Crying Onion
1911 S Blue Island Ave, Chicago
(312) 380-5165
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Recent Reviews
Chef Andrew provided a gourmet “picnic” lunch for 75 folks at the boathouse for our UChicago rowing crew reunion. Hungry rowers from 18 to 80 enjoyed the array of delicious chicken skewers, antipasti, dolmas, fruits, and deviled eggs. Definitely five-star service, delivered on time, on budget, and on flavor!
Andrew and his team catered our wedding in October 2021. He is a true pro and the type of guy that makes you feel like a cool and more special person for knowing him. The stunning pictures of his food posted here are truly representative of his talents/execution and are as delicious as they look. Most of all Andrew was an absolute pleasure to work with and was exceedingly patient and kind to us. My mother in law, who has past professional experience in the industry as well, was...
We went to a pop up at the Crying Onion. Outside is very unassuming, but when you enter, you are treated with a tastefully renovated space (stil in progress). Drew, the owner, gave us a tour of the building, and explained its' prominence. The food served was delicious! Lamb tacos, shrimp pasta with basil, lemon, white wine and garlic, and donuts for dessert. This was a last minute get together, and had good expectations. The bar was set way too low, as Drew hit one...
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