Garifuna Flava: A Taste of Belize | Jerk Chicken Chicago

2518 W 63rd St, Chicago
(773) 776-7440

Recent Reviews

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Luis Gudinio

The first time was good. I will make a few more visits before increasing to 5 stars.

Atmosphere: 5

Food: 4

Service: 4

Recommended dishes: Jerk Chicken

mourad ben ghozlen

Wheelchair accessibility: Yes

Recommended dishes: Jerk Chicken

Jess H

I ordered the king fish with cabbage and plantains 2 weeks ago. Everything was seasoned well. Not salty at all. And I had the caramel cake for dessert. 😋 Yes yes and yes. You all will see me again. Great service also.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Empanadas, King Fish, Jerk Chicken, Steamed Cabbage, Beef Patty, Pound Cake

B Money

Leaving a review as I’m eating right now. I got stew oxtails, jerk half chicken rice and beans Mac and cheese with steamed cabbage. There’s no flavor for anything feel like the food was made with nothing . Taste so so dull I was better off getting

Food: 1

Love Money

Some of the best chicken

johnnyy_ c

Conch fritters were phenomenal

Atmosphere: 5

Food: 5

Service: 5

Victor Salazar

Do yourself a favor and go to the place. Order your food and try a Belizean long Island ice tea while you wait.

Food: 5

Service: 5

Walter Teasley

Some of the best chicken

Dylan Wright

Those yams killed me

Food: 5

Pinky Newman

This is the best jerk chicken I have found so far! It's really good!

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Jerk Chicken

Jocelyn Dorsey

Very unassuming place. You could easily drive past it if you weren't looking. It is a very plain restaurant, no wait staff. You order at the counter and can dine in if you wish. I ordered jerk chicken with 2 sides. (Cabbage and rice with beans) I also had a side of fried plantain and conch fritters. I would have been totally satisfied with just the chicken and plantain. Both were excellent. The cabbage didnt have much flavor to me. Neither did the conch fritters. The rice was tasty with a hint of spice. The Belizean music playing on the TV instantly transported me to Belize making me want to visit the actual island. I would visit this spot again to try their red snapper and king fish.

Atmosphere: 4

Food: 4

Service: 4

Alondra Dukes

I need no one else to eat here so that I can be the only person who eats here.
Me and my boyfriend got beef Pattie’s, Small stew chicken and large oxtail with Mac, sweet potatoes, cabbage, and rice and peas and cake.

Beef patty 5/5 (wish is was spicy but flavor and texture was insane)
Chicken 84848299/5
Oxtail 8284838/5
Mac 3.8/5 (you know it’s hard to find good Mac. The sauce was broken but flavor was still pretty good )
Sweet potato 5/5 (wish I got more than three though)
Cabbage 6/5
Rice and peas 4.5/5 just A LIL undercooked

Oh and that hood classic Caramel cake?????? 100000000000000/1

I forget to get good pics bare with me

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Order of Rice and Beans, Stew Chicken

TAKE ME OUT TO THE GOGO.

Oh my goodness. FLAVORS, FLAVORS AND MORE FLAVORS..... In chitown on Vaca. People said hit this place up ...hitsville all wild....

Chicagokid Glo

I went to the establishment at 12:20. Waited till 12:40 and nothing they still didn’t open the restaurant. Food is good disappointed with the service.

Atmosphere: 3

Food: 4

Service: 2

Debbie Williams

This is the restaurant on the south side that has Belizean food that is very tasty. Would recommend for everyone to try.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Order of Rice and Beans, Stew Chicken

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Garifuna Flava: A Taste of Belize | Jerk Chicken Chicago

2518 W 63rd St, Chicago, IL 60629
(773) 776-7440