Hing Kee
$ • Chinese, Vietnamese, Thai
Hours:
2140 S Archer Ave, Chicago
(312) 808-9538
About Hing Kee
Customers' Favorites
Hing Kee Reviews
Definitely would not recommend bad experience for my daughters birthday. Service was bad not once was I asked if everything was okay good or if we needed anything else. Food was good in some things small or small portions. Soups flavorful and good amount. Lamb skewers not good in my opinion. But the worst part is aside from bad service they demand at least 18%-22% tip! I wasn’t even handed my Change yet before she started telling me oh no your total is this while pointing at...read full review
Horrible customer service female staff so rude
My first time there, and the food was great. Service was okay. But large portions- they’re very busy but try their best to accommodate everyone. Clean restrooms and restaurant. I would go back.
Ratings
Menu
Hours
| Monday | 11AM - 9:30PM |
| Tuesday | 11AM - 9:30PM |
| Wednesday | 11AM - 9:30PM |
| Thursday | 11AM - 9:30PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 10PM |
Hing Kee is a popular restaurant in Chinatown known for its delicious Dim Sum, including favorites like crab and pork dumplings and the highly praised Xiao Long Bao. The food is fresh, well-balanced, and authentic, with the Xiao Long Bao having a thin shell that holds soup well, though the meat can be a bit salty. The handmade noodles and soup dumplings are must-tries, while the Korean short rib has a unique taste. The spring rolls, potstickers, dumplings, and braised eggplant/mushroom entree are all flavorful. Although sometimes needing to wave down servers, the service is generally good, with friendly staff who manage to be prompt even during busy times. However, some guests have noted that the service can be mediocre at times, with delays in getting attention. The recent interior remodel has given Hing Kee a nice look, and the vibrant atmosphere keeps customers coming back for more. Overall, Hing Kee offers awesome food and a bustling environment.