Peking Mandarin Restaurant

3459 W Lawrence Ave, Chicago
(773) 478-5338

Recent Reviews Order Online

Customers' Favorites

sweet and sour beef 糖醋牛 소고기탕수육
mongolian beef 蒙古牛肉 청파소고기
Combination Plate 兩張皮 양장피
Spiced Fried Chicken Wings Hot 12pcs
Jampong or Spicy Noodle Platter
Three Seafood Cha Chiang Mein
Sweet and Sour Chicken
Broccoli with Bean Curd
Seafood Noodle Soup
Three Seafood Soup

Menu

Cold Platter
Combination Plate (兩張皮) (양장피)
Hot and cold dish with lots of vegetables, seafood, and pork in a mustard sauce.

Appetizer
Egg Rolls (2 pcs) (蛋卷)
Fried with beef, chicken, and vegetable fillings.
Crab Cheese Rangoon (4 pcs) (蟹角)
Crab, cream cheese, onion wrapped with deep-fried wonton skin.
Pot Stickers (6 pcs) (鍋貼) (야끼만두)
Pork and vegetable dumplings, deep-fried.
Fried Shrimp (炸蝦) (새우튀김)
Crispy, battered, fried shrimp.

Soup (For 2)
Wonton Soup (餛飩湯) (완탕)
Wonton, vegetable, and seafood soup.
Hot and Sour Soup (酸辣湯) (매운탕)
Seafood, vegetable, bean curd, pork, spicy and sour.
Egg Drop Soup (蛋花湯) (계란탕)
Seafood, vegetable, and egg drop (flower).
Three Seafood Soup (三鮮湯) (삼선탕)
Shrimp, crab meat, scallops, and vegetable.
Sizzling Soup (鍋巴湯) (누룽지탕)
Rice crispies, vegetables, and seafood.
Vegetable Tofu Soup (蔬菜豆腐汤) (야채두부탕)
Assorted vegetable and tofu soup.

Seafood
Roasted Spicy Shrimp (干烹蝦) (깐뽕새우)
Battered fried shrimp in a sweet and spicy sauce.
Sweet and Sour Shrimp (糖醋蝦) (탕수새우)
Shrimp with Vegetable (什錦蝦 ) (야채새우)
Sautéed Happy Family (全家福) (팔보채)
Shrimps, scallops, squid, crab meat, and vegetables.
Shrimp with Spicy Garlic Sauce (魚香蝦) (매운마늘새우)
Sliced Three Sea Delicacies (溜三絲) (유삼슬)
Finely sliced seafood stir-fried.
Kung Pao Squid (宮保尤魚) (매운오징어)
Kung Pao Shrimp (宮保蝦) (궁보새우)
Spicy shrimp with peanuts and vegetables.
Sizzling Rice Shrimp (鍋巴蝦) (누릉지새우)
Fried shrimp in sweet sauce over a bed of rice.
Shrimp with Szechwan Sauce (干燒蝦) (양념새우)
Shrimp with Oyster Sauce (鼓汁蝦 ) (굴기흠새우)
Crystal Shrimp (清炒蝦仁) (새우볶음)
Shrimp and vegetables in a clear sauce.

Fried Rice
Peking Fried Rice (北京炒飯) (북경볶음밥)
Also called combination fried rice comes with shrimp, beef, and chicken. Stirred fried rice with egg, bean sprouts, peas, and carrot.
Shrimp Fried Rice (蝦炒飯) (새우볶음밥)
Stirred fried rice with egg, bean sprouts, peas, and carrot.
Chicken Fried Rice (雞丁炒飯) (닭볶음밥)
Stirred fried rice with egg, bean sprouts, peas, and carrot.
Beef Fried Rice (牛肉炒飯) (소고기볶음밥)
Stirred fried rice with egg, bean sprouts, peas, and carrot.
Pork Fried Rice (猪肉炒飯) (돼지고기볶음밥)
Stirred fried rice with egg, bean sprouts, peas, and carrot.
Vegetable Fried Rice (素菜炒飯) (야채볶음밥)
Stirred fried rice with egg, bean sprouts, peas, and carrot.

