Philly Fresh Cheesesteaks

As a person born and raised in philly, ive had the best cheesesteaks and i REALLY wanted to like this. I wanted that nostalgia of having a great cheesesteak. What i got was a stereotype of what Chicagoans THINK a cheesesteak is. In philly, we dont use provolone, and we dont use peppers and onions. A cheesesteak is an amoroso roll, steak, and AMERICAN CHEESE. Some put cheese wiz but those cheesesteaks are novelty cheesesteaks in philly. If you go to get a cheese steak peppers and onions arent automatic. In fact, ive never heard of anyone in philly using peppers and onions. I prefer just fried onions. I really wish people would stop doing what they think will be popularm and make something authentic because it would sell so well.

Atmosphere: 1

Food: 1

Service: 1

Don’t waste your time. Ordered on DoorDash. Waited for an hour and 15 minutes before the restaurant canceled my order without explanation.

Had a bacon ranch cheesesteak. Amazeballs!!

Most fkd up location for picking up.