Antonio Ristorante Italiano
280 N Rohlwing Rd, Itasca
(630) 250-7111
Customers' Favorites
Rigatoni Boscaiola
Chicken Parmesan
Pizza Margherita
Penne Al Capone
Minestrone Soup
Fried Calamari
Baked Clams
Cheese Cake
Bruschetta
House Salad
Antipasti
Melanzane Rollini
Rolled eggplant stuffed with ricotta cheese, finished with tomato sauce topped with mozzarella.
Calamari Alla Griglia
Marinated grilled calamari served with a grilled vegetables.
Calamari Fritti
Fried baby squid served with marinara sauce.
Misto di Pesce
Marinated grilled octopus and calamari served with grilled vegetables.
Polpo Alla Griglia
Marinated grilled octopus served in a bed of mixed greens.
Vongole Al Forno
Baked clams in a white wine, butter and herb sauce.
Cozze Marinara
Steamed mussels finished in a lightly spiced fresh tomato sauce.
Bruschetta
Toasted Italian bread topped with fresh tomatoes, basil, olive oil and herbs.
Antipasto Italiano
Prosciutto, fresh mozzarella, artichokes, peppers, olives and Crotonese Cheese.
Insalata Caprese
Sliced fresh mozzarella and tomatoes, served with olive oil, fresh basil and roasted peppers.
Carpaccio Di Carne Di Manzo
Thin sliced sirloin garnished with shaved parmesan cheese, capers and arugula salad on top.
Insalate
Carpaccio Con Rucola
Red beats carpaccio with thin arugula salad.
Caesar Salad
Insalata Di Asparagi
Asparagus with fresh tomatoes, pesto sauce, fresh mozzarella an.d roasted bell peppers.
Insalata Capricciosa
Mixed greens with artichokes, black olives, cucumbers, tomatoes and gorgonzola cheese.
Insalata Alle Pere
Mixed green salad with pears, walnuts, raspberry vinaigrette, and crumbled goat cheese on top.
Pasta
Spaghetti Bolognese
Spaghetti pasta with meat sauce.
Gnocchi Della Casa
Homemade potato dumplines in marinara sauce.
Spaghetti Puttanesca
Spaghetti pasta made with capers, olives, and anchovies in fresh tomato sauce.
Tortellini Alla Panna
Cheese tortellini with ham and peas in a cream sauce.
Spaghetti Alle Cozze
Spaghetti with mussels and fresh plum tomato sauce.
Linguini Del Golfo
Linguini pasta with clams in a white or red sauce.
Fettuccini Alfredo con Scampi
Fettuccini alfredo with shrimp.
Pappardelle Montanara
Homemade wide fettuccini pasta with veal tips and porcini mushrooms in brandy cream sauce.
Ravioli Cheese
Homemade cheese ravioli pasta in marinara sauce.
Ravioli Meat
Homemade meatvravioli pasta in marinara sauce.
Lasagna Emiliana
Lasagna pasta with besciamella, ricotta, romano and mozzarella cheese in meat sauce.
Penne Broccoli E Pollo
Penne pasta sauteed with broccoli and chicken in cream sauce.
Rigatoni Boscaiola
Rigatoni Pasta with crumbled sausage, onions and wild mushrooms in a tomato and cream sauce.
Farfalle Al Salmone
Bowtie pasta with salmon in vodka sauce.
Spaghetti Fra Diavolo
Spaghetti with calamari, garlic and olive oil in a spicy tomato sauce.
Penne Al Capone
Penne pasta with cubed filet mignon and onions in a spicy tomato sauce, coved in pizza dough and finished in the oven.
Linguini Frutti Di Mare
Linguini pasta with shrimp, calamari, clams and mussels in a fresh tomato sauce.
Pollo, Carne & Pesce
Paillard Di Pollo
Grilled chicken breast served with mashed potatoes and mixed vegetables.
Pollo Vesuvio
Chicken breast sautéed with garlic, olive oil, oregano, and a white wine sauce, served with potatoes.
Pollo Bolognese
Chicken breast lightly breaded with fresh ham and mozzarella on top finished in a tomato cream sauce, served with pasta.
Vitello Milanese
Breaded veal served with a mixed greens salad.
Vitello Asparaci e Fontina
Sauteed veal medallions with asparagus and fontina cheese in cream sauce served with pasta.
Costoletta di Maiale Valdostana
Pounded pork chop topped with mozzarella and finished with mushrooms in white wine sauce with potatoes and vegetables.
Filetto Di Manzo
Grilled beef tenderloin vesuvio style gorgonzola and cream sauce served with potatoes and vegetables.
