Hot Woks Cool Sushi
MILLENNIUM PARK, 30 S Michigan Ave, Chicago
(312) 345-1234
Customers' Favorites
Chicken Teriyaki Bento Box
California Roll Sushi Rice
Tempura Appetizer Gyoza
Sashimi Combinations
Black Pearl Tuna Poke
Chicken Bento Box
Black Dragon Roll
Pad Thai Noodles
Namasake Sushi
Cashew Chicken
Featured items
Crab Rangoon (5)
Deep fried dumpling containing diced crab meat, chives and cream cheese served with sweet sour sauce.
Spicy Tuna Maki
Diced fresh tuna w. chili oil, mayo, avocado.
Salmon Avocado Maki
Fresh salmon sashimi & avocado.
Firecracker
Lightly tempura battered and fried kana crab, unagi, avocado and cream cheese. Drizzled with unagi sauce, spicy mayo, and wasabi mayo.
Miso Soup
Japanese soup consisting of a stock called "dashi" which is mixed with softened miso, scallions, seaweed and tofu.
Crunchy Spicy Tuna Maki
Spicy tuna with avocado and tempura crumb outside.
Tempura Shrimp Maki
Shrimp tempura, mayo, masago, topped with marinated sweet soy sauce
Sweet Potato Tempura
Sweet potato tempura and mayo topped with marinated sweet soy sauce .
Dragon (8)
Shrimp tempura, mayo, masago with avocado, Unagi topped with marinated sweet soy sauce.
Mega Vega (Hearty Vegetarian) (8)
It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, broccoli, beets, cucumbers, avocados, etc.
FREE ITEMS AND SPECIALS
Disposable Utensils Quantity
Under Chicago's Ordinance. Disposable utensils are only provided by request. Enter the quantity of settings you would like. We allow one setting per entree.
Matcha Creme Brulee M
Pumpkin Cheese Cake with Brownie Crust Slice M
*Appetizers
Crab Rangoon (5)
Deep fried dumpling containing diced crab meat, chives and cream cheese served with sweet sour sauce.
Gyoza (5)
Delicate Japanese pork dumplings lightly steamed and then pan-fried for added flavor. Served in our own sesame chili sauce.
Fried Veggie Egg Roll (6)
Very popular crisp and delicious veggie egg rolls, served with a savory & lightly spicy sweet and sour sauce.
Edamame
Edamame soybean pods harvested right before the bean begins to harden are lightly boiled and seasoned with sea salt.
Petite Egg Roll (8)
Thai egg roll with chicken&shrimp, bean thread noodles served with sweet Thai chili sauce.
Spicy Chicken Wings
Six pieces of chicken wings fried and then coated in a spicy sweet sauce.
New Egg Rolls (2)
Asian spices, peanut sauce, pork & shrimp, cabbage, carrots and caramelized onions.
Tempura Appetizer
Tempura battered deep fried shrimp & vegetables served with a sweet mirin dipping sauce.
*Soups
Miso Soup
Japanese soup consisting of a stock called "dashi" which is mixed with softened miso, scallions, seaweed and tofu.
Tom Yum Soup
Thai version of hot & sour soup with chicken breast, white mushrooms, tomatoes, lemon grass, kaffir lime leaves and lime juice.
Vegetable Tofu Soup
Asian style vegetable soup made with tofu and assorted vegetables simmered in a clear broth.
*Salads
Cucumber Salad
Sliced cucumber, red onions dressed in a sweet sour vinaigrette which is served as a salad but also makes a refreshing side dish
House Salad
Lettuce, red onion, lychee and cranberry springer with crunchy wonton chips, lychee dressing.
Tuna Avocado Salad
Sliced tuna sashimi served over a bed of tossed avocado and mixed greens with creamy spicy soy dressing.
*Maki
Spicy Tuna Maki
Diced fresh tuna w. chili oil, mayo, avocado.
Tempura Shrimp Maki
Shrimp tempura, mayo, masago, topped with marinated sweet soy sauce
Salmon Avocado Maki
Fresh salmon sashimi & avocado.
Spicy Salmon Maki
Fresh salmon & spicy mayo.
