Curry On Fire indian Cuisine

1030 W Taylor St, Chicago
(312) 624-8888

Recent Reviews Order Online Reserve

Customers' Favorites

Vegetable Biryani
Tandoori Chicken
Chicken Biryani
Butter Chicken
Aloo Paratha
Chicken 65

Menu

Beverages
811. Mango Lassi
Churned yogurt smoothie mango flavor.
811. Rose Lassi
Churned yogurt smoothie rose flavor.
812. Chai
813. Masala Chai
Hot Tea with cinnamon and Indian spices.
814. Bottled Water

Veg Appetizers
101. Veg Samosa
Peas and potatoes, cilantro and light spices.
102. Onion Bhajia
Onion fritters.
102. Mirchi Bhajia
Chickpea battered fried hot peppers.
104. Paneer Pakora
Paneer (Indian cheese) battered with chickpea flour and spices and fried.
105. Manchurian Cauliflower
Breaded cauliflower florets and Indo-Chinese fusion spices.
106. Pav Bhaji
Mixed veggies pureed with spices and served with bread rolls.

Non Veg Appetizers
201. Chicken Pakora
Boneless chicken, lightly spiced chickpea batter and fried.
202. Keema Samosa
203. Chili Chicken
White meat chicken strips breaded and cooked in soy chili fusion sauce.
204. Chicken Tikka
Grilled tender pieces of chicken marinated in yogurt and spices.
204. Tandoori Chicken
Chicken on bone, marinated in yogurt and spices.
206. Haryali Chooza
Coronation chicken marinated in a mix of mint, cilantro, green chilies and hung curd.
207. Chicken 65
Boneless chicken marinated with spices and fried. Spicy.

Vegetarian
301. Dal Palak
Home style lentils with spinach. Vegetarian.
301. Yellow Tadka Daal
Yellow lentils cooked with tomatoes, tempered with cumin and whole red chilies. Vegetarian.
302. Dal Makhani
Black lentils, kidney beans, butter and herbs. Vegetarian.
303. Chana Masala
Curries chickpeas. Vegan.
304. Chana Saag
Pureed spinach with chickpeas. Vegetarian.
306. Mutter Paneer
Green peas with cottage cheese. Vegetarian.
306. Aloo Mutter
Potatoes with peas. Vegetarian.
306. Aloo Gobi Masala
Cauliflower with potatoes. Vegetarian.
307. Hyderabadi Bagaraa Baingan
Baby eggplants in coconut and peanut sauce. Vegetarian. Spicy.
307. Bagara Vegetable
Mix vegetables in coconut and peanut sauce. Vegetarian. Spicy.
308. Malai Kofta
Mixed vegetables and cottage cheese filled roundels cooked in creamy cashew onion sauce mild. Vegetarian.
309. Veg Korma
Mixed vegetables, cashew based sauce and pineapple. Vegetarian.
310. Butter Paneer Masala
Cottage cheese, tomatoes and spices. Vegetarian. Spicy.
311. Kofta Makhani
Vegetables blended with cheese in tomato based sauce. Vegetarian.
312. Veg Tikka Masala
Mixed veggies, light cream tomato sauce and spices. Vegetarian.
313. Mushroom Kadai
Mushrooms made with tomatoes, onions and spices. Vegetarian.
313. Kadai Bhindi
Okra made with tomatoes, onions and spices. Vegetarian.
305. Saag Paneer
Cottage cheese with pureed spinach and light spices.
305. Saag Aloo
Potatoes with spinach and light spices.

Chicken
401. Curry Chicken
Homestyle.
402. Korma Chicken
Almond and cashew sauce and full of flavor.
403. Madras Chicken
Medium to hot, coconut milk and curry leaves. Spicy.
404. Vindaloo Chicken
Fiery combination, spices, vinegar, potatoes and hint of vinegar. Spicy.
405. Chettinad Chicken
Cooked with roasted ground spices and coconut and spicy. Spicy.
406. Saag Chicken
Pureed spinach and light spices.
407. Bagara Chicken
Coconut and peanut sauce. Spicy.
408. Hara Bara Chicken
Cooked with coriander, coconut milk, mint and medium to spicy. Spicy.
409. Chicken Tikka Masala
Classic tikka in a creamy tomato fenugreek sauce with spices. The heart and soul of Indian cuisine. Spicy.
410. Mango Chicken
Creamy mango sauce.
411. Butter Chicken
Most versatile delicacy.

Lamb
501. Curry Lamb
Boneless lamb curries, onions, tomatoes and spices.
502. Lamb and Lentils
Combination of lentils and lamb.
503. Saag Lamb
Spinach and spices.
504. Vindaloo Lamb
Tangy, spicy and hot with potatoes, seriously hot. Spicy.
505. Korma Lamb
Creamy cashew almond sauce and light spices.
506. Rogan Josh Lamb
Diced lamb simmered with yogurt and aromatic spices.
507. Tikka Masala Lamb
Creamy tomato, fenugreek, bell peppers and onions.
508. Lamb Madras
Cooked with coconut milk and curry leaves.
509. Chukka Lamb
Preparation of lamb with garam masala, onions and bell peppers dry.

Seafood
601. Shrimp Vindaloo
601. Shrimp Korma
601. Shrimp Tikka Masala
601. Shrimp Saag

Breads
701. Naan
White flour plain bread and baked.
702. Garlic Naan
White flour bread baked with garlic and cilantro.
703. Butter Naan
White flour bread with butter.
704. Onion Kulcha
Stuffed with fine chopped onions and light spices.
705. Kashmiri Naan
Stuffed with nuts and raisins.
706. Tandoori Roti
Whole wheat. Vegan.
707. Aloo Paratha
Stuffed spiced potatoes.
708. Poori (2)
Fried whole wheat bread.

Biryanis and Accompaniments
801. Veg Biryani
802. Chicken Biryani
803. Lamb Biryani
804. Plain Basmati Rice
805. Peas Pulav
806. Kashmiri Pulav
Nuts and pineapple.
807. Raita
Cool whipped cucumber yogurt.
808. Sweet Mango Chutney

Desserts
810. Gulab Jamun
Indian Style Donuts.
810. Mango Kulfi
Homemade traditional Indian ice cream.
810. Pista Kulfi
Homemade traditional Indian ice cream.

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Photo credit: google
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Recent Reviews

Ask for a fork and napkins, ask for a fork and napkins, ask for a fork and napkins. I have to make sure that I ask for a fork and napkins. Other than that, the butter chicken, the curry lamb and the curry chicken are FANTASTIC. I haven’t been in a few months, today it seems like the butter chicken got spicier and more decadent. If you eat butter chicken without garlic naan you are a fool! I love this place! It’s Money!
October 2025
I get delivery from here often and it's almost always delicious. The Naan, curry, and biryani here is really tasty and flavorful and the portions are decent enough. Randomly ive had a cruddy naan or oily not as good curry but I like it for the most part and would recommend this place. The goat meat was kind of strange in that it was slimy and sometimes had a weird texture ive never had with homemade but overall tasted good and I inhaled that whole biryani without getting...
April 2025
Love this place. My go to meal when I’m feeling down and want something to make me feel better! The lamb korma is one of the best things I’ve ever eaten, ordering that is an absolute must. I also love the paneer pakora, Kashmiri pulav, and the saag chicken.
August 2024

More Reviews

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Curry On Fire indian Cuisine

1030 W Taylor St, Chicago, IL 60607
(312) 624-8888