Pan Artesanal Bakery

3724 W Fullerton Ave, Chicago
(312) 286-5265

Customers' Favorites

Menu

Photos

+44 photos
+43 photos
Add a photo

Recent Reviews

This place absolutely lives up to the hype — it was well worth waiting in line for nearly half an hour, and I even arrived before they opened. They’re only open on weekends from 8 a.m. to 12 p.m., and most items sell out quickly, so plan ahead.

Considering the small size of the bakery, the variety they offer is incredible. I honestly haven’t seen this many options in such a compact space anywhere in Chicago. The pricing is also very reasonable, making...
The chilaquiles torta was flavorful and not spicy. They have a large variety of pastries but unfortunately by the time it was my turn almost all were gone. I waited one hour in the line and it is very busy. They only open on weekends from 8a to 12p. It would be great of They can expand their times and that might help with the congestion and line. I don't know if I will keep returning since it is a long wait but it is good to try it at least once.
Where should I start? The food is absolutely DELICIOUS, chilaquiles are freshly made, the steak was delicious, Gorditas were made on the spot. The pastries are PHENOMENAL, so fresh, so tasty, so unique.

The service? 2/10. I feel for the staff that I’m sure is up and running waaaay before opening time, they look overwhelmed, tired and stressed. The owner is always there (which is great) and she even admitted that day she got very little sleep because she was...

More Reviews