UpRising Bakery and Cafe

2104 W Algonquin Rd, Lake in the Hills
(224) 209-8695

Recent Reviews Order Online

Garlic spinach artichoke dip with sour dough crostini made in a dedicated gluten free kitchen. Everything on this menu is plant based. Everything on this menu is made in a dedicated gluten free kitchen except the traditional vegan pot pie. When selecting the pot pie, please make sure to select gf or traditional from the type menu.

Bowl-Bahn Mi Noodle

Sriracha tofu, rice noodles, pickled carrots and radishes, crunchy cucumber, and cabbage with spicy homemade bahn mi dressing made in a dedicated gluten free kitchen. Everything on this menu is plant based. Everything on this menu is made in a dedicated gluten free kitchen except the traditional vegan pot pie. When selecting the pot pie, please make sure to select gf or traditional from the type menu.

Burger Lith Sliders

V burger on a homemade bun, served with romaine, heirloom tomato, Walla onion, mushroom, your choice of v cheese. Served with kettle chips made in a dedicated gluten free kitchen. Everything on this menu is plant based. Everything on this menu is made in a dedicated gluten free kitchen except the traditional vegan pot pie. When selecting the pot pie, please make sure to select gf or traditional from the type menu.

Fried Zucc

House battered and fried organic zucchini stuffed with house creamed spinach. Everything on this menu is plant based. Everything on this menu is made in a dedicated gluten free kitchen except the traditional vegan pot pie. When selecting the pot pie, please make sure to select gf or traditional from the type menu.

Kids Chic Nuggets

Gfv nuggets. Served with fruit or salad. Made in a dedicated gluten free kitchen. Everything on this menu is plant based. Everything on this menu is made in a dedicated gluten free kitchen except the traditional vegan pot pie. When selecting the pot pie, please make sure to select gf or traditional from the type menu.

Kids Mac

Kids Smighty Sliders

V cheeseburger sliders on bun. Served with fruit or salad. Made in a dedicated gluten free kitchen. Everything on this menu is plant based. Everything on this menu is made in a dedicated gluten free kitchen except the traditional vegan pot pie. When selecting the pot pie, please make sure to select gf or traditional from the type menu.

Mac n Jack

Classic elbow noodles gf in a homemade 3 cheese v Mac sauce. Topped with homemade organic BBQ pulled jackfruit and fried onion strings. Everything on this menu is plant based. Everything on this menu is made in a dedicated gluten free kitchen except the traditional vegan pot pie. When selecting the pot pie, please make sure to select gf or traditional from the type menu.

Mushroom caps

2 large roasted mushroom caps with v chedder, v bacon, green onion, and tomato filling made in a dedicated gluten free kitchen.

Sand-Chickn Salad Sliders

House v chicken salad with cranberry, celery, onions, lettuce, tomato jam, on two petite homemade buns. Served with kettle chips made in a dedicated gluten free kitchen.

Sand-Monte Crisco

V smoked provolone, house smoked tofu, savory blackberry jam, toasted on home-made French toast and dusted with powered sugar. Served with kettle chips. Made in a dedicated gluten free kitchen. Everything on this menu is plant based. Everything on this menu is made in a dedicated gluten free kitchen except the traditional vegan pot pie. When selecting the pot pie, please make sure to select gf or traditional from the type menu.

Breakfast Bowl

organic oatmeal bowl with roasted sweet potato, pears, toasted sunflower seeds, fruit, balsamic glaze, and maple syrup on the side.

Sand-Chick'n & Waffles

buttermilk battered fried chick'n on homemade waffles, served with honey mustard, syrup, fresh fruit

Cheeze Poppers

House battered and fried Cheeze balls served with marinara and ranch

Bowl-Curried Away

Bright flavorful, medium spiced, curry bowl with sweet potato, peas, seasonal greens, chickpeas, served over rice or cauliflower, with pickled cabbage, and homemade citrus tahini sauce . Everything on this menu is plant based. Everything on this menu is made in a dedicated gluten free kitchen except the traditional vegan pot pie. When selecting the pot pie, please make sure to select gf or traditional from the type menu.

French Toast

Home made French toast with v whipped cream and maple syrup. Everything on this menu is plant based. Everything on this menu is made in a dedicated gluten free kitchen except the traditional vegan pot pie. When selecting the pot pie, please make sure to select gf or traditional from the type menu.

Pot Pie (Gluten Free Vegan)

Creamy herb and veg filled broth vegan turkey breast baked in a homemade pie shell. Made in a dedicated gluten free kitchen. Everything on this menu is plant based. Everything on this menu is made in a dedicated gluten free kitchen except the traditional vegan pot pie. When selecting the pot pie, please make sure to select gf or traditional from the type menu.

Rise N Shine

Scrambled just egg, three breakfast sausage, slice of homemade sourdough, homemade chips and fresh fruit.

Sand-Pulled Jack Sliders

BBQ pulled jack and homemade sweet and spicy slaw on two petite homemade buns and homemade chips. Everything on this menu is plant based. Everything on this menu is made in a dedicated gluten free kitchen except the traditional vegan pot pie. When selecting the pot pie, please make sure to select gf or traditional from the type menu.

Soup de Jour

Kids French Toast

Drinks

Apple juice

Kids Choc Milk

Premium Coffee

Organic classic brewed premium organic beans.

Iced Coffee

Organic iced coffee.

Maple Harvest Coffee

Organic premium blend coffee with local honey or agave.

Wintermint

Premium organic blend coffee with homemade ganache and fresh organic mint syrup.

Pumpkin Spice

Organic premium blend coffee with homemade spiced pumpkin puree.

Vanilla with Caramel Drizze

Organic strong coffee with organic vanilla syrup and vegan caramel drizzle topped with whipped cream. Served hot or cold.

Cafe Food

Brunch Biscuits n Gravy

Brunch Breakfast Bowl

Barley based bowl with roasted sweet potato, fresh figs, toasted sunflower seeds, fresh seasonal fruit, and balsamic vinaigrette real grade a maple syrup on the side. Made in a dedicated gluten free kitchen. Everything on this menu is plant based. Everything on this menu is made in a dedicated gluten free kitchen except the traditional vegan pot pie. When selecting the pot pie, please make sure to select gf or traditional from the type menu.

Brunch French Toast Meal

Brunch Monte Cristo Meal

Brunch Rise n Shine

Brunch Nomlet

Bar-Drinks

Organic Soda

Organic Sparkling water

Organic Apple Juice

Kids White Milk

Kids Choc Milk

Photos

+46 photos

+45 photos

Add a photo

Order Online

Uprisingbakeryandcafe

Ubereats

Grubhub

Toasttab

Recent Reviews

I love the idea of a place like this in the suburbs with vegan and gluten free options. I just wish it all tasted better. I've tried a variety of the bakery items and ate inside once for breakfast. I'd rather just make the trip to the city for a good vegan breakfast. I don't think I'd go back again unless I was close by.

April 2023

It's awesome to have a vegan and GF restaurant! But they are super expensive i spent $70 on a Valentine's meal. 3 course meal that felt like you were eating a TV dinner. Everything was stale. I've ate here a handful of times mostly the baked goods. Each time worst then time before. I'm so sad I tried so hard to like it and kept coming back. Over priced and stale is what I'd say describes this restaurant. Updated from previous review on 2022-02-16

February 2023

More Reviews

UpRising Bakery and Cafe

Menu

Bar-Drinks

Cafe Food

Drinks

Cafe Food

Bar-Drinks

Photos

Order Online

Recent Reviews

You May Also Like

UpRising Bakery and Cafe