Dell' Rooster Restaurant & Bar

1825 W Chicago Ave, Chicago
(312) 526-3109

Recent Reviews Order Online Reserve

Customers' Favorites

Guanatos Style Torta Ahogada
Rooster & Son Enchiladas
Dulce De Leche Pancakes
Rooster \u0026 Waffles
Puerto Rican Jibarito
Valencia Style Paella
Chicken and Waffles
Abuelita Tres Leches
Warm Stuffed Dates
Milanesa A Caballo

Menu

Featured items
Short Rib Barbacoa
Braised short ribs on top of hazzard free farms rainbow grits, corn salsa and pickled onions.
Cowboy a Caballo
14oz. bone in ribeye, yucca fries, ancho chile glace, fried egg.
Lechon
Slow cooked pork shoulder, plantains, rice & beans, pork jus.
Caribbean Empanadas
Braised beef, cheese, bone marrow, scotch bonnet aioli.
Encocado Du Camarao
Coconut encrusted shrimp on top of Mango Chutney, accompanied by Chipotle aioli and pickled Jalapeños
Grilled Octopus
Escalivada
Spanish style roasted eggplant accompanied by roasted peppers, sherry vinegar, romesco sauce and toasted bread.
Rabo Encendido
Cuban style Braised Ox Tail on top of lightly fried Plantain, topped with Pico De Gallo and Cheese and garlic mojo aioli.
Warm Stuffed Dates
Dates stuffed with Goat Cheese, accompanied by Garlic Chips and Romesco sauce.
Papas Bravas
Crispy Potatos tossed on Smoked Paprika and Salsa Brava, accompanied by Garlic Aioli.
Dell Rooster Empanadas
Empanadas stuffed with Sweet Corn and Oaxaca Cheese, accompanied by Pickled Cabbage and Greens.

Dell' Rooster First Bites
Encocado Du Camarao
Coconut encrusted shrimp on top of Mango Chutney, accompanied by Chipotle aioli and pickled Jalapeños
Warm Stuffed Dates
Dates stuffed with Goat Cheese, accompanied by Garlic Chips and Romesco sauce.
Papas Bravas
Crispy Potatos tossed on Smoked Paprika and Salsa Brava, accompanied by Garlic Aioli.
Dell Rooster Empanadas
Empanadas stuffed with Sweet Corn and Oaxaca Cheese, accompanied by Pickled Cabbage and Greens.
Dell' Rooster Croquettes
Creamy Chicken Croquettes with 3-year Hook's Cheddar Cheese
Rabo Encendido
Cuban style Braised Ox Tail on top of lightly fried Plantain, topped with Pico De Gallo and Cheese and garlic mojo aioli.
Grilled Octopus
Caribbean Empanadas
Braised beef, cheese, bone marrow, scotch bonnet aioli.
Dell Rooster Nachos

Salads
Dell' Rooster Salad
Mixed greens, roasted corn, tomatoes, 3-year aged Hook's cheddar cheese, hard boiled egg, carrots, peppers, roasted chicken, lemon vinaigrette.
Spinach Salad
Carrots, golden raisins, candied nuts, sherry vinaigrette.

