Arlo's Ristorante

124 S 2nd Ave, Sandpoint
(208) 255-4186

Recent Reviews Order Online

Customers' Favorites

Spaghetti with White Clam Sauce
Fettuccine Alfredo with Chicken
Artichoke Hearts Francaise
Small Chicken Caesar Salad
Jersey Tomato Salad
Chicken Saltimbocca
Seafood Abbondanza
Tortellini Pesto
Pesto Tortellini
Pasta Primavera

Menu

Appetizers (Dinner)
Eggplant Parmigiana
Breaded fresh eggplant with marinara, parmesan, and provolone cheese.
Bruschetta
Garlic crostini made in-house, topped with fresh Roma tomatoes, kalamata olives, artichoke hearts, and fresh herbs. Tossed in olive oil and red wine vinegar.
Shrimp Toscana
Shrimp wrapped in prosciutto. Sautéed in olive oil, white wine, and sun-dried tomatoes. Served with white cannellini b
Artichoke Hearts Francoise
Parmesan battered artichoke hearts sautéed in white wine with lemon, butter, and sun-dried tomatoes.

Salads (Dinner)
Jersey Tomato Salad
Fresh Roma tomatoes, artichoke hearts, red onion, garlic, and Kalamata olives. Dressed with balsamic vinegar, olive oil, and fresh basil. Served over a bed of spring mix.
Traditional Caesar Salad
A small portion of romaine lettuce with Arlo's homemade Caesar dressing.
Arlo's House Salad
Spring mix with Arlo's Original balsamic vinaigrette.
Caprese Salad
Fresh mozzarella, tomatoes, and basil served over a bed of spring mix with Arlo's Original balsamic vinaigrette.
Chicken Caesar Salad
A large portion of romaine lettuce with Arlo's homemade Caesar dressing and a sautéed chicken breast.

Soup (Dinner)
Arlo's Manhattan Clam Corn Chowder
Clams and cockles with carrots, celery, sweet onion, potatoes, and corn in a tomato seafood broth.
Chef Andrew's Tomato Prosciutto
Tomato bisque with prosciutto, white onion, and parsley.
Arlo's Garlic Bread Soup
Made with our famous Garlic Butter.

Classics
Chicken Fettuccine Alfredo
Fettuccine and chicken in a hearty cream sauce made to order.
Spaghetti with Meatballs
Spaghetti with our from-scratch marinara, and meatballs we make with locally sourced pork and beef.
Seafood Fettuccine Alfredo
Fettuccine Alfredo with shrimp, scallops, and calamari.
Shrimp Scampi
Shrimp sautéed in garlic, olive oil, lemon, and fresh herbs. Served with spaghetti.
Tortellini Pesto Classic
Cheese stuffed tortellini with a creamy pesto made in-house.
Manicotti Classic
Pasta stuffed with Arlo's special three-cheese filling. Topped with our homemade marinara.
Pasta Primavera Classic
Zucchini, broccoli, and crimini mushrooms sautéed in garlic, olive oil, and white wine. Tossed with penne pasta.
Bolognese Classic
Penne with Arlo's traditional Italian meat sauce made with locally sourced beef and pork.
Ravioli Classic
Meat ravioli with homemade marinara.

Beverages
Italian Sodas
Soda
Craven's Café Bazza Coffee
Hot Chocolate
Iced Tea
Pellegrino Sparkling Water
Lemonade
Hot Tea

Appetizers (Lunch)
Eggplant Parmigiana
Breaded fresh eggplant with marinara, parmesan, and provolone cheese.
Bruschetta
Garlic crostini made in-house, topped with fresh Roma tomatoes, kalamata olives, artichoke hearts, and fresh herbs. Tossed in olive oil and red wine vinegar.
Steamers
Petite clams sautéed in garlic, olive oil, white wine, red pepper flakes, and fresh herbs.
Shrimp Toscana
Shrimp wrapped in prosciutto. Sautéed in olive oil, white wine, and sun-dried tomatoes. Served with white cannellini.
Antipasto Della Casa
An assortment of fine select Italian specialties.
Artichoke Hearts Francoise
Parmesan battered artichoke hearts sautéed in white wine with lemon, butter, and sun-dried tomatoes.

Salads (Lunch)
Jersey Tomato Salad
Fresh Roma tomatoes, artichoke hearts, red onion, garlic, and kalamata olives. Dressed with balsamic vinegar, olive oil, and fresh basil. Served over a bed of spring mix.
Traditional Caesar Salad
A small portion of romaine lettuce with Arlo's homemade caesar dressing.
Arlo's House Salad
Spring mix with Arlos original balsamic vinaigrette.
Caprese Salad
Fresh mozzarella, tomatoes, and basil served over a bed of spring mix with Arlo's original balsamic vinaigrette.
Chicken Caesar Salad
A large portion of romaine lettuce with Arlo's homemade caesar dressing and a sautéed chicken breast.