California Maki
Cucumber, avocado, crabmeat with masago outside
Crunchy Spicy Tuna Maki
Spicy tuna with avocado and tempura crumb outside.
Spicy Shrimp Maki
Fresh shrimp, chili oil, mayo, masago, scallion surrounded by red tobikko.
Spicy Scallop Maki
Seared scallop, spicy mayo, avocado, masago.
Alaskan Maki
Fresh salmon, avocado, crabmeat with black tobiko outside.
Spider Maki
Soft shell crab tempura, mayo, masago, avocado & cucumber served w. a Ponzu sauce.
Philly Maki
Smoked salmon & cream cheese.
Unagi Cucumber Maki
Grilled eel w. cucumber topped w. marinated sweet soy sauce.
Tuna Avocado Maki
Fresh tuna sashimi & avocado.
Spicy Tako Maki
Diced octopus mixed with masago, mayo and spicy sauce & chili oil.
Super White Creamy Maki
Super White Tuna, avocado, mayo & masago.
Negi Hamachi Maki
Yellow Tail with scallions.
Tekka (Tuna) Maki
Sashimi grade (ahi) red tuna seasoned with wasabi, surrounded by sushi rice and wrapped in seaweed.
Salmon Bacon Maki
Salmon skin, avocado, cucumber and masago topped with a sweet soy sauce.
Smoked Salmon Maki
Smoked salmon w. a hint of hickory flavor.
*Vegetable Maki
Sweet Potato Tempura
Sweet potato tempura and mayo topped with marinated sweet soy sauce .
Avocado Maki
Made with slices of avocado
Smokin Vegan Signature Roll
Shiitake, cucumber & cilantro, topped with sweet potato, spicy mayo, unagi sauce & seared for a slightly smokey finish
Shiitake Maki
Marinated shiitake mushrooms
Asparagus Tempura Maki
Made with asparagus tempura and mayo.
Cucumber Maki
Made with slices of cucumber. A Beginner's favorite
*Hawaiian Poke Bowls
Mango Salmon Poke
Fresh salmon, seasoned Japanese rice, crunchy noodles, sweet peppers, cucumbers, avocados, other vegetables, fresh mango, honey spicy mayo and sweet soy sauce.
Black Pearl Tuna Poke
Sushi grade Yellow Fin Tuna, black rice (white rice optional), crunchy noodles, sweet peppers, cucumbers, avocados, other vegetables, sesame, Togarashi and Kizami Nori.
Ocean Trio Poke
Sushi grade Yellow Fin Tuna, Salmon & White Tuna, seasoned Japanese rice, crunchy noodles, sweet peppers, cucumbers, avocado, other vegetables, white miso dressing and Kizami Nori.
Tropical Shrimp Poke
Cooked shrimp, seasoned Japanese rice, crunchy noodles, red tobiko, sweet peppers, cucumbers, avocado, other vegetables, honey spicy mayo, Ponzu sauce and Togarashi .
*Signature Rolls
Firecracker
Lightly tempura battered and fried kana crab, unagi, avocado and cream cheese. Drizzled with unagi sauce, spicy mayo, and wasabi mayo.
Akira (10)
Jumbo Roll: Tuna, salmon, super white tuna, spicy mayo, masago, ginger, avocado, cucumber with tempura crumbs and sweet soy sauce
Dragon (8)
Shrimp tempura, mayo, masago with avocado, Unagi topped with marinated sweet soy sauce.
Rainbow (8)
Similar to the California maki but so much more. This California is also topped with tuna, salmon, yellowtail & masago
Harajuku (10)
Jumbo Roll: Yellow tail, seared albacore, jalapeño, avocado, cilantro with orange and black tobiko outer covering.
Spicy Crab (8)
Soft shell crab, spicy crabmeat, cucumbers, avocado, tobiko, & masago drizzled with spicy mayo.
Mega Vega (Hearty Vegetarian) (8)
It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, broccoli, beets, cucumbers, avocados, etc.
