Cabra

200 N Green St, Chicago
(312) 761-1717

Recent Reviews

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Jonathan Hoch

The food was absolutely amazing! The view and atmosphere were great as well. We went on a busy Saturday night but the staff were all attentive and made sure we were well taken care of. 10 out of 10 service. We were in town visiting and would highly recommend Cabra!

Alvaro Mesa

Very very good.

We went on the weekend for lunch without a reservation and were lucky to have a seat with views.

We ordered empanadas, ceviche, lomo saltado, a dessert and pisco sour. Everything was well prepared and presented nicely. We really enjoyed lomo saltado and the pisco sour.

Would definitely recommend.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Goat Empanadas, Steak Saltado, Classic Ceviche

Chelsea Woodmansee

When I can’t sleep at night, I think about the brunch that I had at Cabra a few weeks ago. It was warm, sunny, the plants on the patio were ever so slightly dancing in the breeze. The furniture was incredibly comfortable and colorful and perfect. We felt like we had the place to ourselves even though the place was half full. Our server was friendly, patient, borderline angelic. The food?! Instead of doing progressive muscle relaxation like my therapist has been begging, I think about the first bite I had of that rascally life changing omelette. The Salchipapas that made me forget I was married. The Crab Causa that whispered in my ear Hey, hey……hey…..ssshhhhhhhhh. Anyway it was
one of the most memorable brunches ever and I can’t wait to go back. And behave normally.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Avocado Dip, Salchipapas, Crab Causa

Zach Midgett

Wonderful lunch. Food all very well seasoned, beverages great, location fun, service excellent. Will return

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Goat Empanadas, Classic Ceviche

Julie OBrochta

Love this place! Food was awesome and unexpected!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Classic Ceviche

Marcos Sanchez

Terrible service, not advisable. Really, after spending an excellent day in the city, dining at this restaurant dulled the experience, a bad choice.

The waiter was distracted, it wasn't even clear to me if there was someone responsible for my table, because basically anyone served me, they were talking and distracted, I had to ask for water twice, I finished the drink and no one ever came up to me to find out if I wanted something more, I ordered 4 dishes and they all came out at different times, more than 10 minutes apart, when the fourth dish arrived, the first one had made me digest, "nice young people, but none of them know how to work."

Atmosphere: 2

Food: 3

Service: 1

Mohammed Al Faiyumi

Great service and great service. A little too loud but the atmosphere was great too

Atmosphere: 4

Food: 5

Service: 5

foreverbored 911

They didn't specify their brunch hours but I assume it's starting at 10am as listed on Google maps. The bar is open during their transition from brunch, and their kitchen reopens at 4pm (arrived at 3pm). Amazing service and atmosphere with all the glass windows, natural light, and view from up here.

Atmosphere: 5

Service: 5

A Bother

I really want to give them 5 stars, but the food just isn't there. The service is excellent, with special attention to allergies! The dining area is nice and dark, but it was cold and noisy...

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Shrimp Tacu Tacu, Chicharron De Puerco, Chicken Thigh Anticucho, Salchipapas, Steak Saltado, Crab Causa, Classic Ceviche, Tuna Tataki

Juan Romero

Have been coming here for years. Past experiences were very good. I would bring of town friends to enjoy the atmosphere, views, and food. Last week's experience, however, was not good. Arrived with a party of 8 to celebrate our marathon runners. The hostess was both curt and uninviting. Our waiter was definitely impatient and would disappear at times. Perhaps the staff isn't supported well or needs courtesy refresher training.

Another disappointment was the salmon ceviche portion. Where did the salmon go? Two tablespoon sized portions, tops! A prime example of shrinkflation.

After this experience, I'll no longer showcase Cabra to my guests. I'll select establishments that remain focused on diner experience and value.

Atmosphere: 4

Food: 2

Service: 1

Iris Ferosie

Had a nice time here w friends I rarely get to see… however won’t be back after being asked to vacate our table for next reservation. Place was fairly busy but nobody waiting … regardless, will take my business elsewhere after being shooed out the door after spending a couple hundred dollars. Just a really bad look.

Atmosphere: 5

Food: 4

Service: 4

Anna Coballes

had a great time with my friends; food was superb and staff were friendly and accomodating...will definitely be back

Atmosphere: 5

Food: 5

Service: 5

Rachel Parks

Food is amazing! Seating is eclectic, so you might be hunched over or in a wobbly chair but the food is so good it doesn’t matter at all. The vibe is really fun. Would be an excellent date spot.
Pro tip: the pork shank is HUGE. It’s slightly more expensive than other dishes but definitely a meal for two by itself

Atmosphere: 5

Food: 5

Service: 5

Ama Fofie

Loved the food, drinks and atmosphere. We ultimately ordered too much food but burning was great. My favs were the pork belly, shrimp ceviche, fried calamari, and salmon saltado.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Salchipapas, Classic Ceviche, Salmon Ceviche

Eugenio Brusa

Good food and very friendly staff! The best thing is the view that the terrace offers. Excellent location and low prices for Chicago.

Atmosphere: 5

Food: 4

Service: 5

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