Delicious food, full of surprises, great service —waitress, servers and hosts very welcoming
Jose
The food was amazing and the service was one to rage about in every positive aspect. Thank you to the staff for making me feel special on my birthday weekend. Two of the managers were super nice, the GM, Cristos was very attentive the whole night and made sure our table was always in good hands. Couldn't except anything less from a fellow LA person. 😊 Kudos to everyone we will definitely come back next time we're in Chicago.
bobbi
A truly wonderful dinner experience. We sampled so many amazing bites and Matt, Cistod and Martine went out of their way to make our special night even better. If you are looking for an elegant gourmet dining experience, then give this restaurant a try.
Dominique
The tasting menu and wine pairing was just amazing Service was perfect thank you for a great evening
Donna
The food was exceptional... bold, full flavors and artfully presented. The staff was kind, welcoming, and explained the food precisely. Service was superb. Definitely would go back!
Scott
The quality and taste of the food was ridiculous. We loved everything. The wagyu tasting was epic and loved the coffee rubbed hanger steak as well. The carrots are to die for and it is the first time I have ever raved about carrots at a meal. The service was extremely attentive and the little extras provided like the amuse bouche, sparkling wine and sake were an amazing bonus. Loved this place and will be back!
Brian
Excellent food in a very beautiful room. Would highly recommend if one wants a special experience
Cecily
We had a fantastic experience. The food we ordered including the dessert was delicious!! The service was great from the moment we walked in to the very end. Our server Matt was amazing! He was one of the best! Can't wait to come back!
Jermaine
Restaurant is beautiful. Service was very friendly, but just a tad off and a tad laid back. Food was solid. The chicken croquettes (sp?) and steak were amazing.
Bonnie
One the best restaurants I have ever been!! Everything was unique new amazing food and service. Atmosphere is tops!! Highly recommend!!!
Even though it's called Bazaar Meat, there are some amazing seafood dishes. Half of our party does not eat meat and all were incredibly satisfied with the selection and taste of the food. Innovative, colorful, and perfectively seasoned, this is a must try restaurant among the great Chicago restaurants.
John
The food and service set the standards in today's culinary scene. The brand ambassador Christof was extraordinary. His passion and ability to transfer his energy for Chef Andres' vision ' was spectacular!
Erin
The kitchen was SO SLOW, we waited hours for our food! The waitress was great and very apologetic, but we were all very hungry.
Michele
We had a delicious early dinner here before a show. The space is gorgeous and the service struck the right note between attentive and allowing us to enjoy dinner and conversation. We started with the caviar cone (yum!) followed by pb&j foie gras sammich. Weirdly great! We shared the butter, errrr potatoes, and an order of the mushrooms (really tasty) and I had a ribeye. My wife had the tenderloin. Both were perfectly cooked and had slightly different spice profiles. No room for dessert this trip, but next time we'd probably split a ribeye and have dessert.
RICK
Absolutely enjoyed our experience. The food was delicious, the service was excellent, and the restaurant was beautiful.
Delicious food, full of surprises, great service —waitress, servers and hosts very welcoming
The food was amazing and the service was one to rage about in every positive aspect. Thank you to the staff for making me feel special on my birthday weekend. Two of the managers were super nice, the GM, Cristos was very attentive the whole night and made sure our table was always in good hands. Couldn't except anything less from a fellow LA person. 😊 Kudos to everyone we will definitely come back next time we're in Chicago.
A truly wonderful dinner experience. We sampled so many amazing bites and Matt, Cistod and Martine went out of their way to make our special night even better. If you are looking for an elegant gourmet dining experience, then give this restaurant a try.
The tasting menu and wine pairing was just amazing Service was perfect thank you for a great evening
The food was exceptional... bold, full flavors and artfully presented. The staff was kind, welcoming, and explained the food precisely. Service was superb. Definitely would go back!
The quality and taste of the food was ridiculous. We loved everything. The wagyu tasting was epic and loved the coffee rubbed hanger steak as well. The carrots are to die for and it is the first time I have ever raved about carrots at a meal. The service was extremely attentive and the little extras provided like the amuse bouche, sparkling wine and sake were an amazing bonus. Loved this place and will be back!
Excellent food in a very beautiful room. Would highly recommend if one wants a special experience
We had a fantastic experience. The food we ordered including the dessert was delicious!! The service was great from the moment we walked in to the very end. Our server Matt was amazing! He was one of the best! Can't wait to come back!
Restaurant is beautiful. Service was very friendly, but just a tad off and a tad laid back. Food was solid. The chicken croquettes (sp?) and steak were amazing.
One the best restaurants I have ever been!! Everything was unique new amazing food and service. Atmosphere is tops!! Highly recommend!!!
Restaurantji Recommends
Even though it's called Bazaar Meat, there are some amazing seafood dishes. Half of our party does not eat meat and all were incredibly satisfied with the selection and taste of the food. Innovative, colorful, and perfectively seasoned, this is a must try restaurant among the great Chicago restaurants.
The food and service set the standards in today's culinary scene. The brand ambassador Christof was extraordinary. His passion and ability to transfer his energy for Chef Andres' vision ' was spectacular!
The kitchen was SO SLOW, we waited hours for our food! The waitress was great and very apologetic, but we were all very hungry.
We had a delicious early dinner here before a show. The space is gorgeous and the service struck the right note between attentive and allowing us to enjoy dinner and conversation. We started with the caviar cone (yum!) followed by pb&j foie gras sammich. Weirdly great! We shared the butter, errrr potatoes, and an order of the mushrooms (really tasty) and I had a ribeye. My wife had the tenderloin. Both were perfectly cooked and had slightly different spice profiles. No room for dessert this trip, but next time we'd probably split a ribeye and have dessert.
Absolutely enjoyed our experience. The food was delicious, the service was excellent, and the restaurant was beautiful.
Loading...