Bangers & Lace Evanston

810 Grove St, Evanston
(847) 905-0854

Recent Reviews

Jorge K

Very savory. I'll return family next time. It has a good feel to it.

Della Carbone

My absolute favourite lunchtime place. These guys are super friendly and skilled.

Lyle Mullins

This site is my favorite restaurant. Of all restaurants I know I like it most. I never miss an opportunity to go to visit this place. Whenever I want to go to a special dinner, this restaurant comes right away to my mind. fresh and varied food and a large menu.generous team, and nice ambience. And very important, the pay is affordable. I praise this restaurant with great pleasure.

Lewis McDowell

This restaurant has excellent service as well as yummy meals. My favourite place around town. The meals served fast and the rates are fair. Highly recommended.

Gaurav M.

Vibe of a speakeasy, Their beers are the shiz. If you like the occult like Jay Z Their decor'll make you jizz.

Scott M

Did not expect much, so this turned out to be a great pick. Emilia, our helpful server, lets us taste a few beers, and we finally settled on a Weiss beer and an IPA. And she informed us that we had time left to order happy hour apps (wings and buffalo cauliflower) at half price! Then we ordered two Proprietor Burgers (cheese, tomato, fried egg, bacon jam on pretzel bun) - they were outstanding!

Noah Enevold

Had a single barrel Rye here with a tangerine rind. Amazing. Reasonable prices.

Daniel C.

Their beer selection is great and always changing. The bar does a good job of curating a varied selection of interesting beers. The bartenders are very knowledgeable and friendly. Service is prompt. I like how the space is decorated and it's nice to when when the weather is good and the sliding front wall is opened to the outside.

Jane Foley

We have been here three times over two years. Our most recent visit was a big disappointment in the food. We each ordered something different most of it was cold. I had the diner burger which was fine but the fries were cold and clammy and must have been sitting on the plate for a while. My friend had sausage and mash...one mediocre sausage almost no mash and nothing you could describe as gravy. Our other friend had the cheese on bread with bisque which was ok. The wine we had was excellent and so was the beer. The food will never entice us in.again.

Curt M.

Normally, I enjoy writing good reviews, but this time not so much. We began dining at Bangers & Lace just after they opened, many years ago. We've been back several times, including a New Year's Eve celebration. At first we loved to go here and the food was great. This last time (2/1/2020) it was not the same. We wonder if there are new owners(?). The food was sub-par: *Cheese curds were over-seasoned. It was like eating salt. *The bangers & mash was not good: the potatoes did not taste like gorgonzola at all; and, the carrot was under-cooked. *The peanut butter / chocolate pie was not worth the calories: the crust seemed store bought (it was hard and dry) and the consistency of the peanut butter & chocolate was so hard you could barely cut it. One item we did enjoy: Texas Garlic sandwich was good. Sorry to give a bad review but we wish we had not gone. Unlikely to come back.

Eric S.

We've been here a few times, the times we show up, it's always empty. I don't mind that since I kind of like it when places are quiet. The service has always been so kind and helpful and the drinks are great. I've ordered food a few times but it's never memorable. Not sure if I would order food here again. Anyways, great spot to start your weekend.

Sean Allen

I had an amazing experience in this place. We enjoyed the wonderful ambience and the menu. The staff members were super welcoming. I’m happy we finally managed to visit this restaurant.

Carl Marquez

Liked the alcohol selection; especially the beers. Bangers platter, fries, wings and cauliflower were what we shared and they were all pretty good.

Maureen Jouhet

It was just ok the beer selection is good and a fun atmosphere but the menu is limited. Cheese curds oily and steak a bit tough.

Haley Zimmerman

I had a really interesting dining experience here.

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