Au Levain Bakery & Cafe

4301 N Lincoln Ave, Chicago
(312) 975-4434

Recent Reviews

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Sandra

Delicious. Excited to have this in the neighborhood! I don't understand the reviews comparing this to Starbucks b/c there is simply no comparison. It makes me wonder if they are 'competion'? Their almond croissants are as good as the ones I've had in Paris.

Atmosphere: 5

Food: 5

Service: 5

Jamie Vaughan

Best pastries around and delicious espresso drinks. The pistachio escargot transports you to the south of France đŸ„

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Croissant

Amelia Ryan

The lemon blueberry danish and the chocolate cake are my favorite!

Atmosphere: 5

Food: 5

Service: 5

Nicholas Sanchez

Had the pistachio escargot pastry. Flaky, buttery, bold. Lookout, there’s a new sheriff in Flavortown.

Atmosphere: 5

Food: 5

Service: 5

Victoria Martinez

From the drinks to the food, I love this place. My most recent visit, I took my friend who was visiting from Arizona and we got the chilaquiles. We both were shocked on how good it was. Will be heading back soon!

Atmosphere: 5

Food: 5

Service: 5

Stephanie Hebron

Service was great. Ordered the lox muffin and cajeta latte, amazing! The muffin was fresh, soft and it’s a generous amount. And the cajeta latte was delicious, not too sweet and perfect temperature (didn’t go cold quick).

Been a costumer for over a year, so I’m so happy to have them in the neighborhood!

Atmosphere: 5

Food: 5

Service: 5

David Kline

You can tell that they may not have been ready to open up a brick and mortar location and haven’t really pinned down what they are. I went at around 8:30 and they only had a few baked goods ready, which were all on the slightly pricier side for what they were - slightly above average, but not creative takes on common options (I.e. plain croissant, chocolate croissant, chocolate chip cookie, etc.). Based on other people’s reviews it seems they may have additional, more creative pastries at other times, but as someone who frequents bakeries, you’ve got to have most things ready when you open. If you don’t, people won’t become regulars, make Au Levain a destination, or even see it as a place they know they can consistently get a great pastry. In addition, I would urge them to take pages out of the playbooks of Loba, Sugar Moon, etc. to get clear on whether they are a breakfast restaurant or bakery and focus on that all the way instead of doing both only halfway. Until then, I likely won’t be making a trip back as there are better, more creative and dependable options for great baked goods at the same price point.

Atmosphere: 3

Food: 4

Service: 3

Caitlin C. Meeter

I didn’t have anything to eat here. But I walked in and asked if they had loaves of bread (like baguettes), and he said “Bread? No
 This is a bakery.” I literally thought I was in a sitcom for a minute. If you don’t have bread you aren’t a bakery, you’re just a patisserie


Ari M

Great food! Ordered pastries and the breakfast sandwich with veggies instead of meat. Everything was fantastic. Excited to go back and try the chilaquiles and happy to see they were slammed with customers.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Breakfast Sandwich

Art Sky

The service staff is bad and be careful, they try to swindle your money; it sounds like they're trying to give you a five-star rip-off experience.

Atmosphere: 2

Food: 1

Service: 1

Mollie Alexander

The food in the bakery case is incredibly delicious. We had a lemon blueberry pastry, an earl grey blondie and a chocolate croissant. All were great, but the chocolate croissant was the best I have ever had. We’re coming back!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Croissant

Abel Escalante

I visited this place and ITS a hard no for me. The guy with the glasses shows lack of interest when taking orders. In addition, the menĂș Ă­tems arĂ© pricey for little portion. I feel like this Is like an expensive ripoff of Starbucks. Au levain feels the necessity to double the pricey and have a rude worker like the guy with glasses show no smile whatsover. Nope, no way. This cafĂ© Is suppose to be a welcoming environment for customers who arĂ© trying yo have a nice breakfast or lunch.

Visit Cultura Ccafé by Belmont as they offer much better friendly service and fabulous food with free street parking.

Atmosphere: 3

Food: 1

Service: 1

Juliana Zamora

This bakery is awesome! So glad they opened this spot. The location is great, and the bakery itself is amazing; you've gotta try it.

It gets a little crowded, but it's totally worth it.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Croissant

Jake Kryshak

$20 egg sandwich and coffee and bad attitude at the counter -

Atmosphere: 1

Food: 1

Service: 1

David Swan

Pricey but worth it. The pastries are incredible - I got a chocolate croissant. Flakey, warm, and the best croissant I’ve had in a decade. They also have some more substantial food options for breakfast/brunch that looked good. Coffee was pretty good. They don’t offer iced /cold drinks so I’d like to see them offer a cold brew option but this is a great addition to the neighborhood.

Atmosphere: 4

Food: 5

Service: 4

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