Jaiyen Sushi & Noodle
3159 N California Ave, Chicago
(773) 754-8700
Customers' Favorites
Namasake Avocado Maki Raw
Pad Thai Jaiyen Noodles
Spicy Miso Soup
Sushi and Thai
Seaweed Salad
Crab Rangoon
Fried Rice
Green Roll
Sushi A
Dragon
Beverages
Soft Drink
Thai Iced Tea
Iced Coffee
Regular Iced Tea
Appetizers
Sashimi Appetizer (Raw,Shellfish)
Five pieces of assorted raw fish.
Spicy Salmon Sashimi (Raw)
Slices of salmon, jalapenos and lemon soy sauce. Hot and spicy.
Deep Fried Spicy Tuna (Raw)
Roll of spicy tuna, cream cheese and avocado fried until crispy. Hot and spicy.
Spicy Mussels (SF)
Mussels topped with shrimp, spicy mayo, scallion and masago. Hot and spicy.
Soft Shell Crab (Shellfish)
Deep fried soft shell crab served with dipping sauce.
Edamame
Boiled soybean pods sprinkled with salt.
Calamari
Deep fried tender calamari rings till crisp and golden brown.
Shrimp Tempura (Shellfish)
Jaiyen style deep fried shrimp and vegetable tempura.
Mini Egg Rolls (Shellfish)
Marinated shrimp, chicken, cabbage, shiitake mushroom and carrots wrapped and deep fried.
Crab Rangoon
Crab, cream cheese, celery and water chestnuts deep fried until crispy.
Pot Sticker
Gyoza. Fried or steamed pot stickers stuffed with pork and vegetable and served with dipping sauce.
Fried Tofu
Fried bean curd served on the side with crushed peanut topped sweet and sour sauce.
Soup
Tom Yum Soup
Hot and sour soup with your choice of protein, white onion, mushroom and tomatoes seasoned with sweet chili paste, lemon grass, citrus leaf and cilantro. Spicy.
Miso Soup
Soybean based soup with tofu, seaweed and green onion.
Spicy Miso Soup
Miso soup, white onion and a kick of jalapeno with tofu, seaweed and green onion.
Salad
Seaweed Salad
Marinated Japanese seaweed salad on a bed of sliced cucumber.
House Salad
Lettuce, tomato, onion and carrot with homemade ginger dressing.
Sunomono
Japanese style cucumber salad topped with shredded imitation crab.
Cucumber Salad
Sliced cucumber, carrot and dressing with Thai vinaigrette.
Tuna Salad (Raw)
Tuna, avocado and mixed with lemon soy sauce.
Tako Su
Octopus with seaweed salad and cucumber
Ebi Su (Shellfish)
Cooked shrimp with seaweed salad and cucumber
Makimono
Spicy Tuna Maki (Raw)
Tuna, hot sauce, chili oil and masago.
Spicy Scallop Maki (Raw and Shellfish)
Scallop, masago, scallion and spicy mayo.
Spicy Tako Maki (Shellfish)
Octopus, shrimp, masago, scallion and spicy mayo.
Spicy Shrimp Maki (Shellfish)
Shrimp, cucumber, masago, scallion and spicy mayo.
Spicy Salmon Maki (Raw)
Fresh salmon, masago, scallion and spicy mayo.
California Maki
Crab, avocado and cucumber.
Tekka Maki (Raw)
Tuna.
Tek-Kyu Maki (Raw)
Tuna and cucumber.
Tuna Avocado Maki (Raw)
Tuna and avocado.
Negi-Hamachi Maki (Raw)
Yellow tail and scallion.
Ebi-Kyu Maki (Shellfish)
Shrimp and cucumber.
Namasake Maki (Raw)
Fresh salmon and cucumber.
Namasake Avocado Maki (Raw)
Fresh salmon and avocado.
Negi-Tuna Maki
Tuna and scallion.
Philly Maki
Smoked salmon, avocado and cream cheese.
Salmon Skin Maki
Ebi Tempura Maki (Shellfish)
Shrimp tempura, cucumber, spicy mayo, tempura crunch and unagi sauce.
