Miss Ricky's
203 N Wabash Ave, Chicago
(312) 940-4777
Recent Reviews
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The waitress was very helpful and the soup and pasta very good but the cheesecake was a major disappointment. It was heavy/stodgy and not very tasty. A cheesecake needs to be lighter and full of flavour.....
Great spot in heart of theatre district. Attentive service, delicious dishes and banana cake dessert was yummy.
Food was flavorless. Homemade noodles were the only good thing. I would highly not recommend.
The food and service at this restaurant were great, they say everything is made in house and the spaghetti carbonara was like nothing I have tasted before, so light and incredibly tasty.
Miss Ricky's is in an awkward and not especially notable space adjoining the lobby of the Virgin Hotel. We picked it based on the excellent ratings and convenience to a show at the Chicago Theater. On a Friday night between 6:00 and 7:15, it was quiet and not particularly busy. The food was tasty and priced as you'd expect in the Loop, and the service was very good. I think the gushing reviews overstate its appeal and distinctiveness, especially in a town with so many other Italian choices.
Absolutely delightful. Service was excellent and the food was amazing š. Every dish was made with love and care. Would return. Live in Indiana and it was worth the trip.
Atmosphere: 5
Food: 5
Service: 5
The food was excellent, and the restaurant was bright enough where I didn't have to use my flashlight on my phone to see the menu. The restaurant was also not noisy, so our group was able to have a wonderful conversation while there.
I see good reviews and that was not my experience. First, salt and pepper shakers were filthy, pepper had a string stuck on bottom, weird. Turkey bacon served cold twice. Toast was burnt, how they let that out of kitchen is ridiculous. Server was just ok. Guess I was unlucky and disappointed. I wouldnt ever go again.
Atmosphere: 3
Food: 2
Service: 3
Terrible service. The lady giving us the tables made us wait 45 mins to only give us the outside table which was empty the entire time. We were expecting a table indoor, which was apparently booked. When asked why didnāt she simply not give us the table
Outside, she had no answer.
The waitress mixed up the order and added cream on the waffles despite mentioning we donāt want any dairy. The order took ages and the next option was to either wait 30+ mins for a new waffle or eat it as it is. They did not charge us for the waffle. Overall terrible customer service and behaviour by the waitress.
Atmosphere: 2
Food: 3
Service: 1
My group of 3 really enjoyed our meal at Miss Ricky's. The service was excellent and we were seated right away. I liked the atmosphere. Two of us really liked our pasta dishes and fish. My friend had the lasagna, which was not as good. Overall, of the 3 dinners I had in Chicago over the long weekend, this was my favorite.
Restaurantji Recommends
I paid $21 + tip for the spinach eggs benedict and it was so salty I had to spit it out. It tasted like they accidentally spilled a ton of salt, and I told them, but they said since I ate half of it already, they just asked if I wanted water. I was so hungry from waiting over 30 minutes that I tried to eat it anyway but I was so dehydrated after, and they didnāt even refill my water until after I got the check.
Atmosphere: 3
Food: 1
Service: 1
Food was ok, my server was great, it was clear he was picking up slack from other servers that were not pulling their on weight though. I excepted the pasta to be a lot better than it was since they were hyping up how it was made fresh in house. I have had much better from a box.
Our server Brooke, was amazing! She made great recommendations, was fun to talk with and gave us great service. Excellent food!
Don't let the lack of curbside appeal fool you, the food is delicious.
Food was very good and interesting. Service was outstanding. It was very resonably priced. Interesting very comfortable, it not intimidating. Bar & cocktails and wine was extremely good. It will be a must stop on future Chicago visits.
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