enough to have a restriction, but then to offer a gluten free options but to not take extra precautions for those dishes is rude.

Atmosphere: 1

Food: 1

Service: 1

Jordan Chang

Great food and huge portions for the price

Atmosphere: 5

Food: 5

Service: 5

Lisa Morris

Food is great

Atmosphere: 5

Food: 5

Service: 5

Robyn Gurley

Amazing food!

Atmosphere: 5

Food: 5

Service: 5

Curtis Kolb

Great food! Below fair service.. servers bring out partial order. While waiting on the rice, the main dish gets cold. Had to ask for a knife THREE times before I finally got one. No one ever asks if you need refills on drinks.. Had to ask TWICE for a 2nd beer.. I had to walk up to kitchen doors TWO times to get help.. ugg! Again, good food, but everytime we come, the service is poor! It's like a yum&yuck all rapped in one restaurant.. do better people!

Adam Aikens

Long wait times.

Atmosphere: 2

Food: 3

Service: 2

Tim Hershberger

Always great food, attentive waiter/waitress and clean.

Atmosphere: 4

Food: 5

Service: 4

Recommended dishes: Kung Pao Chicken, Wonton Soup, Beef Chow Fun

Mary Jo Porter

Food was good but not worth the hour and a half wait. Not how I wanted to spend my Friday night. She was rude and acted annoyed to take my order, then they didn’t have the beef I ordered and came out an hour later to ask me if they could substitute chicken. Even the door dash drivers were waiting forever.

Atmosphere: 2

Food: 4

Service: 1

Recommended dishes: Soup

Whitney Ruiz

Good prices.

Atmosphere: 3

Food: 3

Service: 3

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