Spider Maki
Crispy soft shell crab, cucumber, avocado, spicy mayo, masago and unagi sauce.
Futo Maki
Crab, sweet egg, gourd, cucumber and pickled radish.
Garden Maki
cucumber, pickled radish, gourd and avocado
Kappa Maki
Cucumber.
Avocado Maki
Avocado.
Shiitake Maki
Marinated shiitake mushroom.
Oshinko Maki
Pickled radish.
Kanpyo Maki
Gourd (sweet pickle).
Unagi Cucumber
Unagi Avocado
Chef's Specials
Jai Yen Maki (Raw and Shellfish)
Scallop, shrimp, crab, avocado wrapped with cucumber sheet topped with special sauce and tobiko. (NO rice for this roll)
Spicy Tuna Deluxe (Raw)
Spicy tuna, avocado and tempura crunch topped with tuna. Hot and spicy.
Unagi Lover
Unagi, avocado inside and topped with unagi and unagi sauce.
Baby Bear Maki (Raw)
Salmon, avocado and spicy mayo topped with fresh salmon and thin slices of lemon.
Jade Dragon (Raw)
Unagi and hamachi topped with avocado, tobiko, wasabi mayo and unagi sauce.
Fire Dragon (Raw)
Spicy tuna, topped with unagi, avocado and unagi sauce. Hot and spicy.
Giant Maki (Shellfish)
Two shrimp tempura, cream cheese, masago, spicy mayo and scallion covered with tempura crunch drizzled with wasabi mayo and unagi sauce. Hot and spicy.
Tropical Maki (Raw)
Tuna, hamachi, avocado, cucumber, cilantro, scallion and jalapeno rolled outside with tempura crunch topped with spicy mayo and a kick of hot sauce. Hot and spicy.
Cubby Maki (Raw)
Fresh salmon, cream cheese, spicy mayo, avocado and masago outside. Hot and spicy.
Deep Sea Maki (Shellfish)
Tempura soft shell crab, scallop, shrimp, white fish, spicy mayo and unagi sauce. Hot and spicy.
Mexican Maki (Raw)
A roll of hamachi, cucumber, avocado, scallion, jalapeno and cilantro topped with a layer of white fish and a touch of lemon. Hot and spicy.
Green Turtle Maki (Raw and Shellfish)
Shrimp tempura, salmon, and spicy mayo topped with shrimp, wasabi tobiko and unagi sauce. Hot and spicy.
Dragon Maki (Shellfish)
Two shrimp tempura, spicy mayo and tempura crunch topped with unagi, avocado and unagi sauce. Hot and spicy.
Dynamite Maki
Unagi, crab, cream cheese and avocado lightly battered and deep fried until crisp. Topped with unagi sauce.
Volcano Maki
Unagi, smoked salmon, cream cheese, crab and avocado topped with spicy mayo. Hot and spicy.
Crazy Maki (Raw)
Tuna, hamachi, avocado and cucumber with masago outside.
Sweet Potato Maki
Tempura sweet potato, spicy mayo, avocado and cream cheese rolled with tempura crunch. Topped with wasabi mayo and unagi sauce.
Rainbow Maki (Raw)
Crab, avocado, cucumber and masago topped with assorted fish.
Crunchy Spicy Salmon (Raw)
Spicy salmon, avocado with tempura crunch outside.
Crunchy Spicy Tuna (Raw)
Roll of spicy tuna and avocado with tempura crunch outside.
Crunchy Shrimp (Shellfish)
Shrimp tempura, cucumber, spicy mayo with masago, tempura crunch outside and unagi sauce.
Crunchy Spicy SuperWhite Tuna (Raw)
Super white tuna, hot sauce, chili oil and avocado with tempura crunch on the side. Hot and spicy.
Sunshine Maki (Raw)
Tuna, hamachi, avocado, masago, jalapeno, cilantro and lime. Hot and spicy.
Summer Maki
Unagi, cucumber, avocado, tempura crunch and unagi sauce.
Tokyo Maki (Raw)
Unagi, cucumber, avocado, topped with torched salmon and unagi sauce.
Nigiri Sushi
Maguro (Raw)
Big eye tuna.
