Wide array of authentic Mexican food. Great cheesy meaty meaty burrito and some awesome cheesy Quesabirrias.
Atmosphere: 5
Food: 5
Service: 5
FranciscoCLima
Very good food, with delicious simpaty I arrive too late but they were kind to to let us in because outdoor was completly full
Grete59
The meat was nothing more but ok. Steak and potatoes, that was it. Rather simple in my mind. But the sangria was great.
martingoz
Really good meat and perfect service from the wonderful staff. The sausage plate was perfect starter and both the entraña and the pichana was exactly how we wanted. Thank you. Will be coming back soon.
Lucía P
By far the best experience I have had in a restaurant! Food was outstanding - good ingresdients, well cooked, well served! Serivce was outsanting - fast, friendly, kind! All the environment was very nice and clean. I definetively recommend this restaurang among all others, specially for meat lovers. I am a meat lover and I was the happiest eating here!
evaadalsteins
Best meat & burgers we have ever tried Excellent service Very comfy & nice place to have a lovely night Best food of our trip
Jose Chavez
(Translated by Google) Theft(Original)Goid
serra46and3rd
Best steak ever!!! We live in Paris and we came to Spain for vacation. We love a good steak and good wine and we loved this place!!!! Totally recommended!!!
Frank R
This place is located of the beaten track in Alicante, about a 10-15 minute walk from the city center. The interior is quite simple, the menu focused almost exclusively on steaks, but don't let that put you off. The quality is very high and the price level almost unbelievable. We went for the Kobe Burger and the mature entrecote. The burger was rather average, but at €11 you can be forgiving. The steaks were hand-cut, served on the bone and was priced at an amazing €17.50 for what must have been around 400 grams. Sidedishes simple, but with 400 grams of excellent meat on your plate, it does not spoil the overall experience. The empanadas to start were fresh and juicy; worth a try as well.
We had dinner at the Cabana Grill on the 26/2 after a long day seeing Alicante city. We were made to feel very welcome in the restaurant and the staff were very professional, helpful and friendly – just what you would hope for from professional waiters in Spain. First good point (for me) was that the ‘cerveza de barril’ was Estrella Galicia served in ‘Jarras/Tubos’ kept in the freezer. I got a taste for Estrella Galicia in the North of Spain so I was quite pleased to see this again in Alicante and managed a couple of pints. We shared an ample starter which was a sausage and cheese selection with bread and oil dips. For the main course I had a T-bone (cooked ‘un poco’) and my wife had Milanese Chicken. My steak was excellent and my wife tells me her chicken was very nice. I didn’t have a dessert (I had a coffee) and my wife had the Uruguayan Chaja Dessert (bit like Eton mess) which she describes as lovely and rich. We finished the meal with a fragrant glass of Orujo de Hierbas each. The final bill was €46+tip which I thought was excellent value for a really enjoyable meal in a very welcoming restaurant. Well worth the visit.
rubysaab
Visited Cabaña Grill on Valentines Day. Lovely, cosy restaurant with welcoming staff. We had the special Valentines set menu which was 5 courses plus prosecco and wine which was exceptional and excellent value. The staff were very attentive and the courses arrived promptly. We had the T-Bone steak which was cooked to perfection and expertly carved at the table. Highly recommend this restaurant and will definitely return when next in Alicante as the meals being served to other diners not on the set menu looked equally as good .
Ane O
The place is small, so book a table for no having problems. The service is very good and the food is incredible awesome!!
truth99
Three of us went here based on reviews. Shared collection of starters, all very, very good. Two of us had steak, both T-bone and sirloin. Again, excellent. Unfortunately the burger choice was pretty bland, slightly undercooked and, frankly, tasteless. Wine was also good. Would definitely recommend.
LauritaZ25
The waiters was very welcoming and warm! The food was as well very good. Spoke english, good comunication!
Wide array of authentic Mexican food. Great cheesy meaty meaty burrito and some awesome cheesy Quesabirrias.
Atmosphere: 5
Food: 5
Service: 5
Very good food, with delicious simpaty I arrive too late but they were kind to to let us in because outdoor was completly full
The meat was nothing more but ok. Steak and potatoes, that was it. Rather simple in my mind. But the sangria was great.
Really good meat and perfect service from the wonderful staff. The sausage plate was perfect starter and both the entraña and the pichana was exactly how we wanted. Thank you. Will be coming back soon.
By far the best experience I have had in a restaurant! Food was outstanding - good ingresdients, well cooked, well served! Serivce was outsanting - fast, friendly, kind! All the environment was very nice and clean. I definetively recommend this restaurang among all others, specially for meat lovers. I am a meat lover and I was the happiest eating here!
Best meat & burgers we have ever tried Excellent service Very comfy & nice place to have a lovely night Best food of our trip
(Translated by Google) Theft(Original)Goid
Best steak ever!!! We live in Paris and we came to Spain for vacation. We love a good steak and good wine and we loved this place!!!! Totally recommended!!!
This place is located of the beaten track in Alicante, about a 10-15 minute walk from the city center. The interior is quite simple, the menu focused almost exclusively on steaks, but don't let that put you off. The quality is very high and the price level almost unbelievable. We went for the Kobe Burger and the mature entrecote. The burger was rather average, but at €11 you can be forgiving. The steaks were hand-cut, served on the bone and was priced at an amazing €17.50 for what must have been around 400 grams. Sidedishes simple, but with 400 grams of excellent meat on your plate, it does not spoil the overall experience. The empanadas to start were fresh and juicy; worth a try as well.
Good service, love their burritos !!
Restaurantji Recommends
We had dinner at the Cabana Grill on the 26/2 after a long day seeing Alicante city. We were made to feel very welcome in the restaurant and the staff were very professional, helpful and friendly – just what you would hope for from professional waiters in Spain. First good point (for me) was that the ‘cerveza de barril’ was Estrella Galicia served in ‘Jarras/Tubos’ kept in the freezer. I got a taste for Estrella Galicia in the North of Spain so I was quite pleased to see this again in Alicante and managed a couple of pints. We shared an ample starter which was a sausage and cheese selection with bread and oil dips. For the main course I had a T-bone (cooked ‘un poco’) and my wife had Milanese Chicken. My steak was excellent and my wife tells me her chicken was very nice. I didn’t have a dessert (I had a coffee) and my wife had the Uruguayan Chaja Dessert (bit like Eton mess) which she describes as lovely and rich. We finished the meal with a fragrant glass of Orujo de Hierbas each. The final bill was €46+tip which I thought was excellent value for a really enjoyable meal in a very welcoming restaurant. Well worth the visit.
Visited Cabaña Grill on Valentines Day. Lovely, cosy restaurant with welcoming staff. We had the special Valentines set menu which was 5 courses plus prosecco and wine which was exceptional and excellent value. The staff were very attentive and the courses arrived promptly. We had the T-Bone steak which was cooked to perfection and expertly carved at the table. Highly recommend this restaurant and will definitely return when next in Alicante as the meals being served to other diners not on the set menu looked equally as good .
The place is small, so book a table for no having problems. The service is very good and the food is incredible awesome!!
Three of us went here based on reviews. Shared collection of starters, all very, very good. Two of us had steak, both T-bone and sirloin. Again, excellent. Unfortunately the burger choice was pretty bland, slightly undercooked and, frankly, tasteless. Wine was also good. Would definitely recommend.
The waiters was very welcoming and warm! The food was as well very good. Spoke english, good comunication!
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