Black Dragon (8)
Black rice, shrimp tempura, unagi, avocado, mayo, and masago topped with unagi sauce
Fukudome (10)
Jumbo Roll: Shrimp tempura, mayo, masago, avocado, chili sauce, orange tobikko, cream cheese, scallion, coated with tempura crumb
Caterpillar (8)
Eel, cucumber, crabmeat with avocado lightly coated with red and black tobikko
Bitcoin Jumbo Roll (10)
Unagi, super white tuna, spicy tuna, Ikura, seasoned seaweed, avocado, cucumber, and sesame seed
Mount Fuji (8)
Fresh cooked shrimp, cucumbers, mayo, masago, chili oil, green onion covered in a tempura crumb and spicy mayo shell.
*Sashimi Combinations
Sashimi Silver Platter
9 pcs of assorted seafood Chef's Selection. Served with sushi rice and miso soup.
Sashimi Gold Platter
12 pcs of assorted seafood Chef's Selection. Served with sushi rice and miso soup.
Sashimi Platter
7 pieces of your choice. Served with sushi rice and miso soup.
*Sushi Combinations
Sushi Gold
8 pcs sushi (2 Tuna, 2 Salmon, 1 Yellow Tail, 1 Tako,1 Shrimp & 1 Unagi) w. of choice Spicy Tuna Maki, California Maki, Spicy Salmon or Spicy Avocado Maki
Sushi Silver
5 pcs sushi (1 Tuna, 1 Salmon, 1 Yellow Tail, 1 Shrimp & 1 Fresh Water Eel) w. choice of spicy tuna maki or California maki.
*Sashimi or Sushi (A La Carte)
Fresh Salmon
Maguro
Super White Tuna
Hamachi
Unagi
Ebi
Tamago
Ikura
Seared White Tuna
Smoked Salmon
Tobiko-Red
Tako
Tobiko-Orange
Masago
Tobiko-Black
*Noodle Dishes
Pad Thai
Stir-fried noodle dish made with thin rice noodles, eggs, bean sprouts and scallions in sweet/tangy sauce topped with peanuts
Pad See Ewe
Thai stir-fry wide rice noodles, egg, chicken and broccoli finished with a rich garlic and oyster sauce.
Pad Kee Mao
Stir-fry wide rice noodles with chicken, shrimp, basil leaves, carrots, green beans, tomato, baby corn, jalapeno & bell peppers.
Panang Noodle
Your choice of meat in a rich Panang curry and coconut gravy with carrots, bell peppers and basil leaves, served with wide rice noodle (Panang curry contains peanut)
Yakisoba
Yakisoba means "fried noodles" in Japanese. Made with your choice of meat, mushrooms and seasoned cabbage in Japanese Worcester sauce. Garnished with a sprinkle of shredded seaweed and sesame seeds.
*Entrees
Chinese Fried Rice
Your choice of meat with bean sprouts, onion, and egg
General Tao Chicken
Breast of chicken deep fried in a light batter, stir-fried with broccoli, bell peppers, carrots and onions. A favorite!
Hot Woks Fried Rice
Our spicy Basil Fried Rice is cooked with diced sausage and pineapples and browned with Thai spices and fragrant basil.
Cashew Entree
A spicy Thai dish made with roasted cashew nuts, combined with hearty bell peppers, white mushrooms, onions, pineapple and peapods (Choice of your meat)
Panang Curry
Your choice of meat in a rich Panang curry and coconut gravy with carrots, bell peppers and basil leaves. (Panang curry contains peanut)
Mandarin Orange Chicken
Deep-fried chicken breast combined with snow peas, carrots, bell peppers, peapods, and onions in a zesty orange sauce
Broccoli Entree
Choice of your meat and ginger with broccoli prepared in a delicate special sauce.
Pepper Steak
A hearty dish made with flank steak (choice of your meat) sauteed with bell peppers, baby corn and onions in a rich black bean garlic sauce.
Tuna Tataki
Lightly seared tuna coated with roasted black sesame & pepper. Served w. seaweed salad and a spicy sesame Ponzu sauce.
Spicy Basil
Choice of meats with Thai sweet basil, bell peppers, mushroom, onion, and jalapeno peppers
Mango Chicken
Deep-fried chicken breast combined with mango, carrots, bell peppers, peapods, and onions in a mango orange sauce
Vegetable Delight
A vegetarian feast prepared with tofu and vegetables in a garlic gravy sauce.