Super White Tuna (Raw)
Hamachi (Raw)
Yellow tail.
Namasake (Raw)
Fresh Salmon.
Sake
Smoked salmon.
Unagi
Fresh water eel.
Ebi (SF)
Shrimp.
Saba
Mackerel.
Tako
Octopus.
Ika (Raw, Shellfish)
Squid.
Tobiko (Raw)
Flying fish egg.
Wasabi Tobiko (Raw)
Wasabi flavor.
Amaebi (raw, shellfish)
Sweet shrimp.
Ikura (Raw)
Salmon roe.
Hotategai (Raw,Shellfish)
Scallop.
Tamago
Egg omelet.
Sushi and Sashimi Set
Sashimi A (Raw and Shellfish)
Nine pieces of assorted raw fish by chef's selection. Served with miso soup.
Sashimi B (Raw and Shellfish)
12 pieces of assorted raw fish by chef's selection. Served with miso soup.
Sushi A (Raw and Shellfish)
Eight pieces of chef's selection nigiri sushi. Served with miso soup.
Sushi B (Raw and Shellfish)
10 pieces of chef's selection with one California roll. Served with miso soup.
Sushi and Sashimi Set (Raw and Shellfish)
Combination of six nigiri sushi and six sashimi by chef's selection. Served with miso soup.
Chirashi Rice (Raw and Shellfish)
Assorted raw fish over sushi rice. Served with miso soup.
Tekke Don (Raw)
Tuna sashimi over sushi rice. Served with miso soup.
Hamachi Don (Raw)
Hamachi sashimi over sushi rice.
Salmon Don (Raw)
Fresh salmon sashimi over sushi rice. Served with miso soup.
Una Don Dinner
Unagi sashimi over sushi rice. Served with miso soup.
Noodles
Pad Thai Jaiyen
Stir fried thin rice noodle, tofu, egg, scallion and bean sprout with a side of slice of lemon/lime.
Seafood Udon Soup (Shellfish)
Udon noodles along with scallop, squid, shrimp, mussels and crab stick in delicious broth, sprinkled with scallions and seaweed.
Tempura Udon Soup (Shellfish)
Japanese thick noodles in clear broth with shrimp and vegetable tempura garnished with seaweed and scallion.
Udon Noodle Soup
Udon noodle with chicken or beef in a delicious broth with scallion and seaweed.
Yakisoba
Japanese egg noodle stir fried with cabbage, scallions, onion and carrots. Garnished with seaweed.
Pad See Eiw
Stir fried rice noodles with egg, broccoli, carrot and a touch of garlic.
Drunken Noodles
Stir fried rice noodles with egg, green beans, basil leaves, garlic, carrot, tomatoes, bell pepper and a kick of jalapeno. Hot and spicy.
Crazy Soba
Stir fried Japanese egg noodles with green beans, garlic, carrots, basil leaves, tomatoes, bell pepper and a touch of jalapeno and hot pepper. Hot and spicy.
Spicy Udon
A good combination of taste and textures: stir fried Japanese thick noodle with onion, scallion and tomato in house special tangy spicy sauce seasoned till perfection. Hot and spicy.
Teriyaki
Chicken Teriyaki
Grilled marinated boneless chicken breast with teriyaki sauce. Served with rice and miso soup.
Beef Teriyaki
Marinated beef with teriyaki sauce. Served with rice and miso soup.
Tempura
Seafood Tempura (Shellfish)
Jaiyen style deep fried battered white fish, shrimp, scallop, squid and vegetables. Served with rice and miso soup.
Shrimp Tempura (Shellfish)
Jaiyen style deep fried shrimp and vegetables. Served with rice and miso soup.
Vegetable Tempura
Jaiyen style deep fried mixed fresh vegetables. Served with rice and miso soup.
Fried Rice
Fried Rice
Stir-fried rice, egg, onions, scallions, garlic and carrots.
Basil Fried Rice
Stir fried rice, onions, scallions, basil leaves, garlic, bell pepper and a kick of jalapeno. Hot and spicy.
Curry Fried Rice
Stir-fried rice with egg, onions, scallions, garlic, pinapples and cashew.
