Really enjoyed everything we've tried here, I like how it's not all the typical things you expect from an Italian restaurant and features a different region of Italy that doesn't get nearly enough love. The plin is to die for and the Ragu is my favorite in Chicago.
They have a really interesting wine menu, the space is cozy and charming and the service has been consistently great.
Atmosphere: 5
Food: 5
Service: 5
Elyse Standhart
Had a reservation at 5:45 and was sat right away. The food was delicious. The gnocchi portion was a bit small but tasty. Great service from our waiter.
Atmosphere: 4
Food: 4
Service: 5
Nani Eingal
Limited menu, expensive and a bit noisy. Service was good
Atmosphere: 4
Food: 3
Service: 5
Reis DeSantis
Was recommend to come as heard it was voted the number one northern Italian restaurant in the city last year. It was incredible
Atmosphere: 4
Food: 5
Service: 5
David
Our entrées were too salty, and we felt dehydrated, but our service, vibe, and wine recommendation were excellent.
Atmosphere: 4
Food: 3
Service: 4
Rania Raftopoulou
Hands down one of the best authentic Italian spots I’ve been to in the US. Everything was packed with flavor and you can tell they use top-notch ingredients. We had such a good time at Osteria Langhe!
Atmosphere: 5
Food: 5
Service: 5
Gabriela C.
First time dining here, and I’ve got to say—it’s totally worth it. I had the salad and plin, while my group ordered the black cod, gnocchi, tagliatelle, and lamb. Each dish was full of finesse, creativity, and executed perfectly (coming from a real chef, I can tell). The ingredients were top-notch, and the plin was wonderfully cheesy and balanced. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Alyssa Willis
Had a great time here this past Saturday. The space feels instantly warm and inviting. Our server Andrew was attentive, welcoming, and gave great recommendations. But everyone on the staff was super friendly and helpful as well!
We had the pork chop and pork belly special. It was crisp, rich, and the honey drizzle brought a nice balance of sweet and savory. We also tried the ragù and pappardelle pastas. Both were perfectly al dente. The pappardelle stood out with garlic confit, wine, and mussels that all worked together really well.
Will definitely be back :)
Atmosphere: 5
Food: 5
Service: 5
andy clarke
Everything was fantastic, potatas; the wine, the ragu and especially the rabbit. Our server Jim was great as well. Excellent recommendations and incredibly pleasant. We are first timers but definitely not last timers.
Atmosphere: 5
Food: 5
Service: 5
Adam Leach
This may be the most underrated restaurant in Logan Square!
We had an excellent graduation celebration dinner at Osteria Langhe. We loved the special risotto and the plin. The desserts were amazing. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Aarsh Pandit
Decent atmosphere and ambience. Good Italian restaurant overall.
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Fettuccine, Brasato
Nadine Khoury
The food is average at best. I’m disappointed given how hyped up this restaurant is. Wine was good though.
Michelle Park
It was fine, nothing out of the ordinary. Food was on the heavy side though my lamb was cooked perfectly, just a bit salty. Service was rather slow and middling.
Atmosphere: 3
Food: 4
Service: 3
Zachary Earley
Called in to cancel a reservation due to Covid. They charged us a cancellation fee. I will never visit this restaurant again. Hope the $20 was worth it because I spent hundreds at this restaurant over the years. Go to a different restaurant if this is how they treat their customers.
Really enjoyed everything we've tried here, I like how it's not all the typical things you expect from an Italian restaurant and features a different region of Italy that doesn't get nearly enough love. The plin is to die for and the Ragu is my favorite in Chicago.
They have a really interesting wine menu, the space is cozy and charming and the service has been consistently great.
Atmosphere: 5
Food: 5
Service: 5
Had a reservation at 5:45 and was sat right away. The food was delicious. The gnocchi portion was a bit small but tasty. Great service from our waiter.
Atmosphere: 4
Food: 4
Service: 5
Limited menu, expensive and a bit noisy. Service was good
Atmosphere: 4
Food: 3
Service: 5
Was recommend to come as heard it was voted the number one northern Italian restaurant in the city last year. It was incredible
Atmosphere: 4
Food: 5
Service: 5
Our entrées were too salty, and we felt dehydrated, but our service, vibe, and wine recommendation were excellent.
Atmosphere: 4
Food: 3
Service: 4
Hands down one of the best authentic Italian spots I’ve been to in the US. Everything was packed with flavor and you can tell they use top-notch ingredients. We had such a good time at Osteria Langhe!
Atmosphere: 5
Food: 5
Service: 5
First time dining here, and I’ve got to say—it’s totally worth it. I had the salad and plin, while my group ordered the black cod, gnocchi, tagliatelle, and lamb. Each dish was full of finesse, creativity, and executed perfectly (coming from a real chef, I can tell). The ingredients were top-notch, and the plin was wonderfully cheesy and balanced. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
Had a great time here this past Saturday. The space feels instantly warm and inviting. Our server Andrew was attentive, welcoming, and gave great recommendations. But everyone on the staff was super friendly and helpful as well!
We had the pork chop and pork belly special. It was crisp, rich, and the honey drizzle brought a nice balance of sweet and savory. We also tried the ragù and pappardelle pastas. Both were perfectly al dente. The pappardelle stood out with garlic confit, wine, and mussels that all worked together really well.
Will definitely be back :)
Atmosphere: 5
Food: 5
Service: 5
Everything was fantastic, potatas; the wine, the ragu and especially the rabbit. Our server Jim was great as well. Excellent recommendations and incredibly pleasant. We are first timers but definitely not last timers.
Atmosphere: 5
Food: 5
Service: 5
This may be the most underrated restaurant in Logan Square!
Atmosphere: 5
Food: 5
Service: 5
Restaurantji Recommends
We had an excellent graduation celebration dinner at Osteria Langhe. We loved the special risotto and the plin. The desserts were amazing. Highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Decent atmosphere and ambience. Good Italian restaurant overall.
Atmosphere: 4
Food: 5
Service: 3
Recommended dishes: Fettuccine, Brasato
The food is average at best. I’m disappointed given how hyped up this restaurant is. Wine was good though.
It was fine, nothing out of the ordinary. Food was on the heavy side though my lamb was cooked perfectly, just a bit salty. Service was rather slow and middling.
Atmosphere: 3
Food: 4
Service: 3
Called in to cancel a reservation due to Covid. They charged us a cancellation fee. I will never visit this restaurant again. Hope the $20 was worth it because I spent hundreds at this restaurant over the years. Go to a different restaurant if this is how they treat their customers.
Atmosphere: 1
Food: 1
Service: 1
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