Dinner Entrees
Tampiqueña
Skirt steak, gallo pinto, morita sauce.
Cowboy a Caballo
14oz. bone in ribeye, yucca fries, ancho chile glace, fried egg.
Lomo Saltado
Peruvian style beef tenderloin, white rice, French fries, fried egg, aji panca sauce.
Valencia Style Paella
Valencia style seafood paella shrimp, mussels, clams,chicken, saffron, tomato, butter beans, bomba rice
Lechon
Slow cooked pork shoulder, plantains, rice & beans, pork jus.
Short Rib Barbacoa
Braised short ribs on top of hazzard free farms rainbow grits, corn salsa and pickled onions.
Steak a Caballo
Colombian style, Linz heritage 28 day dry aged New York strip accompanied by roasted potatoes, a fried egg and garlic aioli.
SALMON
Atlantic Salmon on top of white rice, roasted vegetables, cream of corn, aji panca.
Chuleta Asada
Pork chop, Dell'Rooster mofongo, charred tomato sauce, pickled jalapeños.
Escalivada
Spanish style roasted eggplant accompanied by roasted peppers, sherry vinegar, romesco sauce and toasted bread.
Milanesa a Caballo
Uruguay style breaded chicken accompanied by spicy roasted potatoes, greens, fried egg and garlic aioli.
Venezuelan Cachapa
Colombian style sweet corn cake accompanied by tomato preserves, asparagus, zucchini, peas, summer squash and salsa.
Dell Rooster's Son Burger
Half pound wagyu beef, lettuce, tomato, onion, chipotle aioli, fried egg, potato bun, fries.
Roasted Half Chicken
Half a chicken on top of roasted potatoes, roasted bell peppers, cherry tomatoes, onions, creole sauce.
Bife a Caballo
Argentinian style 28-day dry aged NY Strip, roasted potatoes, garlic aioli, tuco sauce, fried egg.
Crispy Rooster Sandwich
Buttermilk crispy chicken topped with tomato, slaw, onion, pickles and spicy aioli.

Dinner Sides
Corn Bread
Side Sweet Plantains
Side Roasted Potatoes
Side Spinach
Side of Rice
Side Of Fries

Desserts
Abuelita Tres Leches
Abuelita tres leches Spiced sponge cake accompanied by fresh berry compote, whipped cream, dulce de leche and red velvet sprinkles.
Argentinian Alfajores
Horchata & Mango Panna Cotta

Featured items
Uruguay Chivito
Steak sandwich topped with fried egg, cheddar cheese, ham, bacon, onion, lettuce and tomato
Chilaquiles
Crispy tortilla chips topped with guajillo sauce, cheese, onion, crema and charred tomato sauce, a side of refried beans and roasted chicken.
Rooster & Son Enchiladas
Roasted chicken enchiladas on charred tomato sauce, cheese, cilantro and crema topped with a fried egg.
Coconut Shrimp
Coconut encrusted shrimp on top of Mango Chutney, accompanied by Chipotle aioli and pickled Jalapeños
Cuban Sandwich
Braised pork topped with ham, cheese pickles, mustard, garlic aioli. All on Toscanino bread.
Short Rib Skillet
Braised short rib accompanied by crispy potatoes, roasted peppers, cheese and a spicy aioli sauce.
Warm Stuffed Dates
Baked Dates stuffed with Goat Cheese, accompanied by Garlic Chips and Romesco sauce.
Papas Bravas
Crispy Potatos tossed on Smoked Paprika and Salsa Brava, accompanied by Garlic Aioli.

Dell' Rooster First Bites
Coconut Shrimp
Coconut encrusted shrimp on top of Mango Chutney, accompanied by Chipotle aioli and pickled Jalapeños
Warm Stuffed Dates
Baked Dates stuffed with Goat Cheese, accompanied by Garlic Chips and Romesco sauce.
Papas Bravas
Crispy Potatos tossed on Smoked Paprika and Salsa Brava, accompanied by Garlic Aioli.
Corn Empanadas
Empanadas stuffed with Sweet Corn and Oaxaca Cheese, accompanied by Pickled Cabbage and Greens.
Dell' Rooster Croquettes
Creamy Chicken Croquettes stuffed with 3-year Hook's Cheddar Cheese with a side of garlic aioli.
Ropa Pal' Viejo
Braised Ox Tail on top of lightly fried Plantain, topped with Pico De Gallo and Cheese.

Salads
Dell' Rooster Salad
Roasted chicken on top of Mixed greens, roasted corn, tomatoes, 3-year aged Hook's cheddar cheese, hard boiled egg, carrots, peppers and lemon vinaigrette.
Steak Salad
New york Steak cooked to your liking in temperature on top of Mixed greens, potatoes, avocado, tomatoes, cucumber, cheese, pickled onion, Cilantro lime Dressing.
Spinach Salad
Carrots, golden raisins, candied nuts, sherry vinaigrette.