Curry
Red Curry
Minced red chili and Thai spices simmered in coconut milk with bamboo shoot, squash, bell pepper and basil leaves. Hot and spicy.
Panang Curry
Coconut milk stewed in delicious panang curry with carrot, bell pepper and hint of basil leaves. Hot and spicy. Caution !! THis dish contains peanuts !!!
Entrees
Thai Spicy Basil
Made with sweet basil, bell pepper, onion, mushroom, carrot, jalapeno, fresh garlic sizzling in our special sauce. Served with rice. Hot and spicy.
Cashew Dish
Stir fried cashew nut, onion, bell pepper, pineapple, mushroom, tomato and fresh garlic in our delicious medium sweet chili sauce. Served with rice. Hot and spicy.
Garlic Dish
Broccoli, carrot, mushroom and onion sauteed in flavorful garlic sauce. Served with rice.
Rama Dish
Steamed broccoli with homemade peanut sauce. Served with rice.
Pepper Steak
Slices of tender beef with crisp bell pepper, tomato and onion sauteed with delicious brown sauce. Served with rice.
Vegetable Delight
Broccoli, cabbage, mushroom, carrot, onion and bell pepper sauteed in house special brown sauce with a touch of fresh garlic. Served with rice.
Rama Chicken
Steamed tender chicken breast and broccoli topped with homemade delicious peanut sauce.
Beef Broccoli
Stir fried tender beef, broccoli and fresh ginger with our delicious brown sauce.
Jaiyen's Super Specials
Snow Angel (Raw & Shellfish)
Roll with spicy shrimp and cucumber topped with grilled squid and shrimp dressed with spicy creamy sauce and chopped cilantro.
By the Beach (Raw)
Roll with avocado, cucumber and masago topped with spicy salmon and oranges garnished with wasabi tobiko and a kick of tangy honey mayo.
Ocean (Raw)
Hamachi, jalapeno, masago, scallion and hot sauce topped with seared super white tuna. Hot and spicy.
Red Marine (Shellfish)
Lightly battered and deep fried calamari roll with hot sauce and cream cheese topped with shrimp, avocado and red tobiko drizzled with tangy honey mayo.
Hokkaido (Raw)
Hamachi, seared salmon avocado, cucumber, scallion, masago and unagi sauce. Hot and spicy.
Extras and Sides
Rice
Sushi Rice
Extra Chicken
Extra Beef
Extra Tofu
Extra Steamed Vegetables
Steamed Noodle
Unagi Sauce
Spicy Mayo
Teriyaki Sauce
Peanut Sauce
Ginger
Wasabi
Avocado on side
side of avocado
Sushi Lunch Specials (11:30 A.M. - 3:30 P.M.)
California Maki and Avocado Maki Lunch
Served with miso soup.
Spider Maki and Ebi Tempura Lunch (Shellfish)
Served with miso soup.
Spicy Tuna and Spicy Salmon Lunch ( R)
Served with miso soup.
Garden Maki and Avocado Maki Lunch
Served with miso soup.
Salmon Avocado and Tuna Avocado Lunch ( R)
Served with miso soup.
3 Piece Nigiri and California Maki Lunch ( R)
Served with miso soup.
Desserts
Green Tea Ice Cream
Mochi
Two pieces.
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Recent Reviews
we get takeout from here a lot. we love the basil chicken, the tom yum, tofu red curry and the tempura. most recent order we got pad see ew and it was borderline inedible - mushy and flavorless. but in general this place plays the hits well!
March 2025
It's always a pleasant experience when I order from here. The food is consistently good, I'm personally a big fan of the fried rice dishes, miso soup, and Pad See Ew noodles! Quite affordable as well considering the great quality of the food. Takes like 5-10 minutes for the restaurant to prepare food for carry out so it's quick but somehow the quality of the food is not compromised in the process. This location, along with the one on Broadway in Lakeview, I would...
October 2024
Usually pretty good food but I was denied service at 9:25pm when the kitchen closes at 10pm. Considering you don't cook sushi I didn't think that was too late to show up. Oh well..
April 2024
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