Crab King Cajun Boil & Bar

3443 N Broadway, Chicago
(773) 999-9886

Recent Reviews

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Michelle

Excellent and attentive service paired with quick and timely orders. This will always be our first choice for a special dinner/seafood boil. Reservations strongly encouraged for prime time.

Mar

Everything was great; the only issue was that the food was a little cold. I understand it was a busy time.

Opentable Diner

Had to wait 45 minutes after reservation to be seated and then another 15 for our server to come by.

Kiara

Me and my Valentine's dates (my kids) really enjoyed ourselves and the food. I loved the price and the variety in music.

Adam Price

I love it, best seafood in the city.

Atmosphere: 5

Food: 5

Service: 5

Wissanee Blaine

We came as a party of 10. We ordered 2 trays of build your own seafood with garlic butter and cajun spicy sauce. The seafood and sauces were super tasty! The calamari, fried oyster and French fries were delish as well. We finished our meal with fresh beignets. The attentive server gave us a great service! Had a great time! 🌟🌟🌟🌟🌟

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Seafood Boil, Garlic Butter, Crab King

mhafezi2769

The server was excellent and took the time to explain the entire menu, which I really appreciated. The ambiance was nice, but the music was too quiet—you could hear every conversation around you, which made it feel less cozy.

As for the food, it was okay—not amazing, but not bad either. However, I wouldn’t recommend the garlic butter noodles. They were awful and lacked flavor. Definitely a miss.

Oh btw it took FOREVER for the food to come out.

Atmosphere: 5

Food: 2

Service: 5

Alexis Hill

The food is good! However as stated by everyone, how do you reserve the right to automatically include gratuity, even if your a party of "1'..! You didn't include extra meal items/options, nor did you increase your portion sizes. This surplus charge was put in place after COVID-19* (but your establishment wasn't even open yet) and you all say it's for the workers including cooks, bar, and table cleaner etc. even if you didn't order a drink/drinks! I'm one that will tip, but the expectancy of 20% (OR MORE) when the service/restaurant isn't "ALWAYS" above and beyond is a problem for me! When this establishment first open it was on excellent all-around including the early opening hours. The workers were attentive. friendly amazing staff! But like so many other places, they want to pass off the extra bucks onto the customers to meet their bottom line and at the same time cheat us on taste and service!

Daniel Castell

Good place family atmosphere good food
Very friendly staff, they served us quickly, excellent place to eat

Atmosphere: 5

Food: 4

Service: 5

Helena

Our server was phenomenal. He really went out of his way to make my birthday/NYE dinner special. The food was absolutely delicious and everything my group hoped for.

Stephanie

Having been from Louisiana and knowing what really good Cajun food can taste like, this is the best Cajun food I have found in the Chicago and surrounding areas. The seafood tastes fresh and not overly “fishy”. It was cooked perfectly and flavors were awesome! Would definitely return when I need a good seafood boil. My only tif was that the beignets were more like dense fried biscuits. Still good, but not a fluffy beignet

Shapayl

This was me and my husband second time here and when I say the drive from Milwaukee to Chicago for their crab boils is worth it we will be back soon

armando d moreno jr

Firt time at a Seafood Boil. Food is OK, drinks are small and I thought it was kind of pricey for what I got... oh BTW, they include the tip, no matter what your party size, but do not give you a heads up!! So let me TIP IS INCLUDED!

Atmosphere: 3

Food: 3

Service: 3

Jeff&Wowie

The best place if you are craving for some crabs.

Atmosphere: 5

Food: 5

Service: 5

William Martínez (Willy)

Supposedly they close at 11pm and I arrived at 9:40pm and they no longer wanted to serve me, the worst thing is that I travel about 35 minutes to get there, I think that if your schedule says that you close at 11, then at 11 you stop serving to the people

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