Ima's Chicago

5033 N Elston Ave, Chicago
(708) 669-7020

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Customers' Favorites

Lechon Belly Per lb
Menudo

Menu

Combo Meals and Silogs
Combo Plate (Choose 2 Entrées)
Two entree and rice. Choose 2 Entrées.
Tocilog
Tosilog is a popular filipino breakfast meal. The name tosilog was derived from the different components of the meal which are: tocino (cured pork), sinangag (filipino garlic fried rice), and sunny-side up egg.
Bangsilog
Boneless marinated bangus ( milkfish) and Garlic flavored rice plus eggs.
Adsilog
Our famous adobo with your garlic sinangag and 2 fried eggs.
Sisilog
Kapampangan sisig with fried garlic rice and 2 eggs.

A La Carte
Pork Sisig 16oz
Kapampangan sisig . Finely chopped pork seasoned with lots of lemon , onions and chili.
Bicol Express
Pinakbet 16 Oz
Boneless Daing Bangus
Boneless Paksiw Bangus
Beef Kaldereta 16 Oz
Lechon Paksiw

Merienda (Snacks)
Pancit Palabok
Rice noodles with thick yellow-orange sauce, and various toppings.
Lumpia Sariwa (Fresh Lumpia)
Lumpia wrappers freshly made daily!
Lumpia Gulay
Torta Talong
Tamales
Pancit Malabon
Pancit Bihon
Ginataang Bilo Bilo (16oz)

Kakanin (Sweets)
Luna's Tray
Cenen's Tray
Puto Plain
Cassava Cake (Small)
Cassava cake is a traditional Filipino moist cake made from grated cassava, coconut milk, and condensed milk with a custard layer on top
Cassava Cake (Square)
So delish made with with ground yuca ( root family) with creamy custard topping.
Biko (Small)
Biko (Combo)
Sapin-Sapin (Individual Size)
Layers of flavorful rice cake. It's the one that melts in your mouth.
Sapin Sapin (Sharing Size)
Layers of flavorful rice cake. It's the one that melts in your mouth.
Bibingka Kanin (Small)
Ube Halaya
Ube halaya is a Filipino dessert made from boiled and mashed purple yam
Puto with Cheese
Puto Pandan
Puto Ube
Bibingka Kanin (Square)

Suman (Traditional Rice Cakes)
Ube Suman
Suman Lihiya
Suman Sa Latik
Curd of coconut milk, glutinous rice, brown sugar, and coconut cream.
Suman Cassava

Fried Sweets
Turon
Thinly sliced bananas, dusted with brown sugar, rolled in a spring roll wrapper.
Kamote Que
Carioca
Sweet rice flour and sweetened shredded coconuts.
Banana Que

Condiments
Latik Sauce (2oz)
Dessicated Coconut (2oz)

Refreshers
Halo-Halo
Freshly made ingredients. Nothing from the bottle!
Sago't Gulaman (20oz)

Frozen Items
Pork Tocino (2lbs)
Embotido (1lb)

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Recent Reviews

Some good homemade Filipino dessert and they also sell food. I like the desserts. The pork meat was salty. The staff was nice and filled up the pork to the top but there's no garlic rice or something rice related to eat the salty meat with. It's located in the heart of the strip mall w plenty of free parking next to seafood city grocery and Maxs Filipino restaurant. Grab and go and also dine in as there are a few tables to eat inside. This is not a place for vegetarian...
March 2025
i wanted to give 5 stars for their home-made chicharron because first time it was so good not over salted at all like other people who sells. then i order second time 5 packs and all packs were SOOOOO salty i felt shudder after each bite and I don’t know what I’m gonna do with rest of it. We also ordered sisig and that was also super salty
December 2024
A taste of back home (sort of). Kapampangan cousine at its most mediocre. At least their bags of chicharon are good, if not a little over-priced. If you don't care about cholesterol and hypertension and all that fun stuff, I recommend their laing, sisig, and atsara, as it is quite decent. Their dinuguan is hit or miss. It's either pretty good or it tastes like paper. The service was interesting. A nice young woman took my order and put it in to-go containers and rang...
June 2024

More Reviews

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Ima's Chicago

5033 N Elston Ave, Chicago, IL 60630
(708) 669-7020