We had an amazing meal, and amazing service from Gregory! We had the smoked ribs which were excellent, fish and chips, mushroom pasta, meatloaf, caesar salad with filet, and the short ribs. We had the calamari for an appetizer. Everything was delicious, and beautifully plated! We had the crème brulèe for dessert which was made by Daniel who made the BEST crème brulèe we have ever had from Revery, or anywhere! Gregory is the most exceptional server anywhere! He promptly checked in and explained the menu, and standout items. He is exceptionally knowledgeable about gluten and corn allergies, and was able to show me which items are safe, or could be made safe. We had an amazing time, and would recommend Revery to anyone! They also have a kids menu for the littles in your group.
Greg
Great evening as always. Food was excellent. Our favorite server Whitney was wonderful. Highly recommend Revery!
Markus
Ambience and aesthetic are nice but that's where it ends. Food is lacking seasoning, low quality ingredients, smothered in oil, extremely expensive for lack luster food. Our orders took about an hour to come out when we were 1 of 2 patrons and one of our dishes was cold. Overall way overpriced for low quality food and lack luster service.
Jean Claude
This is my fourth time coming to Revery and I just love it. The food is always good, but their crème brûlée is my favorite! I also really enjoy their mocktails — super tasty and refreshing. The place feels cozy and the staff is always kind. Always happy to come back.
Peter
Revery is a great fine dining experience tucked away in an out of the way residential area. The food is always great and the service is both informative and attentive. There are definitely standout menu options but it doesn't mean you shouldn't try new options. This is a great restaurant if you're looking for an experience above the standard chain restaurants options in the Bloomington area.
Ted
Nice place with a full bar. Three of us had the short ribs and two raved about it. I had the special surf and turf pasta with three shrimp, a minuscule amount of filet and crab. I would not get it again. The pasta was taken off the bill by the Manager. I would have said something to someone sooner had the waiter checked on us once food was served but he did not.
Gail
Food was great! The salmon was fabulous! Also, the mushroom pasta was delish. Ambience and service were excellent too! Will be back!
William
I ordered the surf and turf and it was very good, although the lobster tail was pretty small...but the NY Strip was huge! The others ordered the meatloaf, tacos, and hamburger, and they all said it was just ok. Our server was fine, but needs more experience. I'd return for another visit, but doubt my fellow diners would...
Opentable Diner
 I never leave reviews! However, I have to say that this is one of the best meals I've had in a long time. Gregory, our server, was amazing. He suggested the great food, the atmosphere was amazing. It's a gem. You owe it to yourself to go here and eat!
Molly Edwards
One of the best meals we've had. Service was outstanding and they let us know that each dish was made to order so requests to modity any dish for dietary or personal preference was an option. The baked brie with bacon jam was delicious. I am a chets worst nightmare because I like my steak well done. I don't know how they did it, but it was perfectly cooked and so tender and flavorful! We were too full for desert but will be back to try them out.
Excellent cocktails, crabcake brunette was wonderful. We had short rib tacos, steak frites and the brussel sprouts. All were delicious and the service was fantastic. Our waiter was very familiar with all the menu items and had great recommendations. Save room for the creme Brule! We will be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crème Brûlée
Sarah Baxton (SarahB)
Awesome place! Gregory is amazing, and the creme brulee is life changing.
Wheelchair accessibility: Accessibile entrance, plenty of accessible spots, bathroom might be a bit of a hassle in a wheelchair.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crème Brûlée
Patti Fitzgerald
Wonderful experience! We had a birthday party of 12. Our waiter was excellent! Very attentive and personable. He was able to tell us about every food and drink item on the menu. Our food came out quickly and everyone's dish was perfection. My short rib was so tender it was like cutting butter, shrimp bucatini - delicious, New York strip steaks thick and juicy, pork chop was huge, juicy and tender, Creme Brulee was melt in your mouth good, chocolate mousse strawberry mint cookie pie -- to die for, we shared many different cocktails- blackberry, peach, caramel and others, each one perfectly made. Highly recommend, most entrees were 24.00, VERY reasonably priced for a gourmet experience.
Atmosphere: 5
Food: 5
Service: 5
Bre
The food was excellent, the drinks were made beautifully and hit the spot. The waiters were amazing. I didn’t catch their names but they were enjoyable and made the first time experience amazing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crème Brûlée
Darrick Hernandez
Very nice! Love this place. My favorite menu item is the meatloaf. When I tried it I turned to my wife and said “Wow this is really GOOD meatloaf!!!!” The service was great! Does your favorite spot have a Gregory? I didn’t think so. I love it here. Smells good too.
