Awesome creativity for deserts. I did the s’mores and it was awesome. It is a little tough to find as it is part of the Parlor.
R M
Ice cream was ok, service was slow and not engaging.
Patrice
I’m really big on my sweets. This is a very interesting concept and it catches the eye. The location was a bit tricky to navigate but it’s located with Parlor Pizza Bar. I ordered the BYO Tacolato. Double chocolate shell, chocolate gelato, marshmallow fluff (which I just realized I didn’t get), whipped cream, cookie crumbles, Oreo pieces and maraschino cherries. The shell was not good. I took two bites and I said no, not it. I even asked my niece about her shell (she ordered Cookie Monster) and she said hers was inedible. Maybe it’s just the double chocolate that’s not good. The chocolate gelato was good. I didn’t receive any marshmallow fluff. When I ordered the cookie crumbles, I thought it would be like carvels cookie crumbles. Any other ice cream spot labels them as such. But this was broken up pieces of chocolate chip cookies. (Which, if the menu says Oreo cookie pieces, why not do the same with the chocolate chip cookies.) All in all, it was a fine spot to try out. I won’t be back though.
Moises Treviño Garcia
Dessert Dealer, located inside Parlor Pizza Bar, is what I’d call the definition of a hidden gem. If you didn’t know it was there, you might miss it entirely but once you find it, it feels like you've uncovered a secret dessert spot. The vibe is playful and fun, with neon signs and a nostalgic feel that hits you the moment you walk in. But don’t let the cool atmosphere distract you too much because the desserts? They’re show-stoppers.
I ordered the GIMME S’MORE (a tribute to the beloved Choco-Taco), and wow, it was out of this world. We honestly had to sit down after seeing the size of it. This isn’t your average sweet treat, it’s a full-on dessert experience.
It starts with a graham cracker shell that’s perfectly crisp but still easy to bite into. Inside, it’s loaded with rocky road ice cream, rich and chocolatey with bits of marshmallow and crunchy nuts. Then comes the real magic: layers of toasted marshmallow fluff, Hershey’s chocolate chunks, fudge sauce, whipped cream, and extra graham cracker crumbs. Every bite was a mix of cold, creamy, crunchy, and gooey textures, with a flavor that reminded me of summer campfires only more indulgent.
It’s sweet, rich, and a little messy in the best way. If you’re a dessert lover, this is a must-try. Come hungry, bring a friend, and don’t leave without trying the GIMME S’MORE.
Bailey Guest
So good
Elizabeth Justice
Closed not there anymorw
telesha christopher
Very friendly customer service we did a pick up for Adam’s birthday and she gifted us a birthday treat that was nice but the ice cream on these jigs is delicious soooo good I made a great choice
Lou Lou
Went out for dessert before dinner, it was a strange setup to have this place connected to the pizza place the waitress made us go around to a side door outside and back into the place. They had all the lights off I thought it was closed! There are many options to customize your dessert and a few interesting premade ones. The chocolate Nutella was very tasty yet expensive.
Eve\u0026Rafal Labuda
Would not come again. Hard to find. Low lighting. Desserts are not on display besides the cookies.
Cookies were stale and nothing special. Overpriced. Would expect more from this area.
James
Overhyped and overpriced… only thing cool is the atmosphere… food was trash and the ice cream tacos was decent but I wish I would’ve read the reviews before coming here
Paying for atmosphere. Side door is hard to locate. Don’t walk in the pizza space; it’s right next door. if you only want an ice cream taco. — example: “full dessert menu inside” the pizza joint.
Little dessert zone with worn out constructive vibes to ‘pay homage’. Sold out of ideal items. Notes for what the items are is on cardboard with sharpie. Lacks an appeal for something so high cost. Dark super low lighting. Mostly a pizza joint not designed to handle dinner ice cream orders. Not necessarily for someone to stop and go.
3 cream tacos = $40
Edit: after eating the tacos. I would not return. The shells were stale and the entire item/meal seemed disjointed. Parking was terrible and the crowd was . . . Rough to be around.
Atmosphere: 2
Food: 2
Service: 3
Georgette Cooper
I was extremely pleased with my dessert taco. It's been 30 minutes and I'm already paying for it but sooo worth it (lactose intolerant lol).
Jenni M
Rude hostess she couldn’t explain to me why my 7 month old couldn’t remain in her Donna. Apparently you can’t bring your kid in here in anything… I explained my baby couldn’t sit up alone yet so I couldn’t put her in a high chair .. her response was I don’t have kids I don’t know what to tell you. Like bro all we wanted to do was eat some ice cream … family night ruined by this establishment… my first and last time here.
Service: 1
Alissa Hodge
The dessert itself was just “okay”. The thing I found strange was that they make you sit in their restaurant and give restaurant like service where a tip is expected, just for some ice cream. Typically ice cream places do not operate this way. And I don’t think the dessert is that outstanding where restaurant like service and tips would be necessary
Atmosphere: 4
Food: 2
Service: 2
Amin Rasooli
Great bar! Staff are awesoen! Nikolina is amazing!