Soup (Lunch)
Arlo's Manhattan Clam Corn Chowder
Clams and cockles with carrots, celery, sweet onion, potatoes, and corn in a tomato seafood broth.
Chef Andrew's Tomato Prosciutto Soup
Tomato bisque with prosciutto and white onion.
Arlo's Garlic Bread Soup
Made with our famous garlic butter.

Hot Sandwiches
Meatball
Topped with provolone & marinara on garlic bread.
Parmigiana Sandwich
Breaded, fried chicken breast or eggplant, topped with provolone & parmesan cheeses. Served on garlic bread.
Italian PLT
Pan-fried prosciutto, Roma tomatoes, & fresh greens on garlic bread, dressed with olive oil & balsamic vinegar.
Sausage, Peppers, and Onions
Local Italian sausage topped with sautéed peppers, onions, & a touch of marinara.

Cold Sandwiches
Greenwich
Prosciutto, mozzarella, & roasted red peppers with spring mix & house dressing.
Soho
Salami, provolone, Roma tomatoes, & pepperoncini.
Flatiron
Prosciutto, salami, provolone, mozzarella, roasted red peppers, & pepperoncini.
The Garden
Mozzarella, Roma tomatoes, spring mix, & basil with house dressing.

Pasta
Shrimp Scampi Pasta
Shrimp sautéed in garlic, olive oil, lemon, and fresh herbs. Served with spaghetti.
Chicken Fettuccine Alfredo
Fettuccine and chicken in a hearty cream sauce made to order.
Spaghetti with Meatballs
Spaghetti with our from-scratch marinara, and meatballs we make with locally sourced pork and beef.
Tortellini Pesto Pasta
Cheese stuffed tortellini with a creamy pesto made in-house.
Manicotti Pasta
Pasta stuffed with Arlos special three-cheese filling. Topped with our homemade marinara.
Pasta Primavera
Zucchini, broccoli, and crimini mushrooms sautéed in garlic, olive oil, and white wine. Tossed with penne pasta.
Penne alla Panna with Sausage
An Arlo's specialty. Penne with local Italian hot & sweet sausage with marinara & a touch of cream.
Bolognese Pasta
Penne with Arlos traditional Italian meat sauce made with locally sourced beef and pork.
Ravioli Pasta
Meat ravioli with homemade marinara.

Desserts
Italian Cheesecake
Homemade cheesecake made with imported sopraffina ricotta cheese topped with a raspberry drizzle. An ancient family recipe.
Chocolate Mousse
Rich creamy filling in a chocolate cookie crust.
Cannoli
Italian pastry shell with sweet Italian cream.
Zabaglione
Fluffy Italian custard served over coffee-dipped lady fingers topped with strawberries and whipped cream.

Kids Menu
Spaghetti and Meatballs
Spaghetti with homemade marinara and a meatball made with locally sourced pork and beef.
Spaghetti and Butter
Spaghetti with butter and parmesan cheese.
Ravioli
Meat ravioli with marinara.
Manicotti
Pasta stuffed with Arlo's special three-cheese filling.
Pasta with Meat Sauce
Penne with Arlo's traditional Italian meat sauce made with locally source beef and pork.
Fettuccine Alfredo
Fettuccine in a hardy cream sauce.
Penne Alla Panna with Sausage
Penne with Italian hot & sweet sausage sautéed in garlic, olive oil, white wine, marinara, & a touch of cream.
Tortellini Marinara
Cheese stuffed tortellini with homemade marinara.

Photos

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Photo credit: google
+37 photos
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Recent Reviews

Love this place! We had Melissa as our waitress and she was delightful!!! She went above and beyond for us. Best experience ever! Thank you! Coming back again for the good food and great service.A++++**
July 2025
What a great hidden gem I the middle of Sandpoint, Ihado. I had the the chicken marsala and my hubby the special of the day, meat lasagna his favorite! The chicken was spot on, the sauce was was subtle yet fresh, excellent. This place should be an award winner! 👏
May 2025
If anyone’s looking for an amazing Italian restaurant check out Arlo's Ristorante! It’s an adorable family ran restaurant with some of the best Italian food I’ve had! The service was amazing! Got to chat with the owner and learned about the history of the business. Everyone was so nice and the prices were reasonable! Highly recommend!!! 🙌🏻🙌🏻 5/5
March 2025

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Arlo's Ristorante

124 S 2nd Ave, Sandpoint, ID 83864
(208) 255-4186