We had an amazing meal, and amazing service from Gregory! We had the smoked ribs which were excellent, fish and chips, mushroom pasta, meatloaf, caesar salad with filet, and the short ribs. We had the calamari for an appetizer. Everything was delicious, and beautifully plated! We had the crème brulèe for dessert which was made by Daniel who made the BEST crème brulèe we have ever had from Revery, or anywhere! Gregory is the most exceptional server anywhere! He promptly checked in and explained the menu, and standout items. He is exceptionally knowledgeable about gluten and corn allergies, and was able to show me which items are safe, or could be made safe. We had an amazing time, and would recommend Revery to anyone! They also have a kids menu for the littles in your group.
Great evening as always. Food was excellent. Our favorite server Whitney was wonderful. Highly recommend Revery!
Ambience and aesthetic are nice but that's where it ends. Food is lacking seasoning, low quality ingredients, smothered in oil, extremely expensive for lack luster food. Our orders took about an hour to come out when we were 1 of 2 patrons and one of our dishes was cold. Overall way overpriced for low quality food and lack luster service.
This is my fourth time coming to Revery and I just love it. The food is always good, but their crème brûlée is my favorite! I also really enjoy their mocktails — super tasty and refreshing. The place feels cozy and the staff is always kind. Always happy to come back.
Revery is a great fine dining experience tucked away in an out of the way residential area. The food is always great and the service is both informative and attentive. There are definitely standout menu options but it doesn't mean you shouldn't try new options. This is a great restaurant if you're looking for an experience above the standard chain restaurants options in the Bloomington area.
Nice place with a full bar. Three of us had the short ribs and two raved about it. I had the special surf and turf pasta with three shrimp, a minuscule amount of filet and crab. I would not get it again. The pasta was taken off the bill by the Manager. I would have said something to someone sooner had the waiter checked on us once food was served but he did not.
Food was great! The salmon was fabulous! Also, the mushroom pasta was delish. Ambience and service were excellent too! Will be back!
I ordered the surf and turf and it was very good, although the lobster tail was pretty small...but the NY Strip was huge! The others ordered the meatloaf, tacos, and hamburger, and they all said it was just ok. Our server was fine, but needs more experience. I'd return for another visit, but doubt my fellow diners would...
 I never leave reviews! However, I have to say that this is one of the best meals I've had in a long time. Gregory, our server, was amazing. He suggested the great food, the atmosphere was amazing. It's a gem. You owe it to yourself to go here and eat!
One of the best meals we've had.
Service was outstanding and they let us know that each dish was made to order so requests to modity any dish for dietary or personal preference was an option. The baked brie with bacon jam was delicious. I am a chets worst nightmare because I like my steak well done. I don't know how they did it, but it was perfectly cooked and so tender and flavorful! We were too full for desert but will be back to try them out.
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
Excellent cocktails, crabcake brunette was wonderful. We had short rib tacos, steak frites and the brussel sprouts. All were delicious and the service was fantastic. Our waiter was very familiar with all the menu items and had great recommendations. Save room for the creme Brule! We will be back!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crème Brûlée
Awesome place! Gregory is amazing, and the creme brulee is life changing.
Wheelchair accessibility: Accessibile entrance, plenty of accessible spots, bathroom might be a bit of a hassle in a wheelchair.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crème Brûlée
Wonderful experience! We had a birthday party of 12. Our waiter was excellent! Very attentive and personable. He was able to tell us about every food and drink item on the menu. Our food came out quickly and everyone's dish was perfection. My short rib was so tender it was like cutting butter, shrimp bucatini - delicious, New York strip steaks thick and juicy, pork chop was huge, juicy and tender, Creme Brulee was melt in your mouth good, chocolate mousse strawberry mint cookie pie -- to die for, we shared many different cocktails- blackberry, peach, caramel and others, each one perfectly made. Highly recommend, most entrees were 24.00, VERY reasonably priced for a gourmet experience.
Atmosphere: 5
Food: 5
Service: 5
The food was excellent, the drinks were made beautifully and hit the spot. The waiters were amazing. I didn’t catch their names but they were enjoyable and made the first time experience amazing.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crème Brûlée
Very nice! Love this place. My favorite menu item is the meatloaf. When I tried it I turned to my wife and said “Wow this is really GOOD meatloaf!!!!” The service was great! Does your favorite spot have a Gregory? I didn’t think so. I love it here. Smells good too.
Atmosphere: 5
Food: 5
Service: 5
Loading...