Happy's Fish and Chicken
1951 W Garfield Blvd, Chicago
(773) 434-4200
Recent Reviews
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They have closed without notice, another restaurant has opened in its place and the automated system keep saying their closed for renovation but there's a restaurant there called
Atmosphere: 3
Food: 5
Service: 2
Happy’s got the best price with large portions of food. Love it when I go!
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Waiting for my food and it was canceled at the last minute ? lazy mf
Atmosphere: 1
Food: 1
Service: 1
It's amazing! They have the best workers, best service, best atmosphere, and the best food ever! I recommend getting their hotdog and chicken nuggets
Parking: It was easy to find a parking spot when you drove to it, it has plenty of parking
Kid-friendliness: It's amazing, one time I couldn't pay for slushies for my kids and they were so kind to pay for it for me
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Fries, Pizza, Jerk Chicken Mac and Cheese Greens Beans and Rice
The young at the window is so sweet that her customer service skills are awesome she has such a sweet personality.
Atmosphere: 4
Food: 4
Service: 5
Certain items are okay, like the chicken. (Food that can't be messed up) other than that, the food is VERY MEDIOCRE ‼️❕
Parking: Huge parking lot.
Atmosphere: 1
Food: 1
Service: 1
Recommended dishes: Catfish
this place is ghetto as hell never open on time never answer the phone never clean and the cashiers have mental illnesses always have an attitude for no reason!!! like i am literally
Atmosphere: 1
Food: 2
Service: 1
Ribs were not available, the place was extremely hot, the service was very slow.
Atmosphere: 1
Food: 2
Service: 1
Everything was great an you get an lot for the price..
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Jerk Chicken Mac and Cheese Greens Beans and Rice
Restaurantji Recommends
The sandwich was very dry the fries were harder den ah
Atmosphere: 2
Food: 1
Service: 1
Recommended dishes: Gyros
I've started going here after moving into the neighborhood a couple months ago. The insanely expensive menu is the reason why I think the food is kind of mediocre. There's a couple things they do really well but there's no way to tell a newcomer, what those things are.Anything that's made of chicken they do really well.I waited 38 minutes after being told that it would be 20 minutes for a large rib tip. The fries were fresh cut which was kind of awesome however it seems as though they spent those extra minutes destroying my rib tips. Whoever their pitmaster is, needs to learn a thing or two. No proper rub on the rib tips they just over smoked it and dried it out completely.I think they should eliminate their barbecue menu and only use the smoker for blackening their jerk chicken which is actually really good.The rice and peas is not appropriately seasoned to be called rice and peas. They need to use coconut milk thyme and allspice I tasted none of these things, it's just bland rice with red beans which is not rice and peas.Ditch the barbecue put extra effort into the jerk and I think this place will do well.
Atmosphere: 2
Food: 3
Service: 3
The service was horrible, the food made me sick like I was vomiting while at work, and it’s not clean in there. They need to hire a new staff the cook
Atmosphere: 1
Food: 1
Service: 1
Their chicken was a hit frfr
Hit or miss
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