Chardonnaly Garlic Entree
Flavorful chicken breast(choice of your meat) blended with baby corn and carrots in a chardonnay garlic sauce with steamed broccoli.
Tofu Steak
Lightly fried tofu steak smothered with shiitake mushrooms in a savory garlic sauce prepared in a similar manner to Hong Kong Steak. Served with tempura onion rings and steamed broccoli.
Szechuan Chicken
Chicken breast, bell pepper, carrots, onions, peanuts & special home made Szechuan Chili sauce
*Bento Boxes
Chicken Teriyaki Bento Box
Served with vegetable tempura, 6 pieces of California Maki, and your choice of one of the following Teriyaki dishes. Asian coleslaw made with miso dressing, and rice also accompany your meal.
Beef Teriyaki Bento Box
Served with vegetable tempura, 6 pieces of California Maki, and your choice of one of the following Teriyaki dishes. Asian coleslaw made with miso dressing, and rice also accompany your meal.
Salmon Teriyaki Bento Box
Served with vegetable tempura, 6 pieces of California Maki, and your choice of one of the following Teriyaki dishes. Asian coleslaw made with miso dressing, and rice also accompany your meal.
Sushi Sandwich Onigirazu Bento 1
New vegan friendly Onigirazu bento box also known as the sushi sandwich. Tempura sweet potato, shiitake mushrooms, avocados and pickled onions. Drizzled with sweet soy sauce and toasted sesame seeds. (Note: We do not use eggs in our tempura batter). Comes with cucumber salad and veggie egg rolls
Sushi Sandwich Onigirazu Bento 2
New vegan friendly Onigirazu bento box also known as the sushi sandwich. Tempura sweet potato, shiitake mushrooms, avocados and pickled onions. Drizzled with sweet soy sauce and toasted sesame seeds. (Note: We do not use eggs in our tempura batter). Comes with cucumber salad and veggie egg rolls
*Ramen Noodle Bowls
Ramen Spicy Garlic
Rich creamy spicy pork broth, topped with our own slow roasted pork belly, marinated shiitake mushrooms, marinated molten egg, Japanese fishcakes, baby bok choy, bean sprouts, garlic crisps, sesame oil and red pepper strings.
Ramen Tom Yum
Thai hot and sour soup with chicken breast, fresh mushrooms, tomatoes, peppers, lemongrass, kaffir lime leaves, and halved soft boiled egg.
Ramen Tonkotsu
Rich creamy pork broth, topped with our own slow roasted pork belly, marinated shiitake mushrooms, marinated molten egg, Japanese fishcakes, baby bok choy, bean sprouts, garlic crisps, sesame oil and red pepper strings.
*Desserts
Matcha Creme Brulee M
Pumpkin Cheesecake with Brownie Crust Slice M
*Sides
Jasmine Rice
Extra Ginger
Sushi Rice
Steam Wide Noodles
Steamed Thin Noodles
Extra Wasabi
Black Sushi Rice
Ramen Noodles
*Extra Sauces
Spicy Mayo
Soy Sauce
Unagi Sauce
Sweet&Sour Sauce
Wasabi Mayo
*NA Beverages
Soft Drinks
Thai Iced Coffee
Hot Green Tea
Thai Iced Tea
House-made Yuzu Soda
San Pellergrino Sparkling Fruit Beverage
Raspberry Jasmine Tea
Hot Jasmine Tea
*Sushi Donut
Crunch
Spicy tuna, topped with tempura crunch and kizami seaweed
Triple
Tuna, salmon, super white tuna, avocado, topped with spicy mayo
Sprinkle
Spicy tuna, avocado, sprinkle with tobiko
Drizzled
Salmon and avocado topped with sweet potato crisp and drizzled with spicy mayo
2 Sushi donut
Featured items
Crab Rangoon (5)
Deep fried dumpling containing diced crab meat, chives and cream cheese served with sweet sour sauce.
Spicy Tuna Maki
Diced fresh tuna w. chili oil, mayo, avocado.
