Nonno Pino's

6718 N Northwest Hwy, Chicago
(773) 594-1155

Recent Reviews

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JN

While visiting Chicago, we discovered Nonno Pino’s through Google Reviews—and it absolutely lived up to the hype.

We started with the Nonno Puffs, which were a delightful and flavorful appetizer. For our mains, we had the pistachio-crusted chicken and a seasonal special: butternut squash pasta in a rich bourbon and butter sauce. Both dishes were outstanding. We ended the meal with a classic cannoli—crisp, creamy, and the perfect sweet finish.

The service was fantastic—warm, welcoming, and attentive throughout.

Highly recommend this spot if you're in the area!

Atmosphere: 5

Food: 5

Service: 5

T Preesh

Dope place

Atmosphere: 5

Food: 5

Service: 5

Reed Lubin

Wonderful service, delicious specials and truly delectable tiramisu. Just felt like a beautiful place to be on a Friday night. Also dirty martinis perfect

Atmosphere: 5

Food: 5

Service: 5

Eric Guthrie

I was here for an event and the food was excellent and the staff was great. I'd definitely come back to this place on my own.

Atmosphere: 5

Food: 5

Service: 5

Alicja Golba

Wonderful time

Atmosphere: 5

Food: 5

Service: 5

Bridget S

We had my mom’s birthday dinner here and it was great. Food was delicious and service was excellent.

Atmosphere: 5

Food: 5

Service: 5

JoAnne Stanislawski

Erica was our server handling 11 people (4 under the age of 10). She was friendly, helpful and kind. A very great experience.

Atmosphere: 5

Food: 5

Service: 5

Colleen Byrne

My family and I just catered an event and Mike and his team at Nono Pino's were amazing. Everyone raved about the excellent food! We had an abundance of food for the amount of people we ordered for. The team was also great with some allergy restrictions!!!! Thank you!! I highly recommend the catering, as much as I recommend going into the restaurant.

Atmosphere: 5

Food: 5

Service: 5

Daniel Cox

This restaurant failed by every metric. They ruined my last night with my family before traveling. The server was completely oblivious to what was going on at our table while numerous teenagers buzzed around filling our waters and bussing the table. The food was auctioned by the runner which sucks when the restaurant has zero noise baffling. The “medium rare” steak I was served was burned beyond well done and wholly inedible.
The full plate of food was eventually bussed and not once did someone check back. The server seemed to be waiting on every table in the house and stopped by a total of 5 times from beginning to end.
So now there’s a whole meal in a bus tub or garbage. $36 of my money burned and the food was gone. I would have had to convince a manager or our server that it couldn’t be eaten and that I barely touched it, if they came back long enough to hear it.
I then payed full price for the food because it took so long for the server to come back and bring us the check that I didn’t have any more time to communicate the problem and wait for a resolution and clearly neither did she.
As a diner who is coming from 15 years of service experience, I struggle with managing my expectations at most restaurants. This one was not on me. When a guest sends back an entire plate of food, a manager should be notified or at very least the server. I’m completely disappointed and no one at my table left happy or satisfied. Just frustration and upset tummies.

My spouse will leave their own review about the pasta. But I’ll say this. If you want fresh pasta, More Than Pasta up the road is the better choice.

Atmosphere: 1

Food: 1

Service: 1

Marek Legowik

My wife and I enjoyed the ricotta stuffed gnocchi so much! It’s a special so when it’s on the menu, don’t pass it up! Mike, the owner, is really nice. Thanks for the almond crusted tiramisu cake!

Atmosphere: 5

Food: 5

Service: 5

John Brodesser

I have been ordering at least three meals + pasta & sides per week, pick up or delivery, i am a senior & caregiver can't get out much. Noono's is the best you will find food, portions, price, packaging all is super great all the different

Mark Paoli

It was great a time , I attended a 90th b day party, everything including valet service was included.

Macho Morales

The food is amazing. You can tell everything is made from scratch with love. Mike is very hands on with a great team. 10/10

Elizabeth Dietrich

Stopped in for dinner on a whim and just as good as the other reviewers claim.

Jim Rowan

Great food and service. Always fresh!

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