Wow. It's simply impossible that fine dining could be this fantastic. Tashon, Jens, and Jackie rolled out the red carpet so amazingly, you would have thought our last name was Bou. Sebastian behind the counter was simply breathtaking. We've had omakase at some of the world's leading places in Miami, in Seattle, in NYC, and Tokyo, led by folks who were trained by one of the global icons, and I have to say that Sebastian's ability to create absolutely new and inventive tastes and flavors - while adhering to simple and gorgeous presentations - was simply unmatched. While Sebastian was working his magic, the rest of the team was working hard to make sure every other part of the experience was simply flawless. Water? Always full. Cocktails? We were always asked about how we enjoyed each one well before each was empty, by the expert mixologist who was able to explain the difference between how American mint and Japanese mint can enhance the flavor of certain beverages. Plates? Cleared instantly. Feedback welcomed by the chef? Absolutely. The energy level is not “watch me make your next item while the brightly lit room cowers in awkward silence” - like so many high end omakase spots. This experience is more like “Do you want to be sad when your dinner ends because you don't know when you're ever going to feel this happy with a meal?” There's so much more I could say, including how the effective background evening vibes by Utah's legendary DJ Ta-Salmon made us want to sing each employee's praises. As MJB once said, it truly feels like this team is a family, and it was a Family Affair. Concluding, let me say what MJB would - when you go to Sushi by Bou at Fulton Market - Leave your stress (and hunger) at the door, so when you step inside, you'll see what's in store. Sigh... I know every review is supposed to have one “constructive critique”, but we can't find a single flaw in our entire experience. Thank you, Sushi by Bao team!
Hugh
This was a great experience. I love how the different locations have different vibes. Now I want to visit other locations. Service was outstanding and it was quite a bit of fun.
Georgianne
Great experience overall, the chef was very knowledgeable and friendly while making each piece. All were delicious host/server was very fast paced; she made us feel very rushed during the experience which wasn't ideal but it is what it is.
Mariah
I had a really a good time with my friends. The food and drinks were great. I'll definitely go back again.
Camila
It was good but nothing exceptional. I am not mad I went, but I wouldn't go back. Their menu is pretty basic and most of the dishes needed a little something to make them really good, I feel like they were pretty basic and were lacking flavor
Jolynn
Simple, fresh and yummy! 這應該就是日料的基本條件，在芝加哥卻是難得！5點入場，1人55元，光是價格與價值，必須給一篇推薦！ #chicagorestaurants #omakase #sushi #sushibybou
Anna
If you're looking to experience your first omakase, or simply want an affordable one, this is a killer option! The 12 rolls that came with the standard experience were great, the addons at the end were also tasty, and the drinks were great!
Hailey
Overall, the experience is great and well worth your money. Only downside is that side was that if a previous reservation is running behind then the rest will too. Ours was 25 min late
Candra
⭐️⭐️⭐️⭐️⭐️ The food was incredibly fresh and delicious! The atmosphere was great, and our host, Tashawn, made the experience even better. So friendly and attentive. Highly recommend this sushi restaurant for anyone looking for great service and quality food!
Jay
Good food but very rushed experience and interaction that greatly trails other places we have been. Will not repeat and wouldn't recommend.
We had the 12 course with a bottle of sake. Fun decor, good music, social sushi bar, personal chef, inventive bites. Not a filling meal which I don't usually experience after dining out. Decent value and no way out there ingredients. Spot prawn was a standout as was the unagi. Pretty much stuck to a 1 hour time slot. Can't recommend to go out of your way but also wouldn't recommend against eating there if you're in the area.
Peter N
Very nice selection of fish at a reasonable price. The flavor additions are interesting and appropriate.
Lisa Buehl
Great service, delicious food, fun atmosphere! It was my first time doing omakase and it was such a great experience. Would highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Jared
Chef Jen & hostess Jackie made the experience unique & comfortable. They are both very charming & obviously experienced in their craft. I thought this was a one time experience but we will be back because of them. 10/10
Stephanie
This is our 2nd time having sushi by bao. We absolutely loved it. The staff was very friendly and attentive. The sushi was phenomenal.