Miso Soup
Japanese soup consisting of a stock called "dashi" which is mixed with softened miso, scallions, seaweed and tofu.
Firecracker
Lightly tempura battered and fried kana crab, unagi, avocado and cream cheese. Drizzled with unagi sauce, spicy mayo, and wasabi mayo.
Salmon Avocado Maki
Fresh salmon sashimi & avocado.
Crunchy Spicy Tuna Maki
Spicy tuna with avocado and tempura crumb outside.
Tempura Shrimp Maki
Shrimp tempura, mayo, masago, topped with marinated sweet soy sauce
Sweet Potato Tempura
Sweet potato tempura and mayo topped with marinated sweet soy sauce .
Dragon (8)
Shrimp tempura, mayo, masago with avocado, Unagi topped with marinated sweet soy sauce.
Mega Vega (Hearty Vegetarian) (8)
It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, broccoli, beets, cucumbers, avocados, etc.
*Appetizers
Crab Rangoon (5)
Deep fried dumpling containing diced crab meat, chives and cream cheese served with sweet sour sauce.
Edamame
Edamame soybean pods harvested right before the bean begins to harden are lightly boiled and seasoned with sea salt.
Petite Egg Roll (8)
Thai egg roll with chicken&shrimp, bean thread noodles served with sweet Thai chili sauce.
Fried Veggie Egg Roll (6)
Very popular crisp and delicious veggie egg rolls, served with a savory & lightly spicy sweet and sour sauce.
New Egg Rolls (2)
Asian spices, peanut sauce, pork & shrimp, cabbage, carrots and caramelized onions.
Gyoza (5)
Delicate Japanese pork dumplings lightly steamed and then pan-fried for added flavor. Served in our own sesame chili sauce.
Tempura Appetizer
Tempura battered deep fried shrimp & vegetables served with a sweet mirin dipping sauce.
Spicy Chicken Wings
Six pieces of chicken wings fried and then coated in a spicy sweet sauce.
*Soups
Miso Soup
Japanese soup consisting of a stock called "dashi" which is mixed with softened miso, scallions, seaweed and tofu.
Tom Yum Soup
Thai version of hot & sour soup with chicken breast, white mushrooms, tomatoes, lemon grass, kaffir lime leaves and lime juice.
Vegetable Tofu Soup
Asian style vegetable soup made with tofu and assorted vegetables simmered in a clear broth.
*Salads
Cucumber Salad
Sliced cucumber, red onions dressed in a sweet sour vinaigrette which is served as a salad but also makes a refreshing side dish
House Salad
Lettuce, red onion, lychee and cranberry springer with crunchy wonton chips, lychee dressing.
Tuna Avocado Salad
Sliced tuna sashimi served over a bed of tossed avocado and mixed greens with creamy spicy soy dressing.
*Maki
Salmon Avocado Maki
Fresh salmon sashimi & avocado.
Spicy Tako Maki
Diced octopus mixed with masago, mayo and spicy sauce & chili oil.
Crunchy Spicy Tuna Maki
Spicy tuna with avocado and tempura crumb outside.
Tuna Avocado Maki
Fresh tuna sashimi & avocado.
Tempura Shrimp Maki
Shrimp tempura, mayo, masago, topped with marinated sweet soy sauce
Philly Maki
Smoked salmon & cream cheese.
Negi Hamachi Maki
Yellow Tail with scallions.
Spider Maki
Soft shell crab tempura, mayo, masago, avocado & cucumber served w. a Ponzu sauce.
Super White Creamy Maki
Super White Tuna, avocado, mayo & masago.
Alaskan Maki
Fresh salmon, avocado, crabmeat with black tobiko outside.
California Maki
Cucumber, avocado, crabmeat with masago outside
Salmon Bacon Maki
Salmon skin, avocado, cucumber and masago topped with a sweet soy sauce.
Smoked Salmon Maki
Smoked salmon w. a hint of hickory flavor.
Spicy Salmon Maki
Fresh salmon & spicy mayo.
Spicy Scallop Maki
Seared scallop, spicy mayo, avocado, masago.