Awesome creativity for deserts. I did the s’mores and it was awesome. It is a little tough to find as it is part of the Parlor.
Ice cream was ok, service was slow and not engaging.
I’m really big on my sweets. This is a very interesting concept and it catches the eye. The location was a bit tricky to navigate but it’s located with Parlor Pizza Bar. I ordered the BYO Tacolato. Double chocolate shell, chocolate gelato, marshmallow fluff (which I just realized I didn’t get), whipped cream, cookie crumbles, Oreo pieces and maraschino cherries. The shell was not good. I took two bites and I said no, not it. I even asked my niece about her shell (she ordered Cookie Monster) and she said hers was inedible. Maybe it’s just the double chocolate that’s not good. The chocolate gelato was good. I didn’t receive any marshmallow fluff. When I ordered the cookie crumbles, I thought it would be like carvels cookie crumbles. Any other ice cream spot labels them as such. But this was broken up pieces of chocolate chip cookies. (Which, if the menu says Oreo cookie pieces, why not do the same with the chocolate chip cookies.) All in all, it was a fine spot to try out. I won’t be back though.
Dessert Dealer, located inside Parlor Pizza Bar, is what I’d call the definition of a hidden gem. If you didn’t know it was there, you might miss it entirely but once you find it, it feels like you've uncovered a secret dessert spot. The vibe is playful and fun, with neon signs and a nostalgic feel that hits you the moment you walk in. But don’t let the cool atmosphere distract you too much because the desserts? They’re show-stoppers.
I ordered the GIMME S’MORE (a tribute to the beloved Choco-Taco), and wow, it was out of this world. We honestly had to sit down after seeing the size of it. This isn’t your average sweet treat, it’s a full-on dessert experience.
It starts with a graham cracker shell that’s perfectly crisp but still easy to bite into. Inside, it’s loaded with rocky road ice cream, rich and chocolatey with bits of marshmallow and crunchy nuts. Then comes the real magic: layers of toasted marshmallow fluff, Hershey’s chocolate chunks, fudge sauce, whipped cream, and extra graham cracker crumbs. Every bite was a mix of cold, creamy, crunchy, and gooey textures, with a flavor that reminded me of summer campfires only more indulgent.
It’s sweet, rich, and a little messy in the best way. If you’re a dessert lover, this is a must-try. Come hungry, bring a friend, and don’t leave without trying the GIMME S’MORE.
So good
Closed not there anymorw
Very friendly customer service we did a pick up for Adam’s birthday and she gifted us a birthday treat that was nice but the ice cream on these jigs is delicious soooo good I made a great choice
Went out for dessert before dinner, it was a strange setup to have this place connected to the pizza place the waitress made us go around to a side door outside and back into the place. They had all the lights off I thought it was closed! There are many options to customize your dessert and a few interesting premade ones. The chocolate Nutella was very tasty yet expensive.
Would not come again. Hard to find. Low lighting. Desserts are not on display besides the cookies.
Cookies were stale and nothing special. Overpriced. Would expect more from this area.
Overhyped and overpriced… only thing cool is the atmosphere… food was trash and the ice cream tacos was decent but I wish I would’ve read the reviews before coming here
Atmosphere: 5
Food: 1
Service: 1
Restaurantji Recommends
Paying for atmosphere.
Side door is hard to locate. Don’t walk in the pizza space; it’s right next door. if you only want an ice cream taco. — example: “full dessert menu inside” the pizza joint.
Little dessert zone with worn out constructive vibes to ‘pay homage’. Sold out of ideal items.
Notes for what the items are is on cardboard with sharpie. Lacks an appeal for something so high cost. Dark super low lighting. Mostly a pizza joint not designed to handle dinner ice cream orders. Not necessarily for someone to stop and go.
3 cream tacos = $40
Edit: after eating the tacos. I would not return. The shells were stale and the entire item/meal seemed disjointed. Parking was terrible and the crowd was . . . Rough to be around.
Atmosphere: 2
Food: 2
Service: 3
I was extremely pleased with my dessert taco. It's been 30 minutes and I'm already paying for it but sooo worth it (lactose intolerant lol).
Rude hostess she couldn’t explain to me why my 7 month old couldn’t remain in her Donna. Apparently you can’t bring your kid in here in anything… I explained my baby couldn’t sit up alone yet so I couldn’t put her in a high chair .. her response was I don’t have kids I don’t know what to tell you. Like bro all we wanted to do was eat some ice cream … family night ruined by this establishment… my first and last time here.
Service: 1
The dessert itself was just “okay”. The thing I found strange was that they make you sit in their restaurant and give restaurant like service where a tip is expected, just for some ice cream. Typically ice cream places do not operate this way. And I don’t think the dessert is that outstanding where restaurant like service and tips would be necessary
Atmosphere: 4
Food: 2
Service: 2
Great bar! Staff are awesoen! Nikolina is amazing!
Atmosphere: 5
Food: 5
Service: 5
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