A Taste of Thai

837 Pole Line Rd E, Twin Falls
(208) 733-5591

Recent Reviews Order Online

Customers' Favorites

Pineapple Fried Rice
Fresh Spring Rolls
Fried Spring Rolls
Side Peanut Sauce
Hot Pot Tom Kha
Tom Yum Seafood
Massaman Curry
Orange Chicken
Chicken Curry
Fried Wonton

Menu

Appetizers-Dinner
1. Fried Shrimp Rolls
Deep fried shrimp wrapped with spring roll skin.
2. Fried Tofu
Deep- Fried bean curd served with crushed peanuts in sweet and sour sauce.
3. Fried Spring Rolls
Deep-Fried rolls stuffed with varied vegetables, glass noodles, served with sweet and sour sauce.
4. Fried Wonton
Deep-fried dumpling stuffed with a mixture of ground chicken, cilantro served with sweet and sour sauce.
5. Fried Calamari
Crispy fried battered calamari rings served with sweet and sour sauce.
6. Chicken Satay
Skewered marinated chicken served with peanut sauce.
7. Steamed Dumplings
Dumplings mixed with Chicken, shrimp, black mushroom served with soy-sesame sauce.
9. Crab Rangoon
Crab meat mixed with cream cheese and seasoning then folded into wontons and cooked to golden brown.

Salads
10. Thai Salad
A mixture of iceberg lettuce, spring mix cucumber, tomatoes, carrots, red cabbage and fried tofu served with peanut dressing.
11. Glass Noodle Salad
Glass noodles with fresh iceberg lettuce, shrimp, ground chicken and topped with spicy lime dressing.
12. Beef Salad
Grilled Beef mixed with red onion, scallion and cilantro. Topped with toasted rice powder for a bit of crunch.
13. Shrimp Salad
Grilled shrimp mixed with lettuce, cilantro, cucumber, carrots, tomatoes, red onion, lemongrass with spicy lime dressing.
14. Larb
Browned ground chicken mixed with mint, basil and red onions dressed with lime juice and ground red chilies and topped with roasted rice powder.

Soups
15. Tom Yum
Hot and sour soup. The full flavored broth is infused with lemongrass; lime, lime leaves, galangal root, chilies, straw mushrooms and fresh cilantro complete this delicious soup.
15. Tom Yum Seafood
Hot and sour soup. The full flavored broth is infused with lemongrass; lime, lime leaves, galangal root, chilies, straw mushrooms and fresh cilantro complete this delicious soup.
16. Tom Kha
Thai hot soup with a coconut-infused broth gets flavor from a combination of salt, onion, galangal root, mushroom, chili paste, lemongrass and lime leaves.
16. Tom Kha Seafood
Thai hot soup with a coconut-infused broth gets flavor from a combination of salt, onion, galangal root, mushroom, chili paste, lemongrass and lime leaves.

Noodles Soup
17. Glass Noodle Soup
Glass noodle, chicken meat and veggies.
18. Wonton Soup
Chicken, shrimp filled wonton with mushroom and carrot. The soup is made from boiling pork bones.
19. Chicken Noodles
Chicken, rice noodle, bean sprouts, celery, chicken broth garnished with scallion and fried garlic.
20. Duck Noodles
Duck breast, rice noodle, bean sprouts, celery, duck broth garnished with scallion and fried garlic.
21. Beef Noodles
Beef, rice noodle, bean sprouts, celery, beef broth garnished with scallion and fried garlic.

Pan Fried Noodles
22. Pad Thai
Pan fried rice noodles with eggs, bean sprouts, carrots and flavored with tamarind pulp, garlic, and served with lime wedges and chopped roasted peanuts.
23. Pad See-Ew
Pan Fried wide rice noodles with eggs, broccoli, and carrots in a sweet and savory sauce made from soy sauce.
24. Spaghetti Kee Moa
Pan fried spaghetti with onions, bell peppers, tomatoes, bean sprouts, plenty of fresh basil and garlic.
25. Pad Kee Moa (Drunken Noodles)
Pan fried rice noodles with onion, bell pepper, tomatoes, bean sprouts, plenty of fresh basil and garlic.
26. Chow Mein
Pan-fried golden egg noodles with mixed vegetables.
27. Pad Woon Sen
Silky glass noodles are stir-fried with eggs, napa cabbage, zucchini, broccoli, bean spout, onion, celery, tomatoes and carrots.