Spicy Shrimp Maki
Fresh shrimp, chili oil, mayo, masago, scallion surrounded by red tobikko.
Spicy Tuna Maki
Diced fresh tuna w. chili oil, mayo, avocado.
Tekka (Tuna) Maki
Sashimi grade (ahi) red tuna seasoned with wasabi, surrounded by sushi rice and wrapped in seaweed.
Unagi Cucumber Maki
Grilled eel w. cucumber topped w. marinated sweet soy sauce.
*Vegetable Maki
Sweet Potato Tempura
Sweet potato tempura and mayo topped with marinated sweet soy sauce .
Smokin Vegan Signature Roll
Shiitake, cucumber & cilantro, topped with sweet potato, spicy mayo, unagi sauce & seared for a slightly smokey finish
Asparagus Tempura Maki
Made with asparagus tempura and mayo.
Avocado Maki
Made with slices of avocado
Shiitake Maki
Marinated shiitake mushrooms
Cucumber Maki
Made with slices of cucumber. A Beginner's favorite
*Hawaiian Poke Bowls
Mango Salmon Poke
Fresh salmon, seasoned Japanese rice, crunchy noodles, sweet peppers, cucumbers, avocados, other vegetables, fresh mango, honey spicy mayo and sweet soy sauce.
Ocean Trio Poke
Sushi grade Yellow Fin Tuna, Salmon & White Tuna, seasoned Japanese rice, crunchy noodles, sweet peppers, cucumbers, avocado, other vegetables, white miso dressing and Kizami Nori.
Black Pearl Tuna Poke
Sushi grade Yellow Fin Tuna, black rice (white rice optional), crunchy noodles, sweet peppers, cucumbers, avocados, other vegetables, sesame, Togarashi and Kizami Nori.
Tropical Shrimp Poke
Cooked shrimp, seasoned Japanese rice, crunchy noodles, red tobiko, sweet peppers, cucumbers, avocado, other vegetables, honey spicy mayo, Ponzu sauce and Togarashi .
*Signature Rolls
Firecracker
Lightly tempura battered and fried kana crab, unagi, avocado and cream cheese. Drizzled with unagi sauce, spicy mayo, and wasabi mayo.
Mega Vega (Hearty Vegetarian) (8)
It's not just for vegetarians. Mega Vega is packed w. tempura sweet potato, broccoli, beets, cucumbers, avocados, etc.
Akira (10)
Jumbo Roll: Tuna, salmon, super white tuna, spicy mayo, masago, ginger, avocado, cucumber with tempura crumbs and sweet soy sauce
Black Dragon (8)
Black rice, shrimp tempura, unagi, avocado, mayo, and masago topped with unagi sauce
Bitcoin Jumbo Roll (10)
Unagi, super white tuna, spicy tuna, Ikura, seasoned seaweed, avocado, cucumber, and sesame seed
Caterpillar (8)
Eel, cucumber, crabmeat with avocado lightly coated with red and black tobikko
Dragon (8)
Shrimp tempura, mayo, masago with avocado, Unagi topped with marinated sweet soy sauce.
Fukudome (10)
Jumbo Roll: Shrimp tempura, mayo, masago, avocado, chili sauce, orange tobikko, cream cheese, scallion, coated with tempura crumb
Harajuku (10)
Jumbo Roll: Yellow tail, seared albacore, jalapeño, avocado, cilantro with orange and black tobiko outer covering.
Mount Fuji (8)
Fresh cooked shrimp, cucumbers, mayo, masago, chili oil, green onion covered in a tempura crumb and spicy mayo shell.
Rainbow (8)
Similar to the California maki but so much more. This California is also topped with tuna, salmon, yellowtail & masago
Spicy Crab (8)
Soft shell crab, spicy crabmeat, cucumbers, avocado, tobiko, & masago drizzled with spicy mayo.
*Sashimi Combinations
Sashimi Silver Platter
9 pcs of assorted seafood Chef's Selection. Served with sushi rice and miso soup.
Sashimi Gold Platter
12 pcs of assorted seafood Chef's Selection. Served with sushi rice and miso soup.
Sashimi Platter
7 pieces of your choice. Served with sushi rice and miso soup.