Salmone Alla Griglia
Grilled salmon finished in reduced balsamic vinegar served with grilled vegetables.
Pollo Marsala
Chicken breast sautéed with mushrooms in a marsala wine sauce, served with potatoes and vegetables.
Pollo Giambotta
Chicken breast sauteed with peppers, potatoes and sausage.
Pollo Rollini
Pounded chicken breast rolled and stuffed with spinach, ham, fontina cheese, lightly breaded, finished in sage, light cream sauce served with pasta..
Vitello Ai Funghi
Sauteed veal medallions with sauteed mushrooms and onions in a light tomato sauce with pasta.
Vitello Saltimbocca
Sauteed veal medallions topped with prosciutto and mozzarella in a butter sage sauce, served with potatoes and vegetables.
Costoletta Di Agnello Alla Griglia
Grilled rack of lamb served with roasted potatoes and rapini brocolli rabe.
Zuppa Di Pesce
Fish soup with mussels, clams, scallops, calamari, and shrimp in a light tomato sauce with pasta or toasted bread.
Tilapia Ai Carciof
Sauteed tilapia filet with artichokes, roasted peppers, garlic, and white wine over sautéed spinach.
Wood Burning Oven Pizza
Pizza Margherita
Pizza with tomato sauce, mozzarella cheese, and basil.
Pizza Ai Funghi
Pizza with tomato sauce, mozzarella cheese, and mushrooms.
Pizza Con Prosciutto Cotto
Pizza with tomato sauce, mozzarella cheese, and ham.
Pizza Funghi E Carciofi
Pizza with tomato sauce, mozzarella cheese, mushrooms, and artichokes.
Pizza Hawaii
Pizza with tomato sauce, mozzarella cheese, ham, and pineapples.
Pizza Alle Verdure
Pizza with tomato sauce, mozzarella cheese, and grilled vegetables.
Pizza Con Salsiccia E Spinaci
Pizza with tomato sauce, mozzarella cheese, italian sausage and spinach.
Pizza Tonno E Cipolla
Pizza with tomato sauce, mozzarella cheese, onions, and tuna fish.
Pizza Salame
Pizza with tomato sauce, mozzarella cheese, and salami.
Pizza Carciofi
Pizza with tomato sauce, mozzarella cheese, and artichokes.
Pizza Con Salsiccia
Pizza with tomato sauce, mozzarella cheese, and sausage.
Pizza Regina
Pizza with tomato sauce, mozzarella cheese, ham, and mushrooms.
Pizza Spinaci E Gorgonzola
Pizza with tomato sauce, mozzarella cheese, spinach, and gorgonzola cheese.
Pizza Bianca
Pizza with four different cheeses: mozzarella, gorgonzola, fontina, and taleggio.
Pizza Capricciosa
Pizza with tomato sauce, mozzarella cheese, mushrooms, ham, and artichokes.
Pizza Quatro Stagioni
Pizza with tomato sauce, mozzarella cheese, mushrooms, ham, artichokes, and black olives.
Pizza Della Casa
Pizza with tomato sauce,buffalo mozzarella, prosciutt.o, arugula, and shaved parmesan cheese
Dessert
Cioccolato Fondente
Flourless chocolate cake with melted warm mousse center served with vanilla ice cream.
Tiramisu
Mascarpone cream layered over espresso soaked "lady finger"cookies.
Cannoli
Gelato
Vanilla, chocolate, hazelnut, or italian ice lemon.
Crema Catalana
Chef's créme brûlée with caramelized sugar on top.
Panna Cotta
Eggless cream custard topped with caramel sauce.
Spumoni
Sobetti
Lemon, pineapple, coconut, or peach sorbet served inside its own frozen fruit shell.
Recent Reviews
Solid italian food. I've only tried their pastas and they were very good. Good quality chicken and servings are plentiful. The only suggestion I would make to the restaurant is to better set up their online ordering systems and encourage customers to use them versus calling in orders. Also, allow take out ordering on holidays such as new years eve when you're open.
April 2025
First time here for dinner. We came with a big group to see The Jersey Girls. Great entertainment. Food was good. I had Chicken Marsala. They gave a nice portion and a lot of mushrooms. They gave me 3 steak fries instead of the potatoes, so the dish was missing something because of that. The mixed vegetables were very good. Our waiter was really busy, so I just dealt with it. My husband had Chicken Vesuvio. He really enjoyed it. He did get the right potatoes, but...
November 2024
The lentils soup was horrible. My husband's penne chicken with broccoli was good. Also, the wine was good. As for the spaghetti with calamari al Diablo was not spicy at all and very hard noodles. I just took it home to fix it.
October 2024
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