Outback Steakhouse

1965 Blue Lakes Blvd N, Twin Falls
(208) 733-4585

Recent Reviews Order Online

Customers' Favorites

Classic Cheeseburger and Loaded Mashed Potatoes with Butter Instead of Sour Cream
Filet Mignon and Shrimp with Lobster Tail
Chocolate Thunder from Down Under
Queensland Chicken & Shrimp Pasta
Caramel Mustard Glazed Pork Chops
Outback Center-Cut Sirloin
New Bloomin' Fried Chicken
Alice Springs Chicken
The Bloomin' Burger
Aussie Cheese Fries

Featured Specials
Bloomin' Fried Shrimp
Tender bite-sized shrimp hand-breaded with our famous Bloomin' Onion spices and cooked until golden brown. Drizzled and served with our spicy signature bloom sauce.
Blue Cheese Pecan Chopped Side Salad**
Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and Aussie Crunch all tossed with Blue Cheese vinaigrette and topped with Blue Cheese crumbles.
Sirloin* and Bloomin' Fried Shrimp
Tasmanian Shrimp Pasta
Grilled shrimp, sautéed mushrooms and tomatoes over fettuccine tossed in our alfredo sauce with a kick and topped with Parmesan cheese.
Perfectly Grilled Salmon
Seasoned and grilled. Served with our classic rémoulade sauce. Served with two freshly made sides.
Chocolate Thunder from Down Under®**
An extra-generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.
NA Sharky Temple

Appetizers
Kookaburra Wings®
Chicken wings tossed in our secret spices served with our Blue Cheese dressing and celery. Choose mild, medium, or hot.
Bloomin' Onion®
An Outback Original! Our special onion is hand-carved, cooked until golden and ready to dip into our spicy signature bloom sauce.
Gold Coast Coconut Shrimp**
Hand-dipped in batter, rolled in coconut and fried golden. Paired with Creole marmalade.
Bloom Petals
Bloomin' Onion® petals served with our signature bloom sauce.
Aussie Cheese Fries
Topped with melted Monterey Jack, Cheddar and chopped bacon with house-made ranch dressing.
Sydney Shrooms
Lightly battered and fried mushrooms served with house-made ranch dressing.
Grilled Shrimp on the Barbie
Seasoned with a special blend of herbs and spices then flame grilled. Served with Outback's own garlic toast and classic rémoulade sauce.
Seared Pepper Ahi*
Seared rare with garlic pepper seasoning. Served with a creamy ginger soy sauce and wasabi.

Signature Steaks
Outback Center-Cut Sirloin*
Center-cut for tenderness. Lean, hearty and full of flavor. Seasoned and seared. Served with two freshly made sides.
Victoria's Filet® Mignon*
The most tender and juicy thick cut seasoned and seared. Served with two freshly made sides.
Bone-In Ribeye* 18 oz.
Bone-in and extra marbled for maximum tenderness. Served with two freshly made sides.
Ribeye* 13 oz.
Extra marbled for maximum tenderness. Served with two freshly made sides.
Victoria's Filet® Mignon* & Lobster
Our tender, juicy filet paired with a steamed lobster tail. Served with your choice of signature potato and one freshly made side.
Back by Popular Demand! Bone-in NY Strip*
Thick cut, bone-in, and full of rich flavor. 16 oz.
NEW! Chimichurri Filet*
Tender filet, seared and sliced, topped with chimichurri sauce and Bloomin' Carrot Crunch. Served with choice of steakhouse potato and a side.

Steak Combos
Sirloin* and Ribs Combo
Our signature center-cut sirloin with a half rack of Outback bbq ribs
Sirloin* and Shrimp Combo
Our Signature center-cut sirloin with choice of grilled shrimp on the barbie or coconut shrimp
Sirloin* & Alice Springs Chicken RAILS
Our signature center-cut sirloin paired with a 5 oz. grilled chicken breast topped with sauteed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Served with honey mustard sauce, choice of steakhouse potato and a side.

Chicken, Ribs, and More
Alice Springs Chicken®
Grilled chicken breast topped with sautéed mushrooms, crisp bacon, melted Monterey Jack and Cheddar and honey mustard sauce. Served with two freshly made sides.
Baby Back Ribs
Smoked, grilled and brushed with a tangy BBQ sauce. Served with two freshly made sides.
NEW! Kingsland Pasta
A steakhouse twist on your favorite Queensland Pasta. Grilled steak and shrimp over fettuccine noodles tossed in a bold Alfredo sauce.
Queensland Chicken & Shrimp Pasta
Grilled chicken and shrimp over fettuccine tossed in a bold Alfredo sauce.
Grilled Chicken on the Barbie
Seasoned and grilled chicken breast with our signature BBQ sauce. Served with your choice of two freshly made sides.
Chicken Tender Platter
Crispy white-meat tenders served with honey mustard sauce. Served with two freshly made sides.
Caramel Mustard Glazed Pork Chops
A grilled pork chop served with two freshly made sides and Creole marmalade.
Drover's Ribs & Chicken Platter
1/2 rack of Outback Ribs and grilled chicken breast. Served with choice of two freshly made sides.
Bloomin' Fried Chicken
Our twist on fried chicken. Boneless chicken breast hand battered in our Outback Original Bloomin' Onion® seasoning, fried until golden brown and drizzled with our spicy signature bloom sauce. Served with a choice of two freshly made sides.