*Sushi Combinations
Sushi Gold
8 pcs sushi (2 Tuna, 2 Salmon, 1 Yellow Tail, 1 Tako,1 Shrimp & 1 Unagi) w. of choice Spicy Tuna Maki, California Maki, Spicy Salmon or Spicy Avocado Maki
Sushi Silver
5 pcs sushi (1 Tuna, 1 Salmon, 1 Yellow Tail, 1 Shrimp & 1 Fresh Water Eel) w. choice of spicy tuna maki or California maki.
*Sashimi or Sushi (A La Carte)
Fresh Salmon
Ebi
Hamachi
Ikura
Maguro
Masago
Seared White Tuna
Smoked Salmon
Super White Tuna
Tako
Tamago
Tobiko-Black
Tobiko-Orange
Tobiko-Red
Unagi
*Noodle Dishes
Pad See Ewe
Thai stir-fry wide rice noodles, egg, chicken and broccoli finished with a rich garlic and oyster sauce.
Pad Kee Mao
Stir-fry wide rice noodles with chicken, shrimp, basil leaves, carrots, green beans, tomato, baby corn, jalapeno & bell peppers.
Pad Thai
Stir-fried noodle dish made with thin rice noodles, eggs, bean sprouts and scallions in sweet/tangy sauce topped with peanuts
Panang Noodle
Your choice of meat in a rich Panang curry and coconut gravy with carrots, bell peppers and basil leaves, served with wide rice noodle (Panang curry contains peanut)
Yakisoba
Yakisoba means "fried noodles" in Japanese. Made with your choice of meat, mushrooms and seasoned cabbage in Japanese Worcester sauce. Garnished with a sprinkle of shredded seaweed and sesame seeds.
*Entrees
Broccoli Entree
Choice of your meat and ginger with broccoli prepared in a delicate special sauce.
Cashew Entree
A spicy Thai dish made with roasted cashew nuts, combined with hearty bell peppers, white mushrooms, onions, pineapple and peapods (Choice of your meat)
Chardonnaly Garlic Entree
Flavorful chicken breast(choice of your meat) blended with baby corn and carrots in a chardonnay garlic sauce with steamed broccoli.
Chinese Fried Rice
Your choice of meat with bean sprouts, onion, and egg
General Tao Chicken
Breast of chicken deep fried in a light batter, stir-fried with broccoli, bell peppers, carrots and onions. A favorite!
Hot Woks Fried Rice
Our spicy Basil Fried Rice is cooked with diced sausage and pineapples and browned with Thai spices and fragrant basil.
Mandarin Orange Chicken
Deep-fried chicken breast combined with snow peas, carrots, bell peppers, peapods, and onions in a zesty orange sauce
Mango Chicken
Deep-fried chicken breast combined with mango, carrots, bell peppers, peapods, and onions in a mango orange sauce
Panang Curry
Your choice of meat in a rich Panang curry and coconut gravy with carrots, bell peppers and basil leaves. (Panang curry contains peanut)
Pepper Steak
A hearty dish made with flank steak (choice of your meat) sauteed with bell peppers, baby corn and onions in a rich black bean garlic sauce.
Spicy Basil
Choice of meats with Thai sweet basil, bell peppers, mushroom, onion, and jalapeno peppers
Tofu Steak
Lightly fried tofu steak smothered with shiitake mushrooms in a savory garlic sauce prepared in a similar manner to Hong Kong Steak. Served with tempura onion rings and steamed broccoli.
Tuna Tataki
Lightly seared tuna coated with roasted black sesame & pepper. Served w. seaweed salad and a spicy sesame Ponzu sauce.
Vegetable Delight
A vegetarian feast prepared with tofu and vegetables in a garlic gravy sauce.
Szechuan Chicken
Chicken breast, bell pepper, carrots, onions, peanuts & special home made Szechuan Chili sauce
*Bento Boxes
Chicken Teriyaki Bento Box
Served with vegetable tempura, 6 pieces of California Maki, and your choice of one of the following Teriyaki dishes. Asian coleslaw made with miso dressing, and rice also accompany your meal.
