Garifuna Flava: A Taste of Belize | Jerk Chicken Chicago
$ • Caribbean, Latin American, Vegan
Hours:
2518 W 63rd St, Chicago
(773) 776-7440
About Garifuna Flava: A Taste of Belize | Jerk Chicken Chicago
Customers' Favorites
Conch Fritters 4 - Buñuelos De Caracol
Jerk Chicken & Stew Chicken Combo
Rice & Beans Split Peas & Rice
Order of Half Jerk Chicken
Order of Rice and Beans
Belizean Potato Salad
Belizean Stew Chicken
Fried Ripe Plantains
Caramel Pound Cake
Steamed Cabbage
Recent Reviews
218 ratings
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Menu
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Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 12 - 8PM |
| Thursday | 12 - 8PM |
| Friday | 12 - 8PM |
| Saturday | 12 - 8PM |
| Sunday | 12 - 8PM |
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Garifuna Flava, a taste of Belize and Caribbean cuisine in Chicago, provides a memorable dining experience. Known for its jerk chicken, jerk catfish, and Belizean sample platter, each dish boasts unique flavors and generous portions. This Black-owned business focuses on using fresh ingredients, offering options for dining in and catering services. Events have reportedly had little to no leftovers, highlighting the restaurant's popularity. With positive feedback from customers, including praise for the stew chicken and king fish, Garifuna Flava is regarded as one of the best Belizean restaurants in the city. The atmosphere may be unassuming, featuring counter service and Belizean music that transports guests, making it a gem on the south side for those seeking delicious and authentic meals.