Poultry
Spiced Fried Chicken Wings (干烹雞翅) (매운 프라이드 치킨 윙)
Chicken wings in a sweet and spicy sauce.
Sweet and Spicy Fried Chicken (干烹雞) (달콤하고 매운 프라이드 치킨)
White meat chicken battered fried in sweet and spicy sauce.
Sweet and Sour Chicken (糖醋雞) (탕수닭고기)
Kung Pao Chicken (宮保雞) (궁보닭고기)
Onion, green pepper, carrots, and peanuts in a spicy sauce.
Chicken with Spicy Garlic Sauce (魚香雞) (매운 마늘 소스를 곁들인 치킨)
Sliced green pepper, onion, peas, and carrots in a spicy and red sauce.
Broccoli Chicken (芥蘭雞) (브로코리닭고기)
Garlic Chicken (大蒜雞) (마늘닭고기 버섯닭고기)
Chicken with Szechwan Sauce (干燒雞) (사천 소스 치킨)
Chicken with vegetables stir-fried in a red spicy sauce.
Almond Chicken (杏仁雞) (알몬닭고기)
Cashew Chicken (腰果雞) (요과닭고기)
Green pepper and onion in a light brown sauce .
Curry Chicken (咖哩雞) (카레닭고기)
Chicken with Plum Sauce (醬爆雞) (짜장닭고기)
Chicken Vegetable Supreme (什錦雞) (야채닭고기)
Mushroom Chicken (冬菇雞) (버섯닭고기)
Black mushrooms and bamboo shoots in a brown sauce.
Red Chili Chicken Wings(辣椒雞) (라조기)
Battered fried chicken wings with vegetables in a light brown sauce.

Vegetable
Hot Bean Curd (麻婆豆腐) (매운두부)
Option of with or without pork.
Assorted Vegetable (素什錦) (각종야채)
Bamboo Shoots and Black Mushrooms (炒雙冬) (죽순과 검은 버섯)
Family Bean Curd (家常豆腐) (두부튀김)
Black Mushroom with Fried Bean Curd (冬菇豆腐) (두부 튀긴 검은 버섯)
Stewed Bean Curd (紅燒豆腐) (두부볶음)
Black Mushroom with Green Vegetable (冬菇菜心) (녹색 야채를 곁들인 검은 버섯)

Noodles (Soft)
Three Seafood Chow Ma Mein (三层海鲜烩面) (가지 해산물 차우마멘)
Seafood, vegetables, pork, and good spicy soup.
Cha Chiang Mein (炸醬麵) (짜장면)
Pork, onion, zucchini, and black bean sauce.
Chow Ma Mein (炒馬麵) (짬뽕)
Small shrimp, squid, pork, vegetable, and spicy soup.
Chicken Lo Mein (雞丁撈麵) (닭고기초면)
Beef Lo Mein (牛肉撈麵) (소고기초면)
Three Seafood Cha Chiang Mein (三大海鲜茶菜面) (쓰리 씨푸드 차 치앙마이)
Seafood, pork, onion, zucchini, and black bean sauce.
Shrimp Lo Mein (蝦撈麵) (새우초면)
Stir-fried vegetables with soft noodles in a light brown sauce.
Spicy Noodle Platter (辣椒麵) (라조면)
Small shrimp, squid, pork, and vegetable.
Assorted Lo Men (北京撈麵) (페킹초면)
Vegetable Lo Mein (素菜撈麵) (야채초면)
Pork Lo Mein (豬肉撈麵) (돼지고기초면)
Da Loo Mein (大滷麵) (우동)
Small shrimp, squid, pork, vegetable, and egg.
Three Seafood Da Loo Mein (三鮮大滷麵）(삼선우동)
Seafood, vegetable, pork, and egg
Three Seafood Wen Loo Mein (三鲜文鲁面) (3개의 해산물)
Seafood, pork, vegetable, egg, and thick soup.
Wen Loo Mein (文滷麵) (울면)
Small shrimp, squid, pork, vegetable, egg, and thick soup.