Seafood
Perfectly Grilled Salmon
Seasoned and grilled. Served with our classic rémoulade sauce. Served with two freshly made sides.
Grilled Shrimp On The Barbie
Seasoned and grilled. Served with our classic rémoulade sauce. Served with two freshly made sides.

Burgers & Sandwiches
The Bloomin' Burger®*
Topped with Bloomin' Onion® petals, American cheese, lettuce, tomato, house-made pickles, onion and our spicy signature bloom sauce. Served with one freshly made side.
Sweet Chook O' Mine Sandwich
Grilled chicken with Swiss cheese, bacon, house-made pickles, onion, lettuce, tomato and honey mustard sauce. Served with one freshly made side.
The Outbacker Burger*
Topped with lettuce, tomato, onion, house-made pickles and mustard. Served with one freshly made side.

Entree Salads
Steakhouse Salad*
Seared center-cut sirloin, mixed greens, Aussie Crunch, tomatoes, red onions, green onions, cinnamon pecans, Blue Cheese crumbles and our Danish Blue Cheese vinaigrette.
Brisbane Caesar Salad
Crisp romaine lettuce and freshly made croutons tossed in our Caesar dressing.

Soups & Side Salads
House Side Salad
Fresh mixed greens, dressing of choice, cucumbers, Monterey Jack and Cheddar cheese, tomatoes, red onions and homemade croutons
Blue Cheese Pecan Chopped Side Salad**
Chopped style mixed greens with shredded carrots, red cabbage, green onions, cinnamon pecans and Aussie Crunch all tossed with Blue Cheese vinaigrette and topped with Blue Cheese crumbles.
Caesar Side Salad
Romaine lettuce and homemade croutons tossed with traditional Caesar dressing. Topped with freshly grated Parmesan cheese.
Baked Potato Soup

Freshly Made Sides
Steakhouse Mac & Cheese
Sweet Potato with Honey & Brown Sugar
Dressed Baked Potato
Aussie Fries
Loaded Mashed Potatoes
Fresh Steamed Seasonal Veggies
Sauteed Mushrooms
Grilled Onions
Seasoned Rice
Homestyle Mashed Potatoes

Dessert
NEW! Tim Tam® Brownie Cake**
Layers of chocolate brownie, peanut butter and chocolate mousse topped with caramel sauce and Arnott's Tim Tam® cookies from Australia.
Triple-Layer Carrot Cake**
Moist layers of carrot cake with coconut and pecans topped with a sweet vanilla cream cheese icing.
Chocolate Thunder from Down Under®**
An extra-generous pecan brownie topped with rich vanilla ice cream, our warm chocolate sauce, chocolate shavings and whipped cream.
New York-Style Cheesecake
Aussie-sized slice of premium New York-style cheesecake served with a choice of raspberry melba sauce or chocolate sauce.

Kids Menu
Joey Sirloin* (5 oz)
All Kids Menu items including the Joey Sirloin are cooked to well done (165 degrees).
Spotted Dog Sundae
Chicken Fingers
Grilled Cheese-A-Roo
Boomerang Cheeseburger*
All Kids Menu items including the Boomerang Cheeseburger are cooked to well done (165 degrees).
Mac 'A' Roo 'N Cheese
Kids Aussie Fries
Grilled Chicken on the Barbie (5 oz)
Kids Fruit

Bundle Meals
Grilled Chicken on Barbie
Four 8 oz grilled chicken breasts served with BBQ sauce, 4 side items and a family-sized house or caesar salad
Sirloin
Four 6 oz top sirloins seasoned and seared served with 4 signature side items and a family-sized house or caesar salad.
Ribs
Four 1/2 racks of baby ribs served with 4 signature side items and a family-sized house or caesar salad
Salmon
Four 7 oz salmons seasoned and grilled on the woodfire, served with 4 signature side items and a family-sized house or caesar salad

Non-Alcoholic Beverages
Coca Cola® Products
Coca-Cola is the most popular soft drink in history, as well as the best-known brand in the world.
Iced Tea
Gold Peak® tea has a delicious home-brewed taste, pure filtered water.
Dr. Pepper
A signature blend of 23 flavors makes every sip of Dr Pepper truly unique.
Bottled Water

Add to Your Order
Include Utensils

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Recent Reviews

Snake River Sunday and more! Maigan, my bartender and server makes a familiar chain restaurant special. Her happy attitude and consistent attention pushed my review up for sure. Plus the food was Outback quality and consistency. Flavor of course and solid portions. I love this chain, frequent offer and this is in the upper ranks of the chain based off my extensive dining experiences with them. Be sure to ask for a Spotted Dog Sundae when you're all done it's the best...
January 2025
As per usual with my reviews, I came here on a work trip for dinner. Of the two similar establishments in the area, this was definitely the better option (as opposed to a certain "Texas" themed counterpart). The food was decent, not exceptional but the flavor was good and nothing was below expectations.

What really stood out here was the service. Very upbeat, friendly, and attentive, but without being annoyingly so. Just the right balance. I was very...
October 2024
This is a good chain stake house. It has a ton of different options, focusing on different beef cuts. My dinner was perfectly cooked with generous portions. It's good for a chain restaurant, getting exactly what you expect.
September 2024

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Outback Steakhouse

1965 Blue Lakes Blvd N, Twin Falls, ID 83301
(208) 733-4585