Tahoora Sweets & Bakery
$ • Bakery, Indian, Pakistani
Hours:
2345 W Devon Ave, Chicago
(773) 743-7272
About Tahoora Sweets & Bakery
Customers' Favorites
Tahoora Sweets & Bakery Reviews
Ratings
Menu


Hours
Monday | 12 - 9PM |
Tuesday | 12 - 9PM |
Wednesday | 12 - 9PM |
Thursday | 12 - 9PM |
Friday | 2 - 9PM |
Saturday | 12 - 9PM |
Sunday | 12 - 9PM |
Tahoora Sweets & Bakery in Chicago has been a beloved spot for over a decade, known for its Halwa Puri breakfast and take-home sweets. The establishment is famous for its exquisitely presented and meticulously crafted sweets, such as Mixed Sweets, Ajmeer Kalakani, and Motichur Laddu. Customers have praised the Halwa Puri, which features crispy, golden puris and perfectly sweet halwa. While the aloo and chole are flavorful, some have suggested a bit more spice for an extra kick. The place tends to be bustling, but the friendly staff enhances the experience.
In addition to the breakfast offerings, Tahoora is known for its impressive assortment of Mithai, including badam and pista barfi, white cham cham, and gajar, pista and akrot halwa, all of which are described as exquisite. For those who prefer a mild level of sweetness, the smooth and buttery badam and pista barfi is highly recommended. However, a suggestion has been made to replace plastic containers with paper ones, as the plastic smell can affect the sweets. Tahoora also offers lassi and pista falooda, and the server is noted for their kind assistance in disclosing options with sugar substitutes. The restaurant is brightly lit and offers ample space, making it kid-friendly and suitable for strollers.