Chop Suey
Chicken Chop Suey (雞肉雜碎)
Sliced assorted vegetables stir-fried in a light brown sauce.
Shrimp Chop Suey
Sliced assorted vegetables stir-fried in a light brown sauce.
Chop Suey (蝦仁雜碎)
Sliced assorted vegetables stir-fried in a light brown sauce.
Beef Chop Suey (牛肉雜碎)
Sliced assorted vegetables stir-fried in a light brown sauce.
Pork Chop Suey (豬肉雜碎)
Sliced assorted vegetables stir-fried in a light brown sauce.
Assorted Chop Suey (什锦炸酱面)
Sliced assorted vegetables stir-fried in a light brown sauce.
Vegetable Chop Suey (素菜雜碎)
Sliced assorted vegetables stir-fried in a light brown sauce.

Beef
Mongolian Beef (蒙古牛肉) (청파소고기)
Beef with Broccoli (芥蘭牛) (브로코리소고기)
Bamboo shoots and broccoli stir-fried in a brown sauce.
Sweet and Sour Beef (糖醋牛) (소고기탕수육)
Fried Beef with Hot Pepper Sauce (干烹牛) (핫 페퍼 소스를 곁들인 튀긴 쇠고기)
Battered fried beef with sweet and spicy sauce.
Kung Pao Beef (宮保牛) (궁보소고기)
Carrots, onion, green pepper, and peanuts in a spicy sauce.
Beef with Spicy Garlic Sauce (魚香牛) (매운 마늘 소스를 곁들인 쇠고기)
Sliced onion, green pepper, peas, and carrots with spicy sauce.
Curry Beef (咖喱牛肉) (카레소고기)
Onion, green pepper, peas, and carrots in a yellow curry sauce.
Black Mushroom Beef (冬菇牛) (버섯소고기)
Bamboo shoots with bok choy in a brown sauce.
Beef Vegetable Supreme (什錦牛) (야채소고기)
Beef stir-fried with assorted vegetables in a light brown sauce.
Beef in Szechwan Sauce (干燒牛) (양념소고기)
Stirred fried beef with vegetables in a red spicy sauce.
Green Pepper Beef (青椒牛) (청고추소고기)

Pork
Sweet and Sour Pork (糖醋肉) (탕수육)
Battered fried pork in a red sweet and sour sauce.
Spiced Fried Pork (香味炒肉) (깐풍육)
Battered fried pork with sweet and spicy sauce.
Pork in Spicy Garlic Sauce (辣子酱猪肉) (매운마늘돼지볶음)
Sliced onion, green pepper, peas, and carrots in a spicy sauce.
Pork with Clear Noodles (炒肉絲) (잡채)
Sliced pork with vegetables and clear noodles.
Hot Pepper Pork (辣椒猪肉) (라조육)
Battered fried pork with vegetables and sauce.

Mains
White Rice

Beverages
Coke
Sprite
Diet Coke

Photos

Photo credit: ubereats
Photo credit: google
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Photo credit: google
+19 photos
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Recent Reviews

I been going to this restaurant since 1989… original owners are still there. Food is tasty and full of aroma. I take family here when we have visitors. I live an hour away now so I make sure I stock up. Portions are perfect! I Recommend a 100%
September 2024
I've been coming here since I was about 10. I'm 24 now I love visiting with familly. We used to go every other week. Moved about 8 years ago. Staff still remembered us and got my dad the ultimate spicy pork lo mein and beef and broccoli he always asked for. I still go all the way back to chicago when I feel homesick for some food from here. The staff is amazing and the food is just the same. You'll have a great time here I promise. <3
September 2024
Absolutely loved our first experience at Peking. Gina was a great server, so friendly and accommodating. The food was incredible. Usually, lo mein is dry and flavorless, but not theirs. So tasteful. The kung pao beef was also incredible. We dined in and will definitely be back.
September 2024

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Peking Mandarin Restaurant

3459 W Lawrence Ave, Chicago, IL 60625
(773) 478-5338