Beef Teriyaki Bento Box
Served with vegetable tempura, 6 pieces of California Maki, and your choice of one of the following Teriyaki dishes. Asian coleslaw made with miso dressing, and rice also accompany your meal.
Salmon Teriyaki Bento Box
Served with vegetable tempura, 6 pieces of California Maki, and your choice of one of the following Teriyaki dishes. Asian coleslaw made with miso dressing, and rice also accompany your meal.
Sushi Sandwich Onigirazu Bento 1
New vegan friendly Onigirazu bento box also known as the sushi sandwich. Tempura sweet potato, shiitake mushrooms, avocados and pickled onions. Drizzled with sweet soy sauce and toasted sesame seeds. (Note: We do not use eggs in our tempura batter). Comes with cucumber salad and veggie egg rolls
Sushi Sandwich Onigirazu Bento 2
New vegan friendly Onigirazu bento box also known as the sushi sandwich. Tempura sweet potato, shiitake mushrooms, avocados and pickled onions. Drizzled with sweet soy sauce and toasted sesame seeds. (Note: We do not use eggs in our tempura batter). Comes with cucumber salad and veggie egg rolls
*Ramen Noodle Bowls
Ramen Spicy Garlic
Rich creamy spicy pork broth, topped with our own slow roasted pork belly, marinated shiitake mushrooms, marinated molten egg, Japanese fishcakes, baby bok choy, bean sprouts, garlic crisps, sesame oil and red pepper strings.
Ramen Tom Yum
Thai hot and sour soup with chicken breast, fresh mushrooms, tomatoes, peppers, lemongrass, kaffir lime leaves, and halved soft boiled egg.
Ramen Tonkotsu
Rich creamy pork broth, topped with our own slow roasted pork belly, marinated shiitake mushrooms, marinated molten egg, Japanese fishcakes, baby bok choy, bean sprouts, garlic crisps, sesame oil and red pepper strings.
*Sides
Black Sushi Rice
Extra Ginger
Extra Wasabi
Jasmine Rice
Ramen Noodles
Steam Wide Noodles
Steamed Thin Noodles
Sushi Rice
*Extra Sauces
Unagi Sauce
Spicy Mayo
Wasabi Mayo
Sweet&Sour Sauce
Soy Sauce
*NA Beverages
Hot Green Tea
Thai Iced Coffee
Soft Drinks
Thai Iced Tea
Raspberry Jasmine Tea
Hot Jasmine Tea
San Pellergrino Sparkling Fruit Beverage
*Sushi Donut
Drizzled
Salmon and avocado topped with sweet potato crisp and drizzled with spicy mayo
Crunch
Spicy tuna, topped with tempura crunch and kizami seaweed
Sprinkle
Spicy tuna, avocado, sprinkle with tobiko
Triple
Tuna, salmon, super white tuna, avocado, topped with spicy mayo
2 Sushi donut
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Recent Reviews
I hated my food. Asked if I could get fried rice, was told no that they don't have fried rice. They have 2 dishes literally called Fried Rice.... So that was odd. Food was quick and my wife really liked her sushi. We had to find our waiter to pay, she wasn't accessible. Other tables had a different waiter and had much better service. They charge a credit card surcharge.
January 2026
I had the spicy garlic ramen at Hot Woks Cool Sushi more than two years ago, and I still crave it. That’s how memorable it was.
The flavor was bold, garlicky, and perfectly spicy—comforting and addictive. The atmosphere was just as good: warm, lively, and inviting. It left such a strong impression that it’s still one of my favorite food memories in Chicago.
Can’t wait to come back someday. 🍜
The flavor was bold, garlicky, and perfectly spicy—comforting and addictive. The atmosphere was just as good: warm, lively, and inviting. It left such a strong impression that it’s still one of my favorite food memories in Chicago.
Can’t wait to come back someday. 🍜
January 2026
This place is conveniently located near Cloud Gate and the Art Institute of Chicago, making it an ideal stop if you’re in the area. However, the food is just so-so, and unfortunately, the service was even less impressive. The staff wasn’t particularly warm or attentive, which left much to be desired. While the location is great, the overall experience didn’t live up to expectations.
January 2026
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