Eat And Run Restaurant & Catering
$ • Chicken, Chicken Wings
Hours:
1733 W 87th St, Chicago
(773) 429-1812
About Eat And Run Restaurant & Catering
Customers' Favorites
Recent Reviews
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Eat there whenever I'm in town!!! Food is always fresh, hot and delicious!!!! Friendly staff.
We ordered 75 pieces of chicken for a holiday event. Priced great! We had nothing but complements all night on how good the chicken was! Delivered on time with a smile. Highly recommend them for your catering needs or just for a great meal!!!
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 12 - 5PM |
| Thursday | 12 - 5PM |
| Friday | 11AM - 6PM |
| Saturday | 11AM - 5PM |
| Sunday | 9AM - 3PM |
People in Chicago Also Viewed
Eat And Run Restaurant & Catering in Chicago is known for their delicious fried chicken, with one reviewer calling it the best in the city. Despite the unassuming exterior, the food inside is top-notch. The Soul Food lunch delivery impressed a group of 80 people at an office, with multiple guests going back for seconds. A birthday celebration at the restaurant was a hit, featuring smothered chicken wings, sweet potato glazed salmon, and red velvet cake. The staff was professional and accommodating, catering to dietary restrictions with plenty of options. The atmosphere was great for both kids and seniors, making it a perfect spot for gatherings of all ages. Many customers travel long distances to enjoy the food, and appreciate that it’s not a franchise, which helps keep the quality high. The staff is friendly and always provides good, hot food. However, some reviews mention that the place looks abandoned inside and needs major renovations, giving an impression of being run-down. The hours of operation are also a concern, as they close early at 5 pm from Monday to Thursday, which can be inconvenient for customers who finish work later and want hot chicken. Despite these issues, the food, service, and atmosphere are generally praised. Customers also note that wait times can be long, sometimes over an hour, and there have been instances where staff ran out of certain items without informing customers, though the cooking staff is often friendly and helpful.