Wow. It's simply impossible that fine dining could be this fantastic. Tashon, Jens, and Jackie rolled out the red carpet so amazingly, you would have thought our last name was Bou. Sebastian behind the counter was simply breathtaking. We've had omakase at some of the world's leading places in Miami, in Seattle, in NYC, and Tokyo, led by folks who were trained by one of the global icons, and I have to say that Sebastian's ability to create absolutely new and inventive tastes and flavors - while adhering to simple and gorgeous presentations - was simply unmatched. While Sebastian was working his magic, the rest of the team was working hard to make sure every other part of the experience was simply flawless. Water? Always full. Cocktails? We were always asked about how we enjoyed each one well before each was empty, by the expert mixologist who was able to explain the difference between how American mint and Japanese mint can enhance the flavor of certain beverages. Plates? Cleared instantly. Feedback welcomed by the chef? Absolutely. The energy level is not “watch me make your next item while the brightly lit room cowers in awkward silence” - like so many high end omakase spots. This experience is more like “Do you want to be sad when your dinner ends because you don't know when you're ever going to feel this happy with a meal?” There's so much more I could say, including how the effective background evening vibes by Utah's legendary DJ Ta-Salmon made us want to sing each employee's praises. As MJB once said, it truly feels like this team is a family, and it was a Family Affair. Concluding, let me say what MJB would - when you go to Sushi by Bou at Fulton Market - Leave your stress (and hunger) at the door, so when you step inside, you'll see what's in store. Sigh... I know every review is supposed to have one “constructive critique”, but we can't find a single flaw in our entire experience. Thank you, Sushi by Bao team!
This was a great experience. I love how the different locations have different vibes. Now I want to visit other locations. Service was outstanding and it was quite a bit of fun.
Great experience overall, the chef was very knowledgeable and friendly while making each piece. All were delicious host/server was very fast paced; she made us feel very rushed during the experience which wasn't ideal but it is what it is.
I had a really a good time with my friends. The food and drinks were great. I'll definitely go back again.
It was good but nothing exceptional. I am not mad I went, but I wouldn't go back. Their menu is pretty basic and most of the dishes needed a little something to make them really good, I feel like they were pretty basic and were lacking flavor
Simple, fresh and yummy! 這應該就是日料的基本條件，在芝加哥卻是難得！5點入場，1人55元，光是價格與價值，必須給一篇推薦！ #chicagorestaurants #omakase #sushi #sushibybou
If you're looking to experience your first omakase, or simply want an affordable one, this is a killer option! The 12 rolls that came with the standard experience were great, the addons at the end were also tasty, and the drinks were great!
Overall, the experience is great and well worth your money. Only downside is that side was that if a previous reservation is running behind then the rest will too. Ours was 25 min late
⭐️⭐️⭐️⭐️⭐️ The food was incredibly fresh and delicious! The atmosphere was great, and our host, Tashawn, made the experience even better. So friendly and attentive. Highly recommend this sushi restaurant for anyone looking for great service and quality food!
Good food but very rushed experience and interaction that greatly trails other places we have been. Will not repeat and wouldn't recommend.
Restaurantji Recommends
We had the 12 course with a bottle of sake. Fun decor, good music, social sushi bar, personal chef, inventive bites. Not a filling meal which I don't usually experience after dining out. Decent value and no way out there ingredients. Spot prawn was a standout as was the unagi. Pretty much stuck to a 1 hour time slot. Can't recommend to go out of your way but also wouldn't recommend against eating there if you're in the area.
Very nice selection of fish at a reasonable price. The flavor additions are interesting and appropriate.
Great service, delicious food, fun atmosphere! It was my first time doing omakase and it was such a great experience. Would highly recommend!
Atmosphere: 5
Food: 5
Service: 5
Chef Jen & hostess Jackie made the experience unique & comfortable. They are both very charming & obviously experienced in their craft. I thought this was a one time experience but we will be back because of them. 10/10
This is our 2nd time having sushi by bao. We absolutely loved it. The staff was very friendly and attentive. The sushi was phenomenal.
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