They want $10 for a 5 inch sandwhich. And I didn’t even receive the chicken tenders and fries that I ordered. Bad service, ridiculously small portions for the price. Go elsewhere I just spent $30, didn’t get what I asked for, and am still hungry.
Atmosphere: 1
Food: 1
Service: 1
Jamil Huertas
Cheesesteak was a 7/10. Fries were bland. Would recommend a try for cheesesteak lovers!
Food: 3
Recommended dishes: Loaded Cheesesteak Fries
T B
Best cheesesteak I’ve had in my life!!
Boris
Worst cheese steak I've ever had. Ordered two regular cheese steaks. Apparently the staff there doesn't know how to read because they sent two Chicken cheese steaks. I took one bite and threw it in the garbage.
ivan koretsky
Horrible dry garbage. Skip this place. It's not low quality, it's no quality. Dry meat. Very old cheese. It looks like it was made last week and reheated for about $20 bucks. This joint would do the city well by closing down tomorrow. Pardon my rubbish is a good name for this place. Paul are you an employee or the owner?
Reheated food,
Atmosphere: 1
Food: 1
Service: 1
They want $10 for a 5 inch sandwhich. And I didn’t even receive the chicken tenders and fries that I ordered. Bad service, ridiculously small portions for the price. Go elsewhere I just spent $30, didn’t get what I asked for, and am still hungry.
Atmosphere: 1
Food: 1
Service: 1
Cheesesteak was a 7/10. Fries were bland. Would recommend a try for cheesesteak lovers!
Food: 3
Recommended dishes: Loaded Cheesesteak Fries
Best cheesesteak I’ve had in my life!!
Worst cheese steak I've ever had. Ordered two regular cheese steaks. Apparently the staff there doesn't know how to read because they sent two Chicken cheese steaks. I took one bite and threw it in the garbage.
Horrible dry garbage. Skip this place. It's not low quality, it's no quality. Dry meat. Very old cheese. It looks like it was made last week and reheated for about $20 bucks. This joint would do the city well by closing down tomorrow. Pardon my rubbish is a good name for this place. Paul are you an employee or the owner?
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