Brunch Entrees
Rooster & Waffles
Buttermilk chicken accompanied by pearl sugar waffles topped with maple-rum glaze and chipotle aioli on the side.
Papas' con Chorizo
Homemade Chorizo accompanied by roasted potatoes, peppers, onion, refried black beans, charred tomatillo salsa and Eggs your way.
French Toast
Lime custard French toast topped with coconut pineapple syrup and whipped cream.
Chilaquiles
Crispy tortilla chips topped with guajillo sauce, cheese, onion, crema and charred tomato sauce, a side of refried beans and roasted chicken.
Short Rib Skillet
Braised short rib accompanied by crispy potatoes, roasted peppers, cheese and a spicy aioli sauce.
Rooster & Son Enchiladas
Roasted chicken enchiladas on charred tomato sauce, cheese, cilantro and crema topped with a fried egg.
Dulce de Leche Pancakes
Buttermilk pancakes with dulce de leche, blueberry compote, and wipped cream.
Breakfast tacos
3 Steak tacos topped with egg, charred tomato salsa, cilantro, lettuce, onion and cheese.
Skirt & Eggs
Linz Heritage 28 day dry aged NY Strip cooked to your liking, accompanied by refried beans, roasted potatoes and a charred tomatillo sauce. A side of Eggs your way is also included.
Breakfast Burrito
Flour Tortilla burrito stuffed with papas con chorizo, lettuce, onion, rice, beans, cheese and crema.

Sandwiches
Cuban Sandwich
Braised pork topped with ham, cheese pickles, mustard, garlic aioli. All on Toscanino bread.
Puerto Rican Jibarito
Choice of Steak or Chicken topped with lettuce, tomato, onion, crispy plantains and garlic aioli.
Guanatos Style Torta Ahogada
Crispy pork topped with refried beans and pickled onion dressed with a tomato and chile de arbol sauce.
Uruguay Chivito
Steak sandwich topped with fried egg, cheddar cheese, ham, bacon, onion, lettuce and tomato
Crispy Rooster
Buttermilk crispy chicken topped with tomato, slaw, onion, pickles and spicy aioli.
Chick pea & Lentil Burger
Chick pea & lentil patty topped with lettuce, vegan cheddar cheese, onion jam and spicy aioli. All in a potato bun.

Kids Menu
Chi-Town Kid
Scrambled eggs accompanied by bacon, pearl sugar waffle and a side of fresh berries.
Pancake & Eggs
A buttermilk pancake, scrambled eggs, bacon and fresh berries.
Pal' Junior
Scrambled eggs accompanied by roasted potatoes, bacon and fresh berries.

Desserts
Abuelita Tres Leches
Abuelita tres leches Spiced sponge cake accompanied by fresh berry compote, whipped cream, dulce de leche and red velvet sprinkles.
Argentinian Alfajores
Horchata & Mango Panna Cotta

Photos

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Recent Reviews

Went for breakfast when they had just opened so restaurant was not crowded so service was exceptional. Servings are generous so glad we split an appetizer and each had an entree of their huevos rancheros enchiladas which were amazing. Glad we ordered their mexican coffee rather than plain americano.
November 2025
We weren't sure what to really expect, but was pleasantly surprised by how good the food was. The steaks were done really well and very delicious. The chicken sandwich was good, but I'd say the next time I'll go with any of their beef meals. These are on the savory and rich side of cuisine. We were the only ones there and it surprised us but they said it's the breakfast that draws people in. Honestly I would have loved a breakfast option for dinner. Our waitress...
October 2025
What a great experience. The food is truly authentic and flavorful. The service was genuine. I look forward to going back and trying some additional dishes. This place is truly a gem and worth checking out.
October 2025

More Reviews

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Dell' Rooster Restaurant & Bar

1825 W Chicago Ave, Chicago, IL 60622
(312) 526-3109