Mei's

1108 S Michigan Ave, Chicago
(312) 294-2424

Recent Reviews

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Vanessa Silva

Lunch menu was limitied, pork dumplings were very flavorful. Hong Kong soup wasn’t as impactful, I found the broth to be lacking. Service was switched between two servers, one of which laughed when they looked at me, also commented that I’d be charged double if I didn’t take my leftovers home. It was odd. Overall okay experience.

Atmosphere: 4

Food: 4

Service: 3

Rosie Jones

I came here for dinner because it’s attached to the hotel I’m staying it. Meh all around. Service was slow and the food wasn’t great.

Atmosphere: 3

Food: 3

Service: 3

Erin Balzano

Food was okay, beer was flat, service was bad, bathrooms were absolutely disgusting.

Bethelihem Roman

I ordered takeout And the waiter told me it would take 20 min , So I decided to sit at one of the table ,but the waiter Told me I had to move And sit by the entrance I asked her why She told the table is only for the guests. ? who am I to her???Ohh I asked her if they had vegetarian option she told me that this restaurant only for Asian!!! If I want vegetarian Food she told me to explore different restaurants? What a good customer service!!! Never go back!!! Now I know why they don’t have no customer!!!!

Atmosphere: 1

Service: 1

HC Foo

I recently ordered takeout from Mei’s Chinese Restaurant in Chicago and loved the vegetable fried rice! It was so flavourful, and the crunchy bean sprouts were a great touch.

The next day, I went back for lunch, but the fried rice wasn’t available until 2pm. I tried the wonton noodles and spring rolls instead. The soup was a bit bland, but the wontons were delicious and generously portioned. The spring rolls were crispy, though the cold dipping sauce was a little unusual.

A nice bonus, there’s a discount for patrons staying at nearby hotels.

Atmosphere: 5

Food: 5

Service: 5

Yung Chen, M.D.

Coming from Taiwan and Bay Area CA, this is the best Taiwanese restaurant. The beef noodle soup, Mapo tofu, string beans, salt and pepper tofu are beyond expectations and authentic. The food here is better than Taiwanese restaurants in Bay Area. Highly recommended!!

Atmosphere: 5

Food: 5

Service: 5

Carolina Jasso

The food is delicious, the attention is great, my kid loved it. I'm waiting to be back!

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Fresh Shrimp Vermicelli Pot, Corn Beef Hash, Noodles

Samvit (Sammy)

No end to wait for service and food

Atmosphere: 2

Food: 1

Service: 1

Buick Riviera

Best place in

Atmosphere: 5

Food: 5

Service: 5

Weslyn Church

Excellent breakfast omelet and potatoes for the price. Strong coffee, Yaya was a great server and very friendly. Left very satisfied and satiated.

Atmosphere: 4

Food: 5

Service: 5

David Lemar

High quality food and service

HT Lee

Great breakfast. Stayed at grant park hotel.

Atmosphere: 5

Food: 5

Service: 5

Thomas Johnson

These were the best dumplings that I've ever had. Our server was very helpful. He helped us choose a great meal, and it was very quick. This isn't normally my cuisine, especiallyfor breakfast, but it sure didn't disappoint.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: Steamed Dumplings or Potstickers - Shui Jiao Guo Tieh

Charles Wiggins

Food was excellent. Staff was excellent and very nice .prices was reasonable very clean and nice atmosphere. Highly recommend.

Atmosphere: 5

Food: 5

Service: 5

Jason Wu

I got their scallion pancakes and wonton noodle soup. The scallion pancakes are thick and doughy in the middle and the noodle soup had the same after taste as cup noodles.

The wontons were fine though.

Food: 2

Service: 4

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