Cooper's Hawk Winery & Restaurant- Bloomingdale

I had Rigatoni with the Vodka sauce because our wonderful waitress suggested it! It was absolutely delicious! Paired with Super Tuscan wine, my dinner was perfect!

The food was very good as always and our server was very engaging and helpful. The restaurant was busy so the noise level was high.

Filet & Ahi Tuna combo and filet& Grouper were excellent. The server was very cordial and checked often to see if we needed anything.

We were very pleased with the number of options on the gluten free menu. We enjoyed our dinner even though the service was a little slower than usual and it took longer than expected to get our check and checkout.

First time at brunch. The brisket hash was very good. Nothing like corned beef hash. It was flavorful and hearty. We were warned that the French Toast was sweet. While good, it was very rich and smothered in chocolate sauce. A little less chocolate would have helped make the dish more enjoyable. Our server wasn't very attentive and didn't check on us after she dropped off the food until we were finished eating. The music was a tad distracting as it was a bit loud, and then again there weren't as many people in the restaurant to absorb the sound. One busser in particular was very detailed and neat in his cleaning of the tables. It was impressive to see the care he put into his job. Would we go back for brunch? Yes. Would we order the same things? Probably not. There are other dishes calling out to be tried.

This was my first visit to this Cooper's Hawk location. Staff was attentive and professional.

Tony was great! So polite and attentive. Will ask for her.

Atmosphere: 5

Food: 5

Service: 5

Had a wonderful meal! Our server, Toni, was so accommodating and sweet. Looking forward to returning.

Good food and Toni was awesome

Atmosphere: 5

Food: 5

Service: 5

We visited Cooper's Hawk on a Friday night with a group of four, and the ambiance was spot-on for a relaxed fine dining experience. Although I’m not typically a wine enthusiast, I was pleasantly surprised to find a refreshing German Gewurztraminer served cold, which paired well with the meal. As a vegetarian, I found the options a bit limited but decided to try the Caprese flatbread; it was decent, though not particularly memorable.

The atmosphere itself was lovely, and it’s a great spot if you're looking to unwind with friends in an inviting, upscale setting. Our only hiccup was the service—it was a bit slow, but understandable given the busy Friday evening. Overall, it’s worth a visit, especially for wine lovers, with a comfortable ambiance to unwind in

Atmosphere: 5

Food: 4

Service: 3

tony was great! food was 10/10

Atmosphere: 5

Food: 5

Service: 5

Toni was fantastic. Very helpful accommodating my allergies.

Atmosphere: 5

Food: 5

Service: 5

First time at the Bloomingdale location. Beautiful, comfortable, great service and food that always hits the spot (what is it about their chopped wedge salad that I can't quite duplicate at home LOL?!) Well done ?

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Shrimp & Scallop Risotto, Drunken Shrimp, Pretzel Bread

Toni was great and we really enjoyed our meal wine & atmosphere

Atmosphere: 5

Food: 5

Service: 5

It was my birthday and I never received the treat I was told I would get before I left

Atmosphere: 5

Food: 4

Service: 3