“The service great, people are always friendly. I am impressed that they go the extra mile to make their customers happy. I also like the app so I can pre-order when I am in a hurry!”
“I had the half order of Nachos. They were 14 dollars. I shared them with a buddy of mine. It was big! Fair price for what I got I would say. Lots of toppings. I especially liked the pickled red onions! I was a little leery of them to be honest, but they were very tasty with the flavor of the cheese and everything else. The atmosphere is good as well. Big fireplace on a cold day is always nice! The actual service was very good, but I rated them down in this area because they got my bill mixed up with another bill. I got the receipt for my dinner, but when they took my card they charged me double what my bill was. They said they actually charged me for a couple who was at our table and they charged the other couple with their bill plus mine! Not a big deal as I understand mistakes can happen, but it took at least 20 minutes to figure it out. It was very inconvenient. Again I will say they were nice enough about the mistake, but I feel like it shouldn't have happened in the first place and the wait was too long.”
“My husband and I are 90 % RVers working the season in northern Idaho…….Excellant vibe, great atmosphere, Excellant reasonable food and super people…this is a don’t miss eatery…. They even have a charming bistro dog! You can feel the Pacific Northwest love here !”
“That gal Jen needs a raise! Nice work providing a great atmosphere for enjoying tasty beer and maybe making new friends. If you’re in the area I highly recommend stopping in.”
“Loved the Moose Knuckle so much! Fantastic service, great atmosphere, and the food is soooo good! The Lavender Lemon Raspberry icecream cookie is yummo! The owners are great people! We will definately be back... many times!”
“Excellent service. Clean and nicely decorated. Really good breakfast. Large portions and loved that they have a senior section on the menu as well as a kids section.”
“Great food and friendly service. William, the food chef and pastry chef, does a great job creating unique quality dishes. In the winter the Tuesday and Wednesday night themed specials are great. The seafood special is always fresh and flown in, not frozen. Recommend the great breakfast and brunch or just a nice dinner here.Parking: Electric car charging nearby, gas next door.Kid-friendliness: Friendly atmosphere with food choices for all agesWheelchair accessibility: No steps”