Tapas Restaurants near East Dundee, IL

“One of my favorite weeknight spots for dinner and a cocktail. This super quaint restaurant is nestled into downtown East Dundee. You are promptly greeted by a host/hostess. They feature a seasonal food and cocktail menu, and it never disappoints!! The pig and fig wood fired pizza is mouth watering. The wood fired chicken thighs liven up your tastebuds with a little kick of spice from the diced jalapeños. (I forgot to take photos of our food, as we were pretty hungry). The staff is inviting, friendly and helpful with all of their menu favorites. You don't need reservations, however if it's a Friday or Saturday evening I would suggest it.“

“I was just browsing through Yelp today looking for someplace new to try, and Le P'tit just showed up. The reviews looked great, so we thought we'd give it a try. And my husband and I are so glad that we did!. The Yelpers did not lie! We both love sharing tapas, and this place is perfect! The chef/owner, Sunny, greeted us personally, took our orders, and made our drinks. It's a nice, intimate place, with a very rustic ambiance, being in a barn. In fact, we'd shopped here a number of years ago, when it was an antiques shop. But now that it's a 5-star restaurant, it's so much better! I enjoyed a delicious old fashioned (Le P'tit OF), which has cocoa added (amazing!), and my husband had the red sangria (perfect for tapas!). Along with these, we thoroughly enjoyed lamb meatballs, grilled octopus, garlic shrimp, peppers stuffed with seafood (warm and tasty, but not too hot), and bacon-wrapped dates. The dates were so good, that I found myself making yummy sounds the whole time I was eating them. This was a very enjoyable dining experience, and now that we've discovered Le P'tit, we'll be back again and again!“

“This place is awesome. Really great food near the Fox River. In old downtown Algonquin historical area.Food is top-notch great chef on board. Great wine list and excellent spirits. Had Eagle Rare and glenlivets 18. We want during the week on a Wednesday at about 4:00. First person there but it quickly filled up. Food excellent service great atmosphere is excellent we will be going back. It is a little bit on the pricey side so we'll go there on special occasions.“

“Initially we were seated right inside the front door on a blustery COLD night. It was a wind storm each time the door was opened. Luckily we were able to be moved further back into the restaurant and we had a delightful experience then. The food was excellent! We enjoyed all our choices!! Drinks also good! Our server Jesus was top of the list!!“