Tavern on the Point
6724 N Northwest Hwy, Chicago
(773) 867-6300
Recent Reviews
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My first visit and the service and food were amazing. Our server offered suggestions when asked and was patient as we sat and chatted before ordering
I actually love the food, however, this is the 2nd time I've made reservations through Open Table and was not accommodated. I asked for rooftop seating and when I get there they told me there was a private party upstairs. Was not happy, my husband is deaf and downstairs is very loud and we can't carry a conversation. They told me to call next time for reservation, so what's the point of open table? Up I will say our server. Brooke was exceptional, and made the experience more bearable.
It was a quiet evening but we really enjoyed the evening! The food was really good, excellent service, and high value for the cost. Thank you very much, Tavern on the Point!
Excellent experience! The food was great. I had the Asiago chicken Milanese and loved it. Live music too which was the perfect touch on a Friday night.
This was the perfect spot to enjoy brunch on a Sunday with my family. WE ARE OBSESSED we plan on coming back a lot more and cant wait to see what is offered
Solid food. Good drink specials. Recommend the waffle fries nachos and shrimp skewer appetizer!
Our waitress Christina went above and beyond to take such good care of our party and everything we ordered was excellent!
Brunch. Great menu. Drinks, food. We were all happy with our choices. They were absolutely delicious. Alyssa was our server, she was great. Funny, knowledgeable and knew we were 3 friends catching up and wanted to take it slow. I would def recommend heading in for brunch!
All food was great! Lobster Roll could use bigger pieces of lobster. Was more like lobster salad roll
Warm, helpful and attentive service personnel. Like “being with family.” Food excellent, wine selection and draught beer choices superb. Will regularly schedule visits here. .
Restaurantji Recommends
First time here. David Rzany has said how good it is. Calamari to start was amazing. Main dishes awesome
It took a little over ten minutes for a waiter to come over to our table and get our drink orders. The service wasn't the best, but the food was pretty good. The spinach artichoke dip was our favorite.
We had a quick business lunch on St. Patrick's day. Outside of the construction in the area, all worked out well. The food and service were good.
We had our daughter's 1st birthday there and it was perfect! Mary Pat was on top of everything from the beginning and helped plan the perfect event. Diego and Ally executed the day so everyone was taken care of. I highly recommend tavern on the point for any event!
nice place on a sunday evening and no wait, half sports bar feel, half gastropub. comfortable and surprisingly intimate in the booths. had a burger, fries, brussel sprouts and drinks. food was good but not great; reasonably priced for the portions, drinks were tasty but pricey. service was fantastic and everyone was in good spirits. props to Hugo on the impromptu sangria.
recommended. turned out to be a great date spot.
Atmosphere: 5
Food: 4
Service: 5
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