Table, Donkey and Stick
2728 W Armitage Ave, Chicago
(773) 486-8525
Customers' Favorites
Charcuterie Platter Meat and Cheese
Cheese and Charcuterie Plate
Pan Roasted Ocean Trout
Iberico Bacon Tartine
Beef Cheek Croquettes
Dry Aged Duck Breast
Igigrilled Lamb Leg
Duck Liver Mousse
Charcuterie Board
Mushroom Risotto
Menu
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Recent Reviews
I’ve never been to this restaurant. But I would like it to be known that I never will, based on the name alone. I refuse to go to a restaurant with such a stupid, three noun name.
Such an awesome find! Bf and I randomly decided to go here when we were in the area and wowza! Love that they have a seasonal menu and they had a good array of vegetarian options which made me so happy! Bf got the schnitzel, I got the zucchini risotto. We both loved our dishes and we also split a cheese and the chickpea eggplant dip - 10/10. Will be back and highly recommend you go!
A charming Alpine-inspired spot with an ever changing menu. We sat on the patio which was charming and casual, and they have heaters for when the weather cools down. We started with the cheese plate, the cheese offering was generous but could’ve benefited from more accoutrements.
The potato latkes were good but so fried that there was not much potato taste, but the consistency was great. The peach pork belly was the BEST thing we had, absolutely phenomenal...
The potato latkes were good but so fried that there was not much potato taste, but the consistency was great. The peach pork belly was the BEST thing we had, absolutely phenomenal...
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