Sunset Phở Caffe
2856 N Clark St, Chicago
(773) 275-2327
Recent Reviews
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Best pho in Chicago! Love going here every week
Atmosphere: 5
Food: 5
Service: 5
Very good
Atmosphere: 5
Food: 5
Service: 5
Some of the best pho I’ve had in a while!! Amazing 22 hour cooked bone broth with so much flavour and very accommodating in terms of vegetarian options. Cute dining place and service was helpful and kind. Yummy!
Atmosphere: 5
Food: 5
Service: 5
A friend suggested we go here as a group after the beach and it was really flavorful and really good food. It's family-owned and you can tell that they put a lot of heart and passion into what they are making and serving. I would recommend this to anybody who wanted Pho.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Beef Pho Tai, Egg Rolls
Good service, delicious PHO
Honestly some of the best pho I’ve ever had. Extremely flavorful broth and generous portions. The Eastern European/Viet fusion is a very unique twist that you probably won’t find in other “fusion” restaurants. The spring rolls with sausage (I forget the Slavic name) were delicious. Ambiance is very cozy, almost like a rest stop in the alps, and makes for a really nice dining experience.
Atmosphere: 5
Food: 5
been here 20+ times already, and i’ll keep going back for the brisket pho!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Cevapcici Spring Roll, Beef Pho
So good, must try, I always can't wait to go back :)
Atmosphere: 5
Food: 5
Service: 5
Some of the best Pho I've had. Great service as well
Delicious food from a family owned restaurant!
Restaurantji Recommends
Amazing neighborhood joint and family run. Service was above and beyond! We celebrated a friend’s citizenship and the owners were so kind to us the entire time.
Food was soooo good! This is a little place so make a reservation if you can, but the food is fantastic and you get a lot of it! Will be coming here again!
Hands down best veggie pho ever, crispy tofu and generous veggies. Food comes very quick. The owner is very kind and friendly. 10/10 recommend.
The divas loved the pho. No better place in Chicago.
I'll agree that the phở broth is good, but the cold noodle dish with fried spring roll and beef left me wanting. The noodles were overcooked, the filling in the roll was something mushy and suspicious without flavor, and the 4-5 blackened slices of meat were like carbonized Pringles. My photo shows how it was presented, which looked great. But after turning over the two top slices, I found myself crunching grilled meat chips with no fat and no flavor except for that of charcoal. What would normally be the welcome experience of grill marks and sizzled fat was, instead, a lot of grit between my teeth. So thin, they were just asking to be burnt. Kind of like dog treats. I expected to pay extra for the neighborhood and atmosphere, but I'll stick to my old faithfuls for Vietnamese in Chicago. However, the server was expressive and sweet.
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