Rice
28. Fried Rice
A dish of cooked rice that has been stir-fried with eggs, tomato, chopped onion and garnished with lime and cilantro.
29. Spicy Fried Rice
Stir fried rice with bell peppers, broccoli, basil and spicy sauce.
30. Pineapple Fried Rice
Stir fried rice with pineapple, onion, bell peppers, raisin, tomatoes, cashew nuts with curry powder sauce.
31. Crab Fried Rice
Stir fried rice with eggs, snow crab and imitation crab meat, snow pea and carrots.

Curry
32. Massaman
Thai traditional curry with meat choices, peanuts, and potatoes cooked in coconut milk. Served with Jasmine rice.
33. Yellow Curry
Yellow curry paste, potatoes, carrots cooked in coconut milk. Served with Jasmine rice.
34. Green Curry
Green curry paste, bell peppers, zucchini, green pea, carrots and basils cooked in coconut milk. Served with Jasmine rice.
35. Red Curry
Red curry paste, bamboo shoot, bell peppers, carrots, basils cooked in coconut milk. Served with Jasmine rice.
36. Panang
Spicy red curry, bell pepper, green pea, carrots with lime leaves, basils cooked in coconut milk. Served with Jasmine rice.
37. Kanom Jean (Angel Hair Pasta Curry)
Angel hair pasta topped with spicy green curry with bell peppers, zucchini, basils cooked in coconut milk.
38. Duck Curry
Spicy red curry paste, pineapple, bell peppers, tomatoes, basils cooked in coconut milk. Served with Jasmine rice.

A la Carte
39. Cashew Nut
Stir fried chili paste with soya bean, zucchini, celery, carrot, water chestnuts, onion and bell pepper, top with cashew nut.
40. Prik King (Spicy Green Beans)
With green bean, curry sauce and bell pepper.
41. Sweet And Sour
Stir fried with pineapple, bell pepper, tomato, onion, zucchini, cucumber and sweet and sour sauce.
42. Kra Pow (Spicy Mint Leaves)
Diced meat is stir-fried in a delicious savory sauce, and then basil is tossed into the wok at the last minute to infuse the dish with that unmistakable aroma.
43. Ginger Flavored Dish
Stir fried fresh ginger, onion, bell pepper, carrot and mushroom.
44. Broccoli with Oyster Sauce
Sautéed broccoli, carrots in a garlic oyster sauce.
45. Fried Garlic and Pepper
Sautéed in garlic and pepper sauce, served over shredded cabbage.
46. Spicy Eggplant
Eggplant, bell peppers, onion stir fried with chili paste with soya bean and basil.
47. Mixed Vegetable
Stir fried variety vegetables in oyster sauce.
48. Praram Loang Soang
Meat pan fried with chili paste over spinach top with peanut sauce.
49. Orange Chicken
Chopped, battered and fried chicken pieces coated in a sweet orange-flavored chili sauce, which thickens or caramelizes to a glaze.

Side Order
Steamed Jasmine Rice
Steamed Brown Rice
Sticky Rice
Steamed Vegetable
Edamame
Regular Salad
Peanut Sauce

Beverage
Coke
Diet Coke
Sprite
Orange Soda
Dr. Pepper
Root Beer
Iced Tea
Lemonade
Hot Tea
Hot Coffee
Apple Juice
Orange Juice
Thai Iced Tea 24 Fl.Oz.
Thai Iced Coffee 24 Fl.Oz.

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Recent Reviews

This was the second Thai place I've tried in TF. I like this place the most. I asked what the sweetest curry was, he said Massaman. I ordered it and it was deliciously sweet with coconut milk and a touch of spice. I will definitely be going back to get more!
October 2024
This is up there with one of the top 3 Thai restaurants I've ever been to. Every time any of us are in Twin Falls, my entire family tries to go here.

The food is definitely authentic and absolutely packed with flavor. Their hot pots are definitely worth a try, but I haven't run into anything on their menu that I don't like yet.

I'm a big fan of curry and theirs doesn't disappoint. Any of their offerings are great and...
September 2024
The food tastes great The veggies cooked to perfection. Very well presented, colorful. My Wife says even “pretty “.
Yum! Eat here the atmosphere is amazing.

Wheelchair accessibility: Easy
September 2024

More Reviews

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A Taste of Thai

837 Pole Line Rd E, Twin Falls, ID 83301
(208) 733-5591