Cipriani's Pizza

5840 W 63rd St, Chicago
(773) 582-3747

Recent Reviews

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Jose Treto

one of the best pizzas in chicago I've tried most of them,I know these pizzas ? makers for 45 years

Atmosphere: 5

Food: 5

Service: 5

Kayla Kelly

Found a piece of plastic in my pizza not good.

Max Garcia

Friendly and good pizza

Hector Martorell

Best Pizza in

Atmosphere: 5

Food: 5

Service: 5

Jakub Kozioł

Where's toni

Jellien De Corte

One of the best pizza ever! Love it sooo much!

Atmosphere: 5

Food: 5

Service: 5

F V

Delicious neighborhood spot

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Garlic Bread, Cipriani Special XL, Chicago Style Deep Dish Pizza, Thin Crust Pizza, Famous Stuffed Pizza with an X-Large Sausage Greenpepper Pizza with a Combo Platter and Some Fries

Pedro Marungo

I've tasted lots of Chicago style pizza and this by far is the best the ingredients and cheese are so tasteful I finished a medium pizza by myself even though I was full, I kept eating it cause it was that

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Sausage Pizza

Christopher Adams

Everything on the menu is outstanding. Traditional pizza sub sandwich on toasted bread great chicken noodle soup. Every single person in the place is happy to make sure your experience is great. Place has not changed in 25 years since I have been a customer. Check out the pizza oven when your there.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Chicken Parmesan Sandwich, Submarine Sandwich, Sausage Pizza, Thin Crust Pizza

carol koop

I ordered a lot. Then had a problem and the old lady got on the phone and WOULD NOT rectify it. It was blown off. I will no.longrr patronize them ever again.

Atmosphere: 2

Food: 4

Service: 2

Il research

They put you on hold an very ignorant! Shameful place has changed do not order from them

Atmosphere: 1

Food: 1

Service: 1

Hugo Torres

I recently ordered an extra large tavern-style pizza from Cipriani's Pizza for $35 plus delivery, and overall, I'd give it a 7 out of 10. The delivery process was smooth; the restaurant is conveniently located about 10-15 minutes from my house, and the pizza arrived hot and inviting.Taste-wise, the pizza was delicious with a commendable flavor profile, especially since the sauce wasn't overly sweet, which suits my palate. However, the sauce distribution was a bit sparse, and I found myself wishing there had been just a bit more to complement the generous toppings. The toppings themselves were a high point—robust and well-prepared.My main critiques are regarding the crust and thickness. For a tavern-style pizza, it was slightly thicker than expected, straying a bit from the traditional ultra-thin base I was anticipating. Additionally, the crust texture was on the dry side, which detracted somewhat from the overall enjoyment.In retrospect, I should have added pepperoni to the Cipriani's Special, which might have elevated the experience. Despite these minor issues, I believe this is a solid choice for anyone craving a classic tavern-style pizza. I'll definitely be ordering again, albeit with a few tweaks to better suit my tastes.

Recommended dishes: Cipriani's Special Pizza

juan martinez

Best pizza in Chicago. if you like Geordanos you will love Cipriani's

Atmosphere: 5

Food: 5

Service: 5

Frank Frazer

The pizza was amazing. Everything you want in a Chicago Deep

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Cipriani's Special Pizza

SR SR

Love the neighbood pizza feel. The older woman with accent at the counter was very kind. The sausage thin crust pizza I had was

Atmosphere: 5

Food